The John Boos ST4-2484GBK Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 84 inches in width and 24 inches in depth, it features a 14/300 stainless steel flat top with a Stallion Safety Edge on both front and back for enhanced durability and safety. The table includes a 90° turndown on all sides, facilitating seamless integration into professional kitchens. Its box channel understructure with sound deadening tape provides stability and noise reduction, while galvanized legs with adjustable bullet feet allow for precise leveling. This unit is constructed for rugged use, suitable for restaurant prep stations, catering kitchens, and other demanding foodservice operations where sanitation and structural integrity are critical.
John Boos ST4-2484GBK Features
This work table combines robust construction with precision engineering, making it ideal for high-volume kitchens. The flat top’s 14-gauge stainless steel surface resists corrosion and simplifies cleaning, while the Stallion Safety Edges prevent accidental injuries and damage. Its box channel understructure, paired with sound deadening tape, enhances structural stability and minimizes operational noise. The galvanized legs with adjustable bullet feet support uneven flooring, ensuring a level workspace, suited for continuous use in fast-paced food production environments. Designed for easy maintenance, the table’s seamless surface and reinforced edges support hygienic practices, streamlining sanitation routines and workflow efficiency.
- Functionality: 84-inch wide stainless steel flat top for large prep areas
- Durability: 14-gauge stainless steel surface resists corrosion and impact
- Ease of Maintenance: Smooth, flat surface with sound deadening for quick cleaning
- Workflow Integration: 90° turndown sides facilitate clean, space-efficient installations
- Structural Strength: Box channel understructure supports heavy kitchen loads
Ideal for commercial kitchens requiring durable, hygienic prep surfaces with stable support for daily use.
John Boos ST4-2484GBK Technical Specs
The John Boos ST4-2484GBK work table features a 14-gauge stainless steel top from the 300 Series, offering superior corrosion resistance and a seamless, easy-to-clean surface. The unit measures 84 inches wide, 24 inches deep, and 35.75 inches high, with a weight of 102 lbs. Its galvanized open base includes side and rear crossrails for additional stability, supporting heavy workloads typical of restaurant and institutional environments. The flat top has a splash height designed for standard food prep, with beveled bottom edges for safety. It complies with sanitation standards, suitable for installation in high-pressure cleaning areas. The table’s construction includes sound deadening tape to reduce operational noise, ensuring a hygienic and efficient workspace. Shipping typically occurs within 2-4 weeks, and the model is designed for detailed maintenance following the provided care guidelines.
- Electrical Requirements: Not applicable, no electric components
- Construction & Finish: 14-gauge stainless steel with beveled edges
- Dimensions: 84" W x 24" D x 35.75" H
- Weight: 102 lbs for the table, supports heavy kitchen use
- Material Safety: Food-grade stainless steel with easy sanitation properties
- Assembly Required: Yes, tools included for straightforward setup
- Clearance & Installation: Adequate space for airflow and drainage, level on adjustable bullet feet
- Maintenance: Regular cleaning with non-abrasive cleaners, surface disassembly not needed
- Compatibility: Fits seamlessly into prep stations and work zones
- Sanitation & Safety: Antimicrobial surface, rounded corners for worker safety
- Structural Support: Box channel understructure with sound deadening tape for quiet operation
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation in professional kitchens. Constructed with materials like stainless steel, these tables provide durable, easy-to-clean surfaces suitable for high-volume environments such as restaurants, cafeterias, and catering facilities. The John Boos ST4-2484GBK Work Table features a 14-gauge stainless steel top, measures 84 inches wide and 24 inches deep, and is built for demanding use in high-traffic foodservice settings. Installed in various applications, it supports efficient workflow, sanitation standards, and stability in busy commercial kitchens.
Top stainless steel work tables for high-volume foodservice settings
The John Boos ST4-2484GBK is a robust stainless steel work table designed for commercial kitchens requiring durable, sanitary prep surfaces. Built with 14-gauge stainless steel, it ensures longevity and hygiene in medium to high-volume operations like restaurant prep stations and catering kitchens. Its reinforced structure supports continuous use, enhancing operational efficiency. Deep-drawn surfaces facilitate thorough cleaning and sanitation, making it ideal for demanding culinary environments.
- Operation Type — suitable for prep stations and assembly lines
- Kitchen Setting — designed for busy commercial kitchens and catering facilities
- Foodservice Category — ideal for high-volume restaurant operations
- Workload Qualifier — supports moderate throughput with durable construction
- Use Case — provides stable, hygienic surfaces for food preparation tasks
Why Choose John Boos ST4-2484GBK?
Why Choose John Boos ST4-2484GBK Work Table? This model offers a superior stainless steel surface with enhanced structural support and safety features, making it more reliable for intensive foodservice tasks compared to standard tables. Its 14-gauge top and Stallion Safety Edges optimize sanitation and worker safety, while the galvanized understructure and adjustable legs ensure long-term stability. Designed for demanding environments, it minimizes noise and simplifies maintenance to improve operational efficiency.
- Self-contained, commercial-grade stainless steel top for easy cleaning
- Reinforced box channel base supports heavy workloads
- Adjustable bullet feet for precise leveling and stability
- Safety features including Stallion Safety Edge for injury prevention
- Optimized for fast-paced kitchens requiring durability and hygiene
