The John Boos ST4-36132GSK Work Table is a top-tier stainless steel flat-top catering to professional foodservice environments requiring durable, versatile workspaces. Measuring 132 inches in width by 36 inches in depth, this model features a 14-gauge, 300 series stainless steel surface optimized for heavy-duty food preparation. Its flat top design with a Stallion Safety Edge at front and back provides enhanced safety and ease of cleaning. The integral box channel understructure, coupled with sound deadening tape and galvanized open base with adjustable undershelf and bullet feet, ensures stability, durability, and simplified maintenance. Ideal for high-use commercial kitchens, this work table seamlessly consolidates sanitation, robustness, and functional workflow integration.
John Boos ST4-36132GSK Features
The John Boos ST4-36132GSK work table is engineered for demanding culinary operations with a 14/300 stainless steel flat top surface, enhanced safety edges, and a robust galvanized understructure. Designed for heavy use, it offers easy cleaning with turndown sides and an open base configuration for convenient storage and workflow efficiencies in commercial kitchens. Its durable construction supports high-volume food prep while maintaining sanitation standards.
- Heavy-duty 14-gauge, 300 series stainless steel top supports rigorous food prep
- Stallion Safety Edge prevents tool and personnel injury
- Box channel understructure with sound deadening tape reduces noise during operation
- Galvanized base with adjustable undershelf enhances stability and organization
- 90° turndown on sides facilitates easy cleaning and wrap-around use
Designed for large-scale foodservice operations requiring reliable work surfaces and streamlined sanitation.
John Boos ST4-36132GSK Technical Specs
The John Boos ST4-36132GSK work table measures 132 inches wide by 36 inches deep, with a height of 35.75 inches and a weight of 248 pounds. Crafted with a 14 gauge stainless steel top from the 300 series, it is built for durability and ease of sanitation. The flat top without backsplash facilitates unrestricted workspace, supported by a galvanized open base with an adjustable undershelf for versatile storage. Anchored by safety features and designed to operate within standard commercial kitchen conditions, this unit is well-suited for high-volume food preparation settings. Electrical requirements are not applicable as the unit is purely mechanical, and it is compatible with typical kitchen installation standards. Its construction, finish, and dimensions ensure consistent hygiene and operational efficiency.
- Dimensions: 132" W x 36" D x 35.75" H
- Construction: 14 gauge stainless steel, 300 series
- Weight: 248 lbs
- Base: Galvanized open with adjustable undershelf
- Surface finish: Flat, beveled bottom/return edge
- Load capacity: Suitable for intensive food prep workloads
- Cleaning: Easy turndown sides, sound deadening tape for quiet operation
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for high-volume food prep and processing in professional kitchens. Built with heavy-gauge stainless steel top, reinforced understructure, and safety features, these tables provide robust support for various culinary tasks, such as chopping, assembling, and packaging. The John Boos ST4-36132GSK model is an example with a 132-inch-wide flat top, making it ideal for large-scale hospitality and restaurant environments requiring efficient workspace and sanitation.
Top stainless steel work table for large-scale foodservice environments
This commercial stainless steel work table from John Boos, model ST4-36132GSK, offers superior durability, safety, and functionality for high-volume food preparation. Constructed with a corrosion-resistant surface and a reinforced galvanized base, it is ideally suited for busy kitchens, buffets, and catering operations with moderate throughput requirements.
- Moderate-volume foodprep — tailored for busy restaurant kitchens
- Commercial kitchen equipment — designed for heavy-duty use
- Stainless steel top — corrosion-resistant and easy to sanitize
- Robust construction — supports intensive food processing
- Efficient workflow — seamless integration into food prep stations
Why Choose John Boos ST4-36132GSK
Why Choose the John Boos ST4-36132GSK Work Table? Its rugged stainless steel top,Safety Edge, and galvanized base set it apart from standard models, offering enhanced durability and safety. The open, box channel understructure with sound deadening features improves operational quietness and stability, making it optimal for fast-paced commercial kitchens. Its design ensures high sanitation standards and ergonomic efficiency, reducing cleaning time and increasing productivity.
- Built with 14 gauge, 300 series stainless steel for longevity and sanitation
- High-strength galvanized base with adjustable undershelf for flexible storage
- Safety edges prevent accidental injuries in busy work environments
- Optimized for high-volume food prep workflows in restaurants and catering
- Open base design simplifies cleaning and maintenance