John Boos ST4-2448SSW 48 Inch Work Table 14 Gauge Stainless Steel Flat Top with Stallion Safety Edge

The John Boos ST4-2448SSW Work Table is a professional-grade stainless steel prep surface designed for commercial kitchens and foodservice operations. Measuring 48 inches in width by 24 inches in depth, it features a 14/300 stainless steel flat top optimized for durability and sanitation. Equipped with Stallion Safety Edge on both front and back, it enhances safety and containment during food prep. The 90° turndown sides facilitate easy cleaning and workflow efficiency, while the box channel understructure with sound-deadening tape ensures stability and noise reduction. Constructed with welded stainless steel legs and a welded undershelf, this work table is built for rugged use in high-demand restaurant, cafeteria, or catering environments. The design emphasizes precise craftsmanship and user-friendly maintenance, making it a reliable addition to any professional foodservice setup.

John Boos ST4-2448SSW Features

The John Boos ST4-2448SSW work table offers a robust stainless steel flat top tailored for high-volume food prep in commercial kitchens. Its 14-gauge construction ensures strength and longevity, while the Stallion Safety Edges minimize accidental cuts and spillage. The 90° turndown sides facilitate seamless integration with other kitchen equipment, improving workflow and sanitation. The box channel understructure, combined with sound deadening tape, resists warping, dampens noise, and withstands rigorous daily use. Designed for ease of cleaning and maintenance, it suits busy restaurant, cafeteria, and catering establishments requiring reliable durability and safety features.

• Functionality: 48"W x 24"D stainless steel flat top supports multi-use prep stations
• Durability: 14-gauge commercial-grade stainless steel ensures long-term wear resistance
• Ease of Maintenance: Welded construction with turndown sides simplifies cleaning routines
• Workflow Optimization: Safety edges and side turndowns improve operational safety and hygiene
• Construction Quality: Box channel understructure with sound deadening tape enhances stability and reduces noise

Ideal for mid-volume food prep in restaurant or cafeteria settings requiring durable, sanitized surfaces.

John Boos ST4-2448SSW Technical Specs

The John Boos ST4-2448SSW work table features a 14-gauge stainless steel top, supporting demanding commercial use with a flat profile for easy sanitation. Its dimensions of 48 inches in width, 24 inches in depth, and a height of 35.75 inches are designed for ergonomic operation and efficient workspace organization. Weighing 72 lbs, it includes stainless steel legs and a welded undershelf for added support and storage. The construction uses high-quality stainless steel, FDA-safe, and corrosion-resistant, suitable for continuous sanitation and cleaning routines. The unit operates with a standard 120V electrical compatibility, though this model does not require electrical supply. Its flat top height and beveled bottom edges promote safety and ease of access, making it suitable for integration into various kitchen configurations. The work table's NSF and CSA-Sanitation listings confirm compliance with sanitation standards for commercial food operations. Shipping typically takes 2-4 weeks, and the unit ships as a single piece ready for installation.

• Dimensions: 48"W x 24"D x 35.75" H, 72 lbs
• Material: 14-gauge stainless steel, NSF and CSA-sanitation compliant
• Construction: Welded legs and undershelf for maximum stability
• Electrical Requirements: Standard 120V power supply (non-electrical)
• Capacity: Supports high-volume prep with durable stainless steel surface
• Finish and Safety: Beveled bottom edges and Stallion Safety Edges for safety and sanitation

What is a commercial work table?

A commercial work table is a robust stainless steel surface designed for food prep in professional kitchens. It provides a durable, easy-to-clean platform with precise dimensions suited for high-volume environments. The John Boos ST4-2448SSW work table, with its welded construction, safety edges, and supportive understructure, is ideal for restaurant, cafeteria, or catering applications requiring reliable sanitation, structural integrity, and workflow efficiency. Its features support intensive usage and facilitate smooth operation in demanding foodservice settings.

Top stainless steel work tables for high-volume foodservice environments

Built for durability and safety, the John Boos ST4-2448SSW work table is ideal for high-demand restaurant and cafeteria kitchens. Its welded stainless steel construction, safety features, and versatile design support continuous, efficient operations. Perfect for mid-volume food prep tasks, this model from John Boos ensures long-term performance and sanitation in professional kitchens.

• Moderate workload suitability — support for daily high-volume prep
• Commercial kitchen equipment — designed for durability and safety
• Food prep station — supports efficient workflow in busy settings
• Reliable and noise-reducing understructure — enhances workplace comfort
• Optimal for restaurant kitchens — high-quality stainless steel surfaces for sanitation

Why Choose John Boos ST4-2448SSW?

The John Boos ST4-2448SSW work table stands out with welded stainless steel construction, safety edges, and a supportive understructure designed for longevity and user safety in commercial foodservice. Its rugged build and thoughtful features improve operational efficiency and sanitation compared to standard models, making it a top choice for professional kitchens seeking reliable prep stations.

• Superior welded stainless steel ensures long-term durability
• Safety edges minimize risk during intense food prep routines
• Box channel understructure with sound deadening tape reduces noise
• Designed for seamless integration in busy kitchen workflows
• Supports versatile configurations with turndown sides and beveled edges