John Boos ST4-3060SBW 60 Inch 14 Gauge Work Table with Stallion Safety Edge

The John Boos ST4-3060SBW Work Table is a commercial-grade stainless steel top workspace designed for professional foodservice environments. Measuring 60 inches in width and 30 inches in depth, it features a 14/300 stainless steel flat top surface optimized for durability and sanitation. The table incorporates a Stallion Safety Edge on both the front and back for enhanced safety and ease of use. Its 90° turndown sides facilitate smooth integration into busy kitchens, while the box channel understructure with sound deadening tape ensures stability and noise reduction. Built with stainless steel legs and welded bracing, this work table provides long-lasting performance suited for high-traffic kitchen operations with frequent cleaning cycles and sanitation requirements.

John Boos ST4-3060SBW Features

The John Boos ST4-3060SBW work table offers robust functionality tailored for commercial kitchens, featuring a high-quality stainless steel top for exceptional durability and sanitation. Its 14 gauge surface ensures a resilient workspace capable of supporting heavy kitchen tasks, with a box channel understructure for stability. The Stallion Safety Edge minimizes injury risk and simplifies cleaning, while the 90° sides promote seamless kitchen workflow integration. Adjustable bullet feet enable leveling on uneven floors, making installation straightforward for fast setup in busy environments.

• High-strength stainless steel top: 14-gauge for durability under heavy use
• Welded box channel understructure: Provides maximum stability and noise mitigation
• Safety-oriented Stallion Safety Edge: Reduces injury risk during operation
• 90° turndown sides: Facilitate efficient workflow in tight spaces
• Adjustable bullet feet: Ensure level positioning on uneven surfaces

Ideal for high-traffic food prep areas requiring durable, easy-to-sanitize work surfaces.

John Boos ST4-3060SBW Technical Specs

The John Boos ST4-3060SBW features a 60-inch wide by 30-inch deep stainless steel flat top made from 14 gauge 300 series stainless steel, ensuring corrosion resistance and long-term durability. The open understructure with side and rear crossrails enhances stability, while the stainless steel legs with adjustable bullet feet allow for precise leveling. The overall height measures 35.75 inches, with a weight of approximately 82 lbs, designed for easy installation and cleaning. This work table operates in environments requiring a maximum operating temperature of up to standard kitchen levels, and it complies with sanitation standards suited for commercial foodservice use. Shipping typically occurs within 2-4 weeks and is classified as freight class 85 for transportation. The unit is constructed for commercial kitchen equipment applications, suitable for busy environments with moderate throughput needs.

• Electrical requirements: Not applicable, designed for non-electric operation
• Construction: 14 gauge stainless steel top, stainless steel legs
• Dimensions: 60" W x 30" D x 35.75" H
• Weight: 82 lbs net, shipping weight varies
• Finish: Natural stainless steel surface
• Temperature tolerance: Standard safe working temperatures in commercial kitchens
• Cleaning & maintenance: Fully welded design facilitates easy sanitation, smooth surface

• Power supply compatibility: Not required for this manual worktable
• Installation clearance: Adequate airflow and workspace access essential for sanitation
• Flooring needs: Adjustable bullet feet for uneven surfaces
• Workflow integration: Sides designed for seamless addition to prep stations
• Maintenance approach: Regular cleaning with compatible stainless steel cleaners

What is a commercial work table?

A commercial work table is a robust, stainless steel work surface designed for intensive use in foodservice establishments. It provides a durable, easy-to-clean platform for food prep, assembly, and other kitchen tasks. The John Boos ST4-3060SBW is a stainless steel top work table suitable for busy kitchens, with features like safety edges and turndown sides, installed in high-traffic food prep areas, restaurant kitchens, and catering facilities to support efficient workflow and sanitation standards.

Top stainless steel work tables for commercial kitchens

Constructed for reliable durability and optimal sanitation, the John Boos ST4-3060SBW stainless steel work table is designed for moderate workload environments like busy restaurant prep stations and catering kitchens. Its built-in safety features and adjustable leveling contribute to ergonomic, restaurant-ready operation, making it an ideal choice for professional foodservice settings requiring sturdy, maintenance-friendly surfaces with a durable build quality.

• Medium-duty operation for moderate throughput kitchens
• Ideal for compact commercial spaces seeking durable surfaces
• Designed for restaurant prep and food assembly tasks
• Supports efficient workflows with turndown sides
• Made by John Boos for long-lasting performance in foodservice

Why Choose John Boos ST4-3060SBW?

Constructed with high-grade stainless steel and a welded understructure, the John Boos ST4-3060SBW work table offers superior durability and stability compared to standard models. Its safety edges and turndown sides are tailored for efficient, injury-free operation in high-volume kitchens. The design emphasizes sanitation, ease of cleaning, and reliable performance, streamlining workflow for busy commercial kitchens.

• Compact footprint optimized for tight kitchen spaces
• Heavy-duty 14-gauge stainless steel top for longevity
• Welded construction enhances structural integrity
• Safety features reduce risk of injury during use
• Designed for easy sanitation and maintenance