John Boos ST4-2460SSW 60 Inch Work Table 14 Gauge Stainless Steel with Safety Edge

The John Boos ST4-2460SSW Work Table is a commercial-grade stainless steel top work surface designed for precision and durability in professional kitchen settings. Measuring 60 inches wide by 24 inches deep, this model features a 14/300 series stainless steel flat top that ensures excellent corrosion resistance and longevity. Its design includes Stallion Safety Edge on the front and back for enhanced safety and edge protection, along with a 90° turndown on sides for seamless integration into various kitchen layouts. The box channel understructure, reinforced with sound deadening tape, provides stability and noise reduction. Equipped with stainless steel legs and welded undershelf, the work table offers robust support and ample storage for kitchen tools and supplies, while adjustable bullet feet facilitate leveling on uneven surfaces. This model is ideal for high-demand food processing environments, bakery stations, or prep areas requiring a sturdy, easy-to-clean surface with professional-grade construction.

John Boos ST4-2460SSW Features

The John Boos ST4-2460SSW work table boasts a durable 14-gauge stainless steel top suited for demanding foodservice tasks. Its Stallion Safety Edge on the front and back enhances safety and cleanliness, while the box channel understructure equipped with sound deadening tape minimizes operational noise. The stainless steel legs and welded undershelf support heavy loads and facilitate efficient storage. Its 90° turndown sides integrate seamlessly into kitchen workflows, enabling easy cleanup and maintenance. Designed for medium-volume food prep, this work table is optimal for busy commercial kitchens needing a resilient and sanitary work surface.

• Functionality: 60" width with 24" deep stainless steel flat top enhances prep space
• Durability: 14-gauge stainless steel construction resists corrosion and damage
• Ease of Maintenance: Full weld construction simplifies cleaning and sanitation
• Operational Fit: Side turndown sides and adjustable feet support versatile layouts
• Workflow Enhancement: Sound deadening understructure reduces noise during operation

Suitable for medium-volume food prep and bakery stations requiring robust, hygienic surfaces with simple upkeep.

John Boos ST4-2460SSW Technical Specs

The John Boos ST4-2460SSW work table features a 14-gauge stainless steel top from the 300 series, offering superior corrosion resistance and structural integrity. It measures 60 inches wide by 24 inches deep and stands at a height of 35.75 inches, with an overall weight of 85 lbs. Its base includes a box channel understructure with sound deadening tape, stainless steel legs, and a welded undershelf for ample support and storage. The flat top has a beveled bottom / return edge for safety and ease of cleaning. This model operates without specific electrical requirements, designed solely for manual prep tasks, and suits a variety of commercial kitchen environments. Its construction complies with sanitary standards, ensuring easy cleaning and maintenance, while the 300 series stainless steel exterior is suitable for constant use in food-service operations. The overall design supports medium throughput workflows, optimized for bakery, catering, or food prep stations requiring a durable stainless steel work surface.

• Dimensions: 60" W x 24" D x 35.75" H
• Material: 14 gauge 300 series stainless steel top
• Weight: 85 lbs
• Construction: Welded, NSF-certified, CSA-Sanitation approved
• Structural support: Box channel understructure with sound deadening tape

What is a commercial work table

A commercial work table is a sturdy, stainless steel surface designed for food preparation in professional kitchens. Typically constructed with high-grade materials such as 14-gauge stainless steel, these tables provide a durable, easy-to-clean platform for various prep tasks. Installed in bakeries, catering kitchens, or restaurant prep stations, the John Boos ST4-2460SSW features a flat top with safety edges, turndown sides, and reinforced understructure, making it suitable for medium-volume foodservice environments requiring precise, sanitizable surfaces for efficient workflow.

Top stainless steel work tables for medium-volume foodservice settings

The John Boos ST4-2460SSW work table offers high-quality construction, including a 14-gauge stainless steel top, safety edges, and a robust welded understructure. Designed for medium workloads, it suits bakery, prep, and catering operations that demand reliable, sanitary work surfaces with minimal noise and easy cleaning. Its durable design ensures consistent performance in busy commercial environments, making it an essential piece of restaurant-ready kitchen equipment.

• Ideal for medium-volume food prep in commercial kitchens
• Built with 14-gauge stainless steel for lasting durability
• Designed for easy cleaning with welded, seamless surfaces
• Supports versatile workflows with turndown sides and adjustable feet
• Features noise reduction with sound deadening understructure

Why Choose John Boos ST4-2460SSW?

Designed with high-grade stainless steel and a welded construction, the John Boos ST4-2460SSW offers superior durability and safety features compared to standard models. Its safety edges and sound-deadening structure optimize hygiene and quiet operation. The stainless steel frame and reinforced structure ensure long-term performance in demanding foodservice environments, making it a reliable investment for busy commercial kitchens.

• Compact footprint maximizes valuable kitchen space
• Corrosion-resistant 14-gauge stainless steel construction
• Full welded design simplifies sanitation and maintenance
• Safety-focused edges and adjustable leveling feet
• Designed for medium workloads in restaurant and catering settings