John Boos ST4-2472SSK 72 Inch 14 Gauge Stainless Steel Work Table with Edge

The John Boos ST4-2472SSK Work Table is a commercial-grade stainless steel work surface designed for high-efficiency food preparation environments. Featuring a 72" width by 24" depth 14/300 gauge stainless steel flat top, it provides durability and a smooth, hygienic surface suitable for busy kitchen operations. The model incorporates Stallion Safety Edge on front and back edges, preventing accidental injuries during operation, alongside 90° turndown sides for seamless integration with other kitchen equipment. Its box channel understructure with sound deadening tape enhances stability and reduces noise, while stainless steel legs and an adjustable undershelf facilitate flexible installation and cleaning access. This work table is optimized for high-volume foodservice settings, making it an ideal choice for restaurant kitchens, catering establishments, and institutional facilities that demand reliable, easy-to-maintain surfaces with superior sanitation standards.

John Boos ST4-2472SSK Features

The John Boos ST4-2472SSK work table offers a durable stainless steel flat top designed for heavy-duty commercial kitchens. Its 14-gauge top ensures longevity under constant use, while the Stallion Safety Edge improves staff safety by reducing sharp edges. The 90° turndown sides allow for versatile setup and easy cleaning, and the sound deadening tape in the box channel understructure minimizes operational noise. Adjustable stainless steel legs and an undershelf support custom height alignment and efficient storage, essential for busy foodservice workflows.

• Reinforced 14-gauge stainless steel surface withstands rigorous daily use
• Safety-oriented Stallion Safety Edge enhances staff protection
• Turndown sides streamline cleaning and equipment integration
• Adjustable stainless steel legs provide customizable height levels
• Sound deadening tape reduces noise during high-volume operations

Ideal for high-capacity food prep areas requiring durable, easy-to-maintain work surfaces.

John Boos ST4-2472SSK Technical Specs

The John Boos ST4-2472SSK work table features a 72" width and 24" depth construction with a 14-gauge stainless steel top that complies with NSF and CSA-Sanitation standards, ensuring high food safety and sanitation compliance. Its flat top surface offers corrosion resistance and ease of cleaning, suitable for frequent sanitization routines. The table's height is 35.75", with stainless steel legs and an open base with an undershelf for additional storage, supporting moderate to high-volume food prep workflows. Weighing 98 pounds, it provides the stability needed for demanding commercial kitchens. Electrical requirements are not applicable, and it ships typically within 2-4 weeks, with a freight class of 85. The stainless steel top retains max safe operating temperatures and resists food product damage during daily use.

• Dimensions: 72" W x 24" D x 35.75" H
• Material: 14 gauge stainless steel top, stainless steel legs
• Construction: Open structure with sound deadening tape in box channel
• Weight: 98 lbs
• Compliance: NSF, CSA-Sanitation compatible materials
• Finish: Stainless steel, flat top surface

• Required clearance: Adequate space around for airflow and cleaning
• Installation: Mounting on level, adjustable bullet feet for stability
• Maintenance: Regular cleaning with compatible stainless steel cleaner recommended
• Workflow integration: Compatible with other stainless steel units and prep stations
• Operational considerations: Handle with caution during daily sanitation routines

What is a commercial work table?

A commercial work table is a durable, stainless steel surface designed for food preparation environments such as restaurants, catering services, and institutional kitchens. Equipped with a flat top and reinforced construction, it supports heavy-duty tasks including chopping, assembly, and plating. The John Boos ST4-2472SSK model, with its 72" width and 24" depth, provides a sturdy platform optimized for high-volume foodservice operations, combining sanitation, durability, and ease of maintenance for continuous daily use in professional kitchens.

Top stainless steel work tables for high-volume foodservice settings

Constructed with high-quality stainless steel, the John Boos ST4-2472SSK work table offers reliable performance and durability for moderate-volume commercial kitchens. Its flat top surface with safety edge enables efficient food prep, while adjustable legs support ergonomic operation. Ideal for restaurant prep lines, it ensures sanitation and stability for busy foodservice environments, exemplifying professional-grade kitchen equipment.

• Medium-duty operation suitable for busy restaurant kitchen prep lines
• Compact footprint optimized for limited space kitchens
• Stainless steel construction resists corrosion and facilitates sanitation
• Designed for moderate throughput and frequent cleaning
• Supports efficient workflow with adjustable height and storage options

Why Choose John Boos ST4-2472SSK?

Choosing the John Boos ST4-2472SSK work table ensures a combination of robust stainless steel construction, safety features like Stallion Safety Edge, and versatile design for seamless integration into professional kitchens. Its durable, easy-to-clean surface minimizes downtime, supporting efficient, sanitary food prep and workflow management compared to standard models lacking ergonomic or safety enhancements.

• Self-contained, sturdy stainless steel top for high durability
• Enhanced safety with Stallion Safety Edge design
• Turndown sides facilitate easy cleaning and installation
• Open box channel structure reduces noise during busy periods
• Adjustable undershelf increases storage flexibility and accessibility