The John Boos ST4-3030GSK Work Table is a commercial-grade stainless steel flat-top work surface designed for precision and durability in professional kitchen settings. Featuring a 14/300 stainless steel top, this industrial work table offers a sturdy, corrosion-resistant surface for food prep, packaging, and assembly. Its 30"W x 30"D dimensions optimize space utilization, while the box channel understructure with sound deadening tape ensures stability and quiet operation. Suitable for high-traffic foodservice environments, the ST4-3030GSK is engineered for ease of maintenance and long-term performance, making it ideal for restaurants, cafeterias, and catering operations requiring reliable, sanitation-friendly equipment.
John Boos ST4-3030GSK Features
The John Boos ST4-3030GSK work table is optimized for medium-volume food preparation with a durable stainless steel top and galvanized understructure. Its Stallion Safety Edge front and back protect operators from sharp edges, while 90° turndown sides facilitate efficient cleaning. The open-base design with an adjustable undershelf enhances storage capacity and workflow organization, making it suitable for busy commercial kitchens. Designed for longevity and ease of maintenance, this model supports seamless integration into high-traffic foodservice operations.
- Functionality: 30" W x 30" D stainless steel flat top facilitates versatile prep tasks.
- Durability: 14 gauge 300 series stainless steel withstands heavy use and corrosion.
- Maintenance: Sound deadening tape and beveled edges simplify cleaning routines.
- Fit & Use: Box channel understructure provides robust support for kitchen equipment.
- Workflow Benefit: Adjustable undershelf allows customization for storage needs and ergonomic setup.
This work table is ideal for mid-volume food prep areas requiring a dependable, sanitation-friendly surface to support demanding kitchen workflows.
John Boos ST4-3030GSK Technical Specs
The John Boos ST4-3030GSK is constructed with a 14-gauge 300 series stainless steel top, providing a high durability surface for continuous food processing. It measures 30 inches in width, 30 inches in depth, and stands at a height of approximately 35.75 inches with galvanized legs supporting the open undershelf for additional storage. The table's flat top, without a backsplash, is finished with beveled edges to minimize injury risk and ease cleaning. It operates under standard commercial kitchen requirements with a typical shipping weight of 58 lbs and a freight class of 70. The unit is NSF and CSA-Sanitation certified, suitable for food-safe applications. Designed for installation on adjustable bullet feet, it ensures a level workspace. The 14 gauge stainless steel surface resists scratches and corrosion, ideal for moderate to high-volume food preparation environments.
- Electrical Requirements: Not applicable, manual operation.
- Construction & Finish: 14 gauge stainless steel top with galvanized base, beveled edges.
- Dimensions: 30"W x 30"D x 35.75"H; weight 58 lbs.
- Food Safety & Maintenance: Compatible with standard cleaning practices; NSF and CSA certified for sanitation.
- Storage & Installation: Open undershelf with adjustable leveling feet; space-efficient design.
What is a commercial work table?
A commercial work table is a sturdy, food-safe surface designed for food prep, assembly, or packaging in professional kitchens. Typically constructed from durable stainless steel, these tables support high-volume workflows, resist corrosion, and facilitate sanitation. The John Boos ST4-3030GSK Work Table features a 14/300 stainless steel top, open understructure for storage, and adjustable feet, making it suitable for cafeterias, restaurants, and catering operations that require reliable, easy-to-clean equipment for daily heavy use.
Top stainless steel work tables for foodservice settings
Built with high-quality stainless steel and durable galvanized bases, the John Boos ST4-3030GSK work table is designed for medium-duty food prep environments, offering robust support and sanitation. Its features ensure seamless operation in restaurants, cafes, and catering kitchens with moderate throughput needs, providing a reliable and efficient workspace.
- Operation Type — suitable for medium-traffic restaurant prep stations
- Kitchen Type — ideal for compact commercial kitchens and prep lines
- Foodservice Category — supports general food assembly and prep tasks
- Workload Qualifier — optimized for moderate daily food processing volume
- Use Case — enhances efficiency for routine kitchen operations in high-traffic environments
Why Choose John Boos ST4-3030GSK?
Why Choose John Boos ST4-3030GSK Work Table over other commercial prep surfaces? Its high-quality 14-gauge stainless steel top and galvanized support structure ensure long-term durability and sanitation. The Stallion Safety Edge and beveled sides allow safe, efficient cleaning, while the adjustable undershelf maximizes storage flexibility. Engineered for reliable performance in demanding kitchen environments, this model simplifies workflow and maintenance, reducing operational downtime.
- Compact footprint designed for tight kitchen spaces
- Self-contained construction supports quick installation and modification
- Corrosion-resistant 300 series stainless steel finish ensures longevity
- Factory-installed adjustable feet allow precise leveling
- Built-in safety features enhance operator protection and sanitation