The John Boos ST4-24132GSW Work Table is a commercial-grade stainless steel top work surface designed for professional kitchens requiring durability and efficiency. Measuring 132 inches in width and 24 inches deep, this model features a 14/300 stainless steel flat top with a square/flat edge profile. Constructed with galvanized legs and a welded undershelf, it provides a stable foundation suitable for high-demand foodservice environments. The inclusion of Stallion Safety Edges on both front and back enhances operator safety, while the 90° turndown sides facilitate ease of cleaning and workflow integration. Built for functionality and longevity, this work table is ideal for restaurant kitchens, catering operations, and institutional foodservice where resilience and sanitation are paramount.
John Boos ST4-24132GSW Features
Designed for medium workload food preparation, the John Boos ST4-24132GSW Work Table offers a robust stainless steel surface with a 14-gauge top and a welded undershelf for durability. Its galvanized frame and adjustable bullet feet ensure stability on uneven flooring, while the Stallion Safety Edges minimize spillage and improve safety. The 90° turndown on sides streamlines cleaning and sanitation processes, making it suitable for high-traffic commercial kitchens. This work table efficiently integrates into prep stations, providing a sturdy work surface that withstands daily heavy use without compromising hygiene or safety.
- Functionality: 132" wide stainless steel flat top enhances prep capacity.
- Durability: 14-gauge stainless steel surface resists corrosion and dents.
- Ease of Maintenance: 90° turndown sides simplify cleaning routines.
- Workplace Integration: Adjustable bullet feet ensure stability on uneven floors.
- Workflow Efficiency: Stallion Safety Edges provide operator safety during busy shifts.
Ideal for high-demand kitchens needing a reliable, large work surface with safety features and easy sanitation.
John Boos ST4-24132GSW Technical Specs
The John Boos ST4-24132GSW Work Table features a stainless steel top constructed from 300 series material, measuring 14 gauge in thickness for durability under rigorous use. Its overall dimensions include a width of 132 inches, a depth of 24 inches, and a height of 35.75 inches, with a total weight of 171 lbs. The galvanized open base with an undershelf provides additional storage capacity and structural stability. The flat top has a splash height designed without backsplash to facilitate cleaning and accommodate various kitchen tasks. Electrical requirements are not applicable, but the unit's design emphasizes food safety with stainless steel surfaces compatible with standard cleaning procedures. The work table's NSF and CSA-Sanitation approvals confirm its suitability for commercial foodservice sanitation standards. The flat top ensures a smooth, easy-to-clean surface ideal for heavy-duty preparation areas.
- Dimensions: 132" width x 24" depth x 35.75" height
- Material: 14-gauge stainless steel top, galvanized base
- Weight: 171 lbs for durable transport and stability
- Construction: Open undershelf with welded joints for maximum strength
- Finish: NSF and CSA-Sanitation approved stainless steel surface
- Usage scenario: Designed for low to moderate throughput prep stations in commercial kitchens
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for high-capacity food preparation in professional kitchens. It provides a stable, corrosion-resistant platform with features like flat or splashboard edges and undershelves for storage. The John Boos ST4-24132GSW work table is intended for installation in restaurant prep stations, catering kitchens, and institutional foodservice, supporting efficient workflow and hygiene standards in medium-volume environments.
Top stainless steel work tables for foodservice operations
Constructed with high-quality materials and designed for medium workload use, the John Boos ST4-24132GSW work table offers a reliable, large surface tailored for restaurant kitchens and catering services. Its robust build balances operational efficiency with sanitation, making it suitable for equipment-intensive food preparation areas, especially in mid-volume foodservice settings.
- Medium workload — suitable for everyday food prep activities
- Commercial kitchen setup — optimizes workflow areas
- Foodservice category — ideal for cafeterias and catering
- Durable construction — 14-gauge stainless steel surface and galvanized frame
- Stationary installation — designed for permanent placement in busy kitchens
Why Choose John Boos ST4-24132GSW?
The John Boos ST4-24132GSW stands out among commercial work tables due to its superior build quality, stainless steel construction, and safety-enhancing features. Its large, durable surface supports high-volume prep tasks efficiently, while the welded undershelf and adjustable feet provide stability. Designed for sanitation and longevity, this model ensures operational performance in demanding foodservice environments.
- Self-contained stainless steel surface for easy sanitation
- Large 132" wide workspace enhances prep capacity
- Stallion Safety Edges improve operator safety during use
- Galvanized frame with welded undershelf for durability
- 90° turndown sides facilitate quick cleaning and sanitation
