The John Boos ST4-3624GSW Work Table is a commercial-grade stainless steel surface designed for precise food preparation environments. Measuring 24 inches in width by 36 inches in depth, this model features a durable 14/300 stainless steel flat top suitable for heavy-duty countertop use. Its full welded construction ensures structural integrity, while the Stallion Safety Edge front and back provide enhanced safety by reducing sharp edges. The 90° turndown sides facilitate easy cleanup and seamless integration into kitchen workflows. Galvanized legs with welded undershelf and adjustable bullet feet support stability and ease of leveling on uneven flooring, making this work table an ideal choice for high-volume foodservice operations and durability-focused settings.
John Boos ST4-3624GSW Features
The John Boos ST4-3624GSW work table is engineered for commercial kitchens requiring robust and sanitary surface solutions. The 14-gauge stainless steel top provides excellent resistance to corrosion and temperature fluctuations, while the open galvanized base with welded undershelf supports heavy workloads and simplifies cleaning routines. Its Stallion Safety Edge ensures operator safety during daily tasks, and the turndown sides facilitate efficient workflow integration in prep stations or bakers’ lines. The adjustable bullet feet enable precise leveling, accommodating uneven floors common in busy foodservice environments.
- Heavy-duty stainless steel top: 14-gauge, food-safe and corrosion-resistant construction
- Safety edges: Stallion Safety Edge on front and back for operator protection
- Welded, galvanized frame: supports high workload capacity and longevity
- Adjustable feet: facilitate leveling on irregular flooring surfaces
- Seamless design: 90° turndown sides simplify cleaning and sanitation practices
Ideal for large food prep stations, bakery lines, or any high-traffic culinary setting needing durable, easy-to-maintain surfaces.
John Boos ST4-3624GSW Technical Specs
The John Boos ST4-3624GSW work table features a 14-gauge stainless steel top from Series 300 designed for durability and sanitation. The unit measures 24 inches wide, 36 inches deep, and 35.75 inches high, with a shipping weight of 61 lbs. Its open galvanized base with welded undershelf provides robust support for heavy loads while allowing for efficient cleaning access. The flat top surface is free from backsplash, with a splash height suited for direct food contact and easy maintenance. Powerless and independent of electrical requirements, this work table is constructed for straightforward setup and long-term operational stability. The stainless steel surface is resistant to operating temperatures up to standard kitchen ranges, ensuring safe and consistent food handling. Its NSF and CSA-Sanitation approvals confirm compliance with hygiene standards, making it ideal for placement in food prep and bakery environments requiring high durability and ease of sanitation.
- Dimensions: 24" W x 36" D x 35.75" H
- Material: 14-Gauge stainless steel top, galvanized frame
- Weight: 61 lbs (product weight)
- Finish: Flat top with beveled bottom / return edge
- Temperature Range: Operates safely within standard commercial kitchen temps
- Certifications: NSF and CSA-Sanitation approved
- Construction: Fully welded with welded undershelf for durability
- Electrical requirements: Not applicable
- Setup considerations: Requires minimum clearance for adjustable feet and cleaning access
- Installation needs: Leveling adjustment via adjustable bullet feet
- Maintenance: Easy to clean with compatible stainless steel cleaners
- Workflow compatibility: Fits seamlessly into food prep stations, bakery lines
- Flooring compatibility: Supports uneven surfaces with height adjustability
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for food preparation in professional kitchens. These tables offer durability, ease of sanitation, and functional workspace to support high-volume culinary operations. Installed in prep stations and bakery lines, the John Boos ST4-3624GSW work table provides a rugged, corrosion-resistant surface suitable for ongoing daily use in busy foodservice environments requiring efficient workflow and sanitation standards.
Top stainless steel work tables for high-volume foodservice environments
Built with commercial-grade stainless steel and a welded galvanized frame, the John Boos ST4-3624GSW work table offers durability, safety, and ease of maintenance for medium-volume kitchens, bakeries, and prep areas requiring a reliable, restaurant-ready surface solution. It supports efficient workflows and sanitation standards, making it ideal for foodservice operations with high throughput needs.
- Medium-volume operations — suitable for busy restaurant prep stations
- Compact footprint — optimizes space in confined kitchen layouts
- Durable construction — 14-gauge stainless steel and welded frame
- Hygienic design — seamless surface with safety edges
- Ease of maintenance — turndown sides and welded undershelf facilitate cleaning
Why Choose John Boos ST4-3624GSW?
Designed for durability and safety, the John Boos ST4-3624GSW work table stands out among commercial kitchen equipment with its all-welded construction, corrosion-resistant stainless steel top, and integrated safety edges. Its galvanized frame and adjustable feet provide stability and longevity, making it highly effective for high-volume food prep environments that demand sanitation and operational efficiency.
- Full welded, corrosion-resistant stainless steel surface
- Optimal safety features with Stallion Safety Edge
- Heavy-duty galvanized base with welded undershelf
- Supports diverse kitchen workflows with adjustable feet
- Designed for longevity and easy cleaning in busy kitchens
