John Boos ST4-3036SSW 36 Inch Work Table 14 Gauge Stainless Steel with Stallion Safety Edge

The John Boos ST4-3036SSW Work Table is a professional-grade stainless steel top workstation designed for commercial kitchens requiring durable, sanitation-compliant surfaces. Measuring 36 inches wide by 30 inches deep, it features a 14/300 gauge stainless steel flat top renowned for exceptional strength and longevity. Equipped with Stallion Safety Edges on both the front and back, the flat top minimizes safety hazards while facilitating food prep and handling. Its box channel understructure, insulated with sound deadening tape, ensures stability and reduces noise during operation. Welded stainless steel legs coupled with an undershelf provide sturdy support for heavy-duty kitchen tasks, making it an ideal solution for high-traffic foodservice environments needing precise, reliable workspace solutions.

John Boos ST4-3036SSW Features

This work table offers a robust stainless steel flat surface with beveled edges for safe food prep, supported by a durable open understructure with soundproofing. Designed for moderate to high-volume foodservice operations, it integrates seamlessly into busy kitchen workflows and provides efficient workspace organization.

• Provides a high-quality stainless steel surface with 14-gauge gauge durability
• Sound-deadening tape reduces operational noise during busy hours
• Welded stainless steel legs ensure long-lasting structural integrity
• Prevents accidents with Stallion Safety Edges on front & back
• 90° turndown sides facilitate easier surface cleanup and prep flow

Ideal for professional kitchens needing reliable, easy-to-clean food prep stations

John Boos ST4-3036SSW Technical Specs

The John Boos ST4-3036SSW work table features a 14 gauge stainless steel top manufactured with a durable 300 series alloy. Its dimensions include a width of 36 inches, a depth of 30 inches, and a height of 35.75 inches, with a weight of 67 lbs for the entire unit. Constructed with stainless steel legs and an open undershelf, it supports typical foodservice loads and facilitates efficient storage. The flat surface is without a backsplash, making it suitable for versatile food prep tasks. Operating within a safe temperature range, the unit complies with sanitation standards, ensuring food safety and easy maintenance. Its design prioritizes stability, hygiene, and ease of cleaning, making it perfect for demanding foodservice environments.

• Dimensions: 36" W x 30" D x 35.75" H
• Gauge & Material: 14 gauge 300 series stainless steel top
• Construction: Welded legs with open undershelf for storage
• Load Capacity: Supports high volume food prep with stability
• Sanitation: NSF and CSA-Sanitation compliant for food safety
• Operational Range: Max temperature resistance of standard commercial settings

• Electrical Compatibility: Not applicable; designed for manual food prep
• Installation Clearance: Requires adequate space for airflow and cleaning access
• Material Safety: Food-grade stainless steel with antimicrobial properties
• Cleaning & Maintenance: Flat surface for easy wipe-down, minimal disassembly needed
• Usage Conditions: Suitable for refrigerated environments or ambient kitchens

What is a commercial work table ?

A commercial work table is a stainless steel surface designed for food preparation and workspace organization in professional kitchens. The John Boos ST4-3036SSW specifically features a heavy-duty 14/300 stainless steel top with safety edges, ideal for high-volume foodservice environments such as restaurants and catering operations. Its welded construction, open undershelf, and sound deadening elements support demanding workflow needs, making it suitable for installations requiring durability, sanitation, and ease of maintenance. This work table is optimal for use in restaurant kitchens, buffets, and food prep areas where efficiency and hygiene are critical.

Top stainless steel work tables for foodservice operations

Designed for moderate to high-volume kitchens, the John Boos ST4-3036SSW work table combines robust construction with safety-enhanced features, making it ideal for commercial food prep environments requiring durability, sanitation, and efficient workflow integration.

• Suitable for sandwich prep and catering stations
• Compact footprint fits into tight commercial kitchen layouts
• Ideal for bakery and deli food handling
• Supports steady workloads with a 14 gauge stainless steel top
• Built with welded stainless steel support for reliability

Why Choose John Boos ST4-3036SSW

Why choose the John Boos ST4-3036SSW work table over competitors lies in its durable 14 gauge stainless steel surface, safety-enhanced edges, and sound-proofed structure. Its high-quality welds, open undershelf, and precise dimensions ensure a restaurant-ready performance that meets the rigorous demands of professional kitchens, streamlining workflow and sanitation.

• Designed with heavy-duty stainless steel for durability
• Features Stallion Safety Edges for added safety and hygiene
• Optimized for moderate- to high-volume food prep
• Built-in sound deadening reduces operational noise
• Compact footprint supports efficient kitchen layout