The John Boos ST4-3084GSW Work Table is a commercial-grade stainless steel surface designed for precision food preparation environments. Measuring 84 inches in width and 30 inches in depth, it features a 14/300 series stainless steel flat top, providing superior durability and resistance to corrosion. The table incorporates Stallion Safety Edge on the front and back for enhanced user safety and a 90° turndown on all sides for seamless integration into kitchen workflows. Its galvanized legs and welded undershelf ensure structural robustness, supporting demanding kitchen operations with stability and ease of maintenance. This work table is ideal for high-traffic restaurants, catering services, and industrial food prep settings requiring reliable, sanitary equipment with efficient workflow integration.
John Boos ST4-3084GSW Features
The John Boos ST4-3084GSW stainless steel work table is engineered for commercial foodservice applications demanding durability, food safety, and operational efficiency. Its 14/300 stainless steel top offers corrosion resistance and facile cleaning, with a flat surface ideal for prep tasks. The Stallion Safety Edges on the front and back enhance safety by reducing edge injuries, while the galvanized undershelf supports storage of utensils and supplies. The 90° turndown on sides simplifies installation and workflow, making it adaptable for various kitchen arrangements. Built to withstand rigorous use, it supports consistent productivity in busy food prep areas, particularly in high-volume environments.
- Functionality: Flat stainless steel top suited for prep and assembly.
- Durability: 14/300 series stainless steel resists corrosion and impact.
- Ease of Maintenance: Welded surface and safety edges simplify cleaning routines.
- Workcase Compatibility: Supports high-traffic food prep with sturdy galvanize legs.
- Workflow Optimization: 90° side turndown enhances seamless kitchen integration.
Recommended for high-volume foodservice environments requiring reliable, easy-to-clean work surfaces.
John Boos ST4-3084GSW Technical Specs
The John Boos ST4-3084GSW work table features a 35.75-inch overall height, with dimensions of 84 inches in width and 30 inches in depth, providing ample workspace for various kitchen tasks. Its 14/300 series stainless steel top ensures food-safe, corrosion-resistant surface integrity, compatible with frequent cleaning and sanitation protocols. The welded construction guarantees long-term stability under demanding workloads. Weighting approximately 137 pounds, the table includes galvanized legs with adjustable bullet feet to ensure level positioning on uneven floors. Designed for installation in high-volume commercial kitchens, it operates effectively at room temperatures and requires no electrical connection, supporting efficient workflow without additional utilities. The open base with an undershelf offers practical storage for utensils and supplies, while safety features like Stallion Safety Edges prevent injury during operation.
- Dimensions: 84" W x 30" D x 35.75" H, 137 lbs weight
- Material: 14/300 stainless steel top with welded construction
- Base & Legs: Galvanized base with adjustable bullet feet
- Work Surface: Flat, corrosion-resistant stainless steel
- Certifications: NSF and CSA-Sanitation compliant
- Installation Requirements: No electrical or plumbing needed, level setup with adjustable feet
Electrical Compatibility: None required, manual setup only
Support & Storage: Welded undershelf for utensil and supply organization
Cleaning & Maintenance: Non-porous surface, easy wipe down, weld seams designed for sanitation
Construction: Durable stainless steel with galvanized frame
Environmental Tolerance: Operates effectively in typical kitchen conditions up to standard ambient temperatures
What is a commercial work table?
A commercial work table is a durable, food-safe surface designed for food preparation in professional kitchens. Constructed primarily from corrosion-resistant stainless steel, these tables provide a seamless, easy-to-clean platform for processing ingredients, assembling dishes, and supporting various kitchen operations. Installed in high-volume foodservice environments such as restaurants, catering kitchens, and industrial food prep areas, the John Boos ST4-3084GSW Work Table offers a robust flat top, safety edges, and practical storage features, making it well-suited for heavy-duty use and workflow integration in busy culinary settings.
Top Stainless Steel Work Tables for High-Volume Foodservice Settings
The John Boos ST4-3084GSW provides a robust, commercial-grade stainless steel surface tailored for high-traffic food prep environments. Its 14/300 stainless top, combined with safety edges and galvanized undershelf, ensures durability, sanitation, and efficient workflow during intensive kitchen operations. Designed for moderate workloads, it is ideal for busy kitchens requiring reliable, hygienic work surfaces with seamless integration into existing setups.
- Operation Type — high-traffic commercial kitchens
- Kitchen Setting — busy restaurants and catering services
- Foodservice Category — prep stations and assembly lines
- Workload Qualifier — moderate throughput environments
- Use Case — consistent food prep and production workflows
Why Choose John Boos ST4-3084GSW
Designed with superior craftsmanship and stainless steel construction, the John Boos ST4-3084GSW work table offers a blend of durability, safety, and functionality not always found in similar models. Its corrosion-resistant surface and welded structure increase longevity, while the Stallion Safety Edges improve user safety during operation. The 90° side turndown facilitates seamless integration into streamlined kitchen layouts, and the galvanized undershelf provides practical storage solution support, ultimately enhancing operational efficiency and sanitation in demanding restaurant environments.
- Self-contained with a flat stainless steel top for easy cleaning
- Gusseted galvanized base ensures maximum stability under heavy use
- Safety edges promote operator safety during prep tasks
- Designed for quick installation in high-volume kitchens
- Corrosion-resistant top supports rigorous sanitation routines
