The John Boos ST4-2472GBK Work Table is a commercial-grade stainless steel surface designed for high-efficiency foodservice environments. Measuring 72 inches wide by 24 inches deep, this model features a 14/300 stainless steel flat top optimized for durability and sanitation. Its Stallion Safety Edge on the front and back enhances operator safety, while a 90° turndown on sides facilitates streamlined workflow. The box channel understructure with sound-deadening tape ensures structural stability and noise reduction, making it ideal for busy kitchens requiring dependable, hygienic work surfaces. The table’s construction emphasizes longevity and ease of maintenance, suitable for culinary applications demanding rigorous standards of sanitation and durability.
John Boos ST4-2472GBK Features
The John Boos ST4-2472GBK stainless steel work table offers a robust flat-top design with a 14/300 gauge stainless steel surface, supporting moderate to high-volume food preparation. Features include a galvanized base with side and rear crossbracing, ensuring strong, stable support for commercial workloads. The Stallion Safety Edge promotes operator safety, while the 90° turndown on sides simplifies cleaning and sanitation routines. Adjustable bullet feet provide customizable leveling, optimizing workflow efficiency in various kitchen layouts. This work table is engineered for durability, easy maintenance, and seamless integration into commercial foodservice operations for tasks such as prep, assembly, and plating.
- Capacity: Supports medium to high-volume food prep operations
- Material: 14-gauge stainless steel top for longevity and corrosion resistance
- Ease of Maintenance: Turndown sides simplify cleaning logistics
- Durability: Galvanized understructure withstands heavy use
- Workflow Compatibility: Beveled edge promotes smooth food handling and prep
Ideal for kitchens requiring durable, sanitary work surfaces for routine food prep and assembly.
John Boos ST4-2472GBK Technical Specs
The John Boos ST4-2472GBK work table is built for commercial environments, featuring a 14 gauge stainless steel top that resists corrosion and is easy to clean. It measures 72 inches wide by 24 inches deep with an overall height of 35.75 inches, supported by galvanized legs with adjustable bullet feet for precise leveling. The table is equipped with Stallion Safety Edges along the front and back to enhance operator safety, and the sides feature a 90° turndown to facilitate efficient cleanup. Its open base design with side and rear crossbracing ensures stability under demanding workloads, while the box channel understructure with sound deadening tape reduces operational noise. This unit meets sanitation standards and includes mounting options for versatile kitchen setup integration.
- Electrical Requirements: Not applicable, designed for standard kitchen power setup
- Construction & Finish: 14-gauge stainless steel with beveled bottom edges
- Dimensions: 72" W x 24" D x 35.75" H
- Weight: 83 lbs for the table, with shipping weight specified separately
- Temperature Range: Suitable for typical food prep room temperatures, max operating temperature compatible with standard kitchen conditions
- Food Safety: Food-grade stainless steel, smooth surface for easy cleaning
Installation considerations include proper clearance for airflow and drainage, with ease of cleaning routine supported by the turndown sides and sound-deadening features. Maintenance involves regular cleaning with approved stainless-steel cleaners, with disassembly for deeper sanitation as needed. Compatibility with kitchen ventilation and stability on leveled surfaces ensures efficient workflow in busy foodservice operations.
- Clearance: Requires sufficient space around for cleaning and accessibility
- Support: Galvanized base with side and rear crossbraces for durability
- Height Adjustment: Adjustable bullet feet for uneven floors
- Mounting: Can be bench-mounted or used as freestanding with proper clearance
- Cleaning: Compatible with stainless steel cleaning agents; disassembly for detailed sanitation possible
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed specifically for foodservice environments to facilitate food prep, assembly, and organization. The top surface, often made from high-grade stainless steel such as 14-gauge, provides a hygienic and corrosion-resistant platform suitable for daily heavy use. The John Boos ST4-2472GBK represents a top-tier example, featuring reinforced support, safety edges, and ease of maintenance. These tables are commonly installed in kitchens, prep stations, and bakery environments, playing a crucial role in streamlining workflow and maintaining sanitation standards in moderate-volume operations.
Top stainless steel work tables for foodservice operations
Constructed for durability and sanitation, the John Boos ST4-2472GBK stainless steel work table supports moderate workloads in commercial kitchens, ideal for food prep, assembly, and service stations. With a robust 14 gauge surface, Stallion Safety Edges, and adjustable feet, it delivers reliable performance tailored for institutional or restaurant settings.
- Operation Type — versatile for balanced kitchen workflows
- Kitchen Type — suited for compact commercial food preparation spaces
- Foodservice Category — essential for restaurant, cafeteria, and catering use
- Workload Qualifier — supports moderate throughput task cycles
- Use Case — ideal for meal prep, plating, and ingredient organization
Why Choose John Boos ST4-2472GBK?
Designed with commercial-grade stainless steel and reinforced structural support, the John Boos ST4-2472GBK Work Table prioritizes durability, safety, and sanitation. Its features—including the Stallion Safety Edge and turndown sides—are engineered for high-functionality and ease of cleaning, making it a preferred choice for professional kitchens seeking reliable, restaurant-ready equipment.
- Self-contained design with sturdy galvanized base for stability
- Enhanced operator safety with Stallion Safety Edges
- 14-gauge stainless steel surface resists corrosion and simplifies cleaning
- Compact footprint fits diverse kitchen layouts efficiently
- Adjustable bullet feet allow precise leveling on uneven floors
