The John Boos ST4-2496GBW Work Table is a commercial-grade stainless steel preparation surface designed for durable performance in professional kitchens. Featuring a 14/300 series stainless steel flat top, this 96-inch wide and 24-inch deep work table provides a robust, sanitary workspace for food processing, assembly, and plating. Its design emphasizes resistance to corrosion and ease of maintenance, making it suitable for foodservice operations requiring high hygiene standards and reliable durability. Ideal for operation environments demanding consistent workflow throughput, it offers a full welded setup with galvanized legs and a safety edge for enhanced operator safety and long-term stability.
John Boos ST4-2496GBW Features
The John Boos ST4-2496GBW work table offers a 96"W x 24"D stainless steel flat top with a square, flat edge. Its open base with side and rear crossrails supports heavy-duty use in busy foodservice environments. The galvanized legs and adjustable bullet feet facilitate alignment and stability on uneven floors. With a 14/300 stainless steel surface, it withstands rigorous cleaning and heavy equipment contact. Its design ensures easy sanitation and compatibility with various commercial kitchen setups, streamlining workflow for preparatory tasks and assembly line operations.
- Durable stainless steel surface: 14/300 series for corrosion resistance and easy cleaning
- Galvanized base construction: provides long-lasting structural support and stability
- 90° turndown on sides: enhances safety and containment during food prep
- Adjustable bullet feet: facilitate leveling on uneven floors for optimal stability
- Full welded setup with safety edges: ensures seamless, sanitary surface with operator protection
Designed for food prep, assembly, and catering operations in commercial kitchens requiring precise, sanitary work surfaces with long-term durability.
John Boos ST4-2496GBW Technical Specs
The John Boos ST4-2496GBW work table features a 96-inch width and 24 inches depth, with a height of 35.75 inches for ergonomic operation. Its flat, square edge stainless steel top belongs to the 300 series, known for corrosion resistance and ease of cleaning. The galvanized open base includes side and rear crossrails for reinforcement, supporting a weight of 112 lbs plus additional load capacity. Certified for sanitation, it uses a standard model number ST4-2496GBW and is typically shipped within 2-4 weeks. Its construction ensures suitability for demanding commercial environments, with a focus on durability, safety, and sanitation.
- Dimensions: 96"W x 24"D x 35.75"H, suitable for multiple workstations
- Top material: 14/300 stainless steel for corrosion resistance
- Weight: 112 lbs plus supporting load capacity
- Construction: Galvanized open base with side & rear crossrails
- Certification: NSF and CSA-Sanitation compliant for food safety
- Shipping time: Typically ships within 2-4 weeks
What is a commercial work table
A commercial work table is a heavy-duty, food-safe surface designed for food preparation, assembly, and handling in professional culinary environments. It typically features a stainless steel top that resists corrosion and is easy to clean, with a durable base that supports frequent use. The John Boos ST4-2496GBW work table, with its 96-inch width and 24-inch depth, provides a seamless, sanitary workspace ideal for high-volume kitchens, bakeries, or catering facilities where durability and hygiene are critical for daily operations.
Top stainless steel work tables for high-volume foodservice settings
Built with robust 14/300 stainless steel surfaces, John Boos ST4-2496GBW work tables are ideal for medium-volume kitchens requiring sanitary prep spaces. Designed for durability, ease of cleaning, and safety, these tables support continuous food production workflows in restaurant, catering, or institutional kitchens. The combination of galvanized support and safety features makes them suitable for demanding foodservice environments.
- Operation Type — moderate throughput food prep environments
- Kitchen Setting — busy commercial kitchens or catering operations
- Foodservice Category — prep stations for sandwich, salad, or bakery stations
- Workload Qualifier — durability for daily heavy-duty use
- Use Case — maintaining sanitary surfaces during continuous food prep tasks
Why Choose John Boos ST4-2496GBW?
Compared to similar commercial work tables, the John Boos ST4-2496GBW stands out with its full welded construction, tough 14/300 series stainless steel top, and safety-enhanced edges. Designed for longevity, its galvanized base and adjustable feet ensure stability across varied floor conditions. The table’s size and material quality support high-volume food production while maintaining sanitation and ease of maintenance, making it a reliable choice for professional kitchens seeking efficient, restaurant-ready equipment.
- Self-contained design with integrated support minimizes installation complexity
- Large 96-inch workspace for high-volume food prep and assembly
- Square/flat edge supports HACCP-compliant sanitation routines
- Galvanized steel base enhances corrosion resistance in demanding environments
- Operator safety with built-in stallion safety edges and turndown sides
