The John Boos ST4-3024GSW Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Featuring a 14/300 series stainless steel flat top, this table provides durable, corrosion-resistant surfaces suitable for prep areas, bakery stations, and assembling stations in restaurants and commercial kitchens. Its precise dimensions of 24 inches in width and 30 inches in depth, combined with galvanization and welded undershelf construction, ensure stability and longevity for demanding operations. The full welded setup offers seamless sanitation and easy maintenance, making it ideal for operations requiring a reliable, hygienic work platform. With a height of 35.75 inches, it accommodates ergonomic workflow and efficient space utilization, supporting high-volume food prep tasks with ease.
John Boos ST4-3024GSW Features
The John Boos ST4-3024GSW work table offers a robust stainless steel flat top with a Stallion Safety Edge on the front and back for enhanced safety. The 90° turndown sides improve cleanliness and accessibility, while galvanized legs and a welded undershelf provide extra durability. Its NSF and CSA-Sanitation certification ensure compliance with sanitation standards, simplifying cleaning routines and maintaining a hygienic environment. This work table is engineered for moderate-duty food prep, with a focus on longevity, ease of maintenance, and structural integrity, making it suitable for busy commercial kitchens, bakeries, and catering operations.
- 14-gauge stainless steel top: Ensures corrosion resistance and durability under heavy use
- Galvanized welded undershelf: Provides stable storage and workspace organization
- Full welded construction: Seamless surface for sanitation and maintenance
- 90° turndown sides: Facilitate easy cleaning and prevent food debris accumulation
- Stallion Safety Edge: Front and back edges for operator safety during operations
Ideal for medium-volume food prep and assembly in restaurant kitchens and catering environments.
John Boos ST4-3024GSW Technical Specs
The John Boos ST4-3024GSW work table features a 14 gauge 300 series stainless steel top, known for its corrosion resistance and ease of cleaning. Its dimensions are 24 inches wide, 30 inches deep, and 35.75 inches high. The galvanized base construction provides a sturdy platform with a welded undershelf for additional storage. The total weight of the unit is 52 lbs, designed for stability during intense food prep. It operates without electrical requirements, relying on its durable metal construction. The flat top surface withstands typical kitchen temperatures, providing safe and reliable food-contact surfaces, compatible with standard cleaning routines. Its NSF and CSA-Sanitation certifications confirm its compliance with sanitization standards, suitable for high-turnover kitchens that demand reliability and hygiene.
- Width x Depth: 24" x 30" for compact footprint integration
- Construction: 14 gauge stainless steel top with galvanized base for durability
- Weight: 52 lbs for stability during high-volume prep
- Certification: NSF and CSA-Sanitation for sanitation and safety compliance
- Operational Range: Operates within standard commercial kitchen temperature ranges
Electrical Requirements: None required, suitable for standard kitchen outlets
Cleaning Method: Wipe with mild detergent; seamless welded surface
Assembly: Simple installation with adjustable feet for leveling
Storage: Welded undershelf provides additional organizational space
Material Safety: Food-grade stainless steel surface suitable for all food prep tasks
What is a commercial work table?
A commercial work table is a sturdy, industrial-grade surface designed for food preparation in professional kitchens. Built from high-quality stainless steel, these tables are engineered to withstand rigorous use, resist corrosion, and maintain sanitation standards. The John Boos ST4-3024GSW work table features a flat stainless steel top, reinforced with welded construction, and includes safety features such as a Stallion Safety Edge and turndown sides. Typically installed in prep stations, bakery lines, and assembly areas, this table supports high-volume food handling and requires straightforward maintenance. Its durable construction makes it suitable for restaurant, catering, and institutional foodservice operations needing reliable, hygienic, and efficient work surfaces.
Top commercial work tables for foodservice environments
Constructed with high-quality stainless steel for durability and hygiene, the John Boos ST4-3024GSW work table suits moderate food prep volumes in professional kitchens. Designed specifically for efficient workflows, it supports seamless cleaning and operational safety, ideal for restaurant kitchens, bakeries, and catering operations requiring a dependable work surface with a compact footprint.
- Operation Type — suitable for moderate-volume food prep
- Kitchen Setting — ideal for compact commercial kitchen spaces
- Foodservice Category — optimized for bakery, prep, and assembly stations
- Workload Qualifier — supports consistent, mid-volume use
- Use Case — efficient space utilization in busy restaurant environments
Why Choose John Boos ST4-3024GSW
John Boos ST4-3024GSW distinguishes itself through its heavy-duty stainless steel construction, welded design, and safety-enhanced edges, offering superior durability and sanitation compared to standard work tables. Its welded undershelf provides additional stability and storage, while the overall design simplifies cleaning and maintenance. This model’s robust build improves operational efficiency, reduces sanitation concerns, and supports high-volume food prep workflows in a range of commercial kitchens.
- Compact footprint: 24" wide x 30" deep for versatile placement
- Full welded surface: Seamless top for superior sanitation
- Safety features: Stallion Safety Edge enhances operator protection
- Heavy-duty construction: 14 gauge stainless steel for enduring use
- Corrosion-resistant: 300 series stainless steel top withstands harsh environments
