The John Boos ST4-3072GBW Work Table is a commercial-grade stainless steel workspace designed for foodservice environments requiring durability and easy maintenance. Featuring a 14/300 gauge stainless steel flat top, this work table provides a sturdy surface for food preparation and processing. Its galvanized base and welded bracing ensure long-lasting stability, while the Stallion Safety Edge front and back offer enhanced safety and ergonomic access. With a width of 72 inches and a depth of 30 inches, it integrates seamlessly into medium-volume kitchen setups, supporting efficient workflow in restaurant, cafeteria, or catering operations. its construction and dimensions are optimized for durability and ease of cleaning, making it a reliable component of professional kitchen infrastructure.
John Boos ST4-3072GBW Features
The John Boos ST4-3072GBW work table combines a robust 14-gauge stainless steel top with galvanized legs and welded bracing, ideal for high-demand food prep. Its Stallion Safety Edges prevent accidental injuries, and the 90° turndown on sides facilitates cleanability and equipment integration. Designed for moderate workload foodservice kitchens, it supports quick sanitation and maintenance with full welds and a durable finish. Built to withstand rigorous culinary environments, this table enhances workflow efficiency and safety in restaurant prep stations and catering lines.
- Stainless steel flat top offers corrosion resistance and longevity
- Galvanized steel base ensures structural stability and durability
- Stallion Safety Edge enhances operator safety during use
- 90° turndown sides simplify cleaning and sanitation routines
- Open base with crossrails provides easy access and support for accessories
Ideal for medium-volume food prep requiring durability, safety, and sanitation ease
John Boos ST4-3072GBW Technical Specs
The John Boos ST4-3072GBW work table features a 14-gauge stainless steel top that measures 72 inches wide by 30 inches deep, with a height of 35.75 inches. Its welded construction ensures full solid joints, supporting daily demanding use without deformation. The galvanized steel base with open design and side & rear crossrails delivers stability and ease of access for cleaning. The table is powered by a standard 120V supply, suitable for typical commercial kitchen outlets, with a freight class of 85 ensuring manageable shipping. Weighing 93 lbs, this workspace accommodates moderate workflows, with a maximum temperature resistance suitable for common kitchen environments. Its NSF and CSA-Sanitation approvals confirm compliance with industry hygiene standards, while the smooth stainless steel surface facilitates quick cleaning and sanitation, supporting FOOD SAFETY best practices. Designed for installation on adjustable feet, it maintains level operation across uneven flooring. The full welded setup ensures longevity and consistent performance for medium workload applications in restaurant, catering, and institutional kitchens.
- Electrical Requirements: 120V, 60Hz, single-phase, suitable for standard outlets
- Construction & Finish: 14 gauge stainless steel top, galvanized base
- Dimensions: 72" W x 30" D x 35.75" H
- Weight: 93 lbs
- Material Safety: Food-safe stainless steel, NSF, CSA-Sanitation approved
- Cleaning & Maintenance: Smooth welded surfaces, dishwasher-safe steel top, adjustable feet for leveling
- Usage Compatibility: Supports common kitchen appliances, suitable for moderate workloads
- Operational Considerations: Requires minimal clearance for cleaning, stable on adjustable feet
What is a commercial work table stainless steel top?
A commercial work table with a stainless steel top is a durable, hygienic surface designed for food preparation in professional kitchens. It features a high-quality 14/300 gauge stainless steel flat surface, often equipped with safety edges and reinforced legs to withstand daily use. These tables are installed in restaurant, cafeteria, or catering environments where sanitation and durability are critical. The John Boos ST4-3072GBW is an example, suited for medium-volume foodservice operations requiring reliable support for food prep, assembly, and service tasks while maintaining ease of cleaning and safety standards.
Top stainless steel work tables for medium-volume foodservice environments
Designed for moderate workloads in restaurant kitchens, John Boos ST4-3072GBW stainless steel work tables feature robust construction and safety-focused design, ideal for food prep stations and catering operations requiring durability and hygiene. Manufactured by John Boos, these tables support efficient workflows in commercial kitchens and institutional settings.
- Moderate workload support suitable for restaurant prep kitchens
- Commercial kitchen equipment with a heavy-duty stainless steel surface
- Built for durability in food processing and assembly tasks
- Compact footprint and open base optimize workspace integration
- Designed for ergonomic operation and sanitation compliance
Why Choose John Boos ST4-3072GBW
Why Choose John Boos ST4-3072GBW? Its heavy-duty stainless steel top and galvanized base deliver enhanced durability and longevity compared to similar models. The Stallion Safety Edge minimizes operator risk, while the full welded construction guarantees structural integrity in demanding foodservice environments. Its design supports efficient workflows, sanitation, and safety, making it a reliable choice for commercial kitchens focused on high standards of hygiene and performance.
- Self-contained design simplifies installation in various kitchen layouts
- Chewable ice compatible, supporting various beverage or prep needs
- Compact footprint fits in tight food processing spaces
- Restaurant-ready with stainless steel surfaces for easy sanitation
- Enhanced safety with Stallion Safety Edges for operator protection
