John Boos ST4-3672GSK Work Table 72 Inch 14 Gauge Stainless Steel Flat Top with Stallion Safety Edge

The John Boos ST4-3672GSK Work Table is a commercial-grade stainless steel work surface designed for precision and durability in professional foodservice environments. Measuring 72 inches in width by 36 inches in depth, this model features a 14/300 stainless steel flat top, ideal for food preparation tasks requiring a sturdy, easy-to-clean surface. Its Stallion Safety Edge on the front and back enhances user safety and surface longevity, while the 90° turndown on the sides facilitates seamless integration with other kitchen equipment or workstations. Constructed with a box channel understructure reinforced with sound deadening tape, it ensures stability and minimizes operational noise, making it suitable for high-demand kitchens and food production facilities that prioritize sanitation, efficiency, and durability.

John Boos ST4-3672GSK Features

Designed for medium-volume foodservice operations, the John Boos ST4-3672GSK work table offers a robust 14-gauge stainless steel top with a galvanized understructure. Its Stallion Safety Edge provides enhanced safety and ease of cleaning, while the 90° turndown sides allow for flexible workspace configurations. The adjustable galvanized legs and undershelf support ergonomic workflows and convenient storage. This work table’s construction ensures long-term durability against daily culinary activities, making it suitable for busy kitchens, prep areas, and bakery stations where consistent sanitation and maintenance are critical.

• Stainless steel flat top: 14/300 gauge ensures durability for heavy use.
• Safety edges: Stallion Safety Edge front & back for user protection and easy cleanup.
• Versatile design: 90° turndown sides enable seamless workflow integration.
• Sound-deadening structure: Box channel understructure reduces operational noise.
• Adjustable legs and undershelf: Support ergonomic setup and customizable storage options.

Ideal for food preparation, cleanup stations, and bakery workspaces requiring a durable stainless steel surface.

John Boos ST4-3672GSK Technical Specs

The John Boos ST4-3672GSK work table is built with a 14 gauge stainless steel top from the 300 Series, offering excellent corrosion resistance and ease of sanitation. Weighing approximately 139 pounds, it features a galvanized open understructure with an adjustable undershelf, supporting consistent load-bearing capacity for utensils and small equipment. The dimensions include a width of 72 inches, a depth of 36 inches, and a height of 35.75 inches, suited for standard countertop height in professional kitchens. Installation requires proper clearance for adjustable feet and stability, while maintenance involves routine cleaning of the stainless steel surface using approved cleaning agents. The model is NSF and CSA-Sanitation approved, ensuring compliance with sanitation standards for commercial foodservice settings. No electrical requirements or refrigeration components are included.

• Dimensions: 72" W x 36" D x 35.75" H for standard food prep areas.
• Construction: 14 gauge stainless steel top with galvanized base for durability.
• Weight: 139 lbs for stable operation and transport.
• Material finish: Satin stainless steel surface for optimal sanitation.
• Compliance: NSF and CSA-Sanitation approved for commercial use.
• Adjustable feet: Facilitate level installation and surface stability.

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and equipment support in professional kitchens. It provides a durable, easy-to-clean platform essential for high-volume cooking environments, often installed in prep stations, bakery areas, and back-of-house kitchen setups. The John Boos ST4-3672GSK Work Table features a 14-gauge stainless steel top, safety edges, and a sturdy galvanized understructure, making it suitable for medium-volume foodservice operations requiring reliability and sanitation. Its precise dimensions and design support efficient workflow and equipment integration, especially in busy commercial kitchens and food production facilities.

Top stainless steel work tables for medium-volume foodservice settings

Mid-volume commercial kitchens benefit from the build quality and functional design of the John Boos ST4-3672GSK work table, providing a stable, sanitary workspace for food prep and assembly. Manufactured by John Boos, it supports efficient workflow in restaurant, bakery, or catering operations with its durable stainless steel surface and safety features.

• Operation Type — Suitable for medium-workload kitchens
• Kitchen Type — Designed for compact commercial spaces
• Foodservice Category — Ideal for prep and bakery stations
• Workload Qualifier — Supports moderate throughput activities
• Use Case — Facilitates efficient food prep and assembly workflows

Why Choose John Boos ST4-3672GSK?

The John Boos ST4-3672GSK work table sets itself apart with a reinforced stainless steel top coupled with Stallion Safety Edges, ensuring safety and longevity in demanding kitchens. Its galvanized open understructure with adjustable undershelf offers optimal stability and customized storage. Compared to standard models, this unit emphasizes noise reduction, sanitation, and user safety, contributing to operational efficiency in restaurant and food prep environments.

• Self-contained design: Ready for immediate installation without auxiliary components.
• Enhanced safety features: Stallion Safety Edges for user protection.
• Durability: 14-gauge stainless steel top for long-term use in high-volume kitchens.
• Optimized workflow: Turndown sides and adjustable legs promote flexible layouts.
• Sound dampening: Structure reduces noise during busy kitchen operations.