The John Boos ST4-24120GBK Work Table is a professional-grade stainless steel flat top designed for commercial kitchens requiring durable, high-performance work surfaces. Measuring 120 inches in width by 24 inches deep, this model features a 14-gauge 300 series stainless steel top optimized for bakery, prep, and assembly applications. Its galvanized understructure with sound deadening tape ensures structural stability and noise reduction, making it suitable for high-traffic foodservice environments. Equipped with Stallion Safety Edges at the front and back and a 90° turndown on sides, this work table facilitates sanitation and easy cleaning. Its precise construction and robust materials support efficient workflow in bustling culinary operations, especially where durable, corrosion-resistant surfaces are vital for productivity and sanitation standards.
John Boos ST4-24120GBK Features
The John Boos ST4-24120GBK work table is engineered for commercial foodservice with a spacious 120"W x 24"D stainless steel top and reinforced structural components. Its sound-deadening understructure minimizes noise during high-volume food prep, while the Stallion Safety Edges promote safety and sanitation. Designed for longevity, the 14-gauge stainless steel ensures resistance to dents and corrosion, supporting intensive daily use. The flat top with a beveled bottom and return edge simplifies sanitation and cleaning in fast-paced kitchens. Ideal for restaurant prep stations, this work table withstands rigorous commercial workflows, ensuring durability and ease of maintenance.
- Functionality: 120"W x 24"D stainless steel flat top supports large prep loads
- Durability: 14-gauge, high-grade stainless steel resists corrosion and dents
- Ease of Maintenance: Sound deadening tape simplifies cleaning and reduces noise
- Use Case: Suitability for high-volume food prep in busy kitchens
- Workflow Integration: Stallion Safety Edges and turndown sides facilitate sanitation and rapid cleanup
Ideal for professional kitchens requiring tough, stainless steel surfaces with enhanced safety features.
John Boos ST4-24120GBK Technical Specs
The John Boos ST4-24120GBK work table features a 14 gauge 300 series stainless steel top, providing a durable, corrosion-resistant surface suitable for various food prep tasks. It is constructed with a galvanized base with open design and side & rear crossrails, supporting stability under demanding use. The unit measures 120 inches wide, 24 inches deep, and stands at a height of 35.75 inches, with a weight of 133 lbs for stability during operation. The flat top with a beveled edge and return enhances cleanability, while Stallion Safety Edges ensure safety at front and back. The table is designed for commercial sanitation standards, with easy disassembly and maintenance options available. It is powered by a standard commercial kitchen setup, with no electrical requirements specified, and operates within typical cleaning and sanitation routines with consideration for airflow and drainage needs on installation. The unit ships within 2-4 weeks and is rated for moderate workloads in high-traffic kitchen environments.
- Dimensions: 120" W x 24" D x 35.75" H
- Weight: 133 lbs
- Material: 14 gauge stainless steel, NSF-listed
- Base Construction: Galvanized with side & rear bracing
- Top Series: 300 stainless steel series supporting sanitation and longevity
- Assembly Required: Yes, with disassembly for cleaning and maintenance
- Load Capacity: Suitable for substantial prep workloads
- Cleaning Compatibility: Easy-to-clean stainless steel surface facilitates daily sanitation routines
- Electrical Compatibility: None specified; suitable for standard kitchen outlets
- Drainage & Ventilation: Flat top with no backsplash allows for clean drainage and airflow consideration
- Installation Clearance: Sufficient room for airflow around the galvanized base and sound deadening tape
- Maintenance: Sound deadening tape simplifies noise reduction and cleaning
- Work Flow: Designed for easy sanitation and workflow in prep stations
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation in high-volume settings. Typically constructed with durable materials like 14-gauge stainless steel, these tables support rigorous daily use, offering large surface areas such as 120"W x 24"D for efficient meal prep. Installed in commercial kitchens, they are used for assembling, chopping, and other food prep tasks, providing sanitation benefits and ease of cleaning. The John Boos ST4-24120GBK specifically exemplifies these features, optimized for restaurant kitchens and other foodservice operations needing reliable, professional-grade work surfaces for moderate workloads and continuous operation.
Top Stainless Steel Work Tables for Commercial Foodservice
Designed for high-performance workflow, the John Boos ST4-24120GBK stainless steel work table offers a robust construction, large surface area, and safety features suitable for restaurant, bakery, and prep areas. Engineered for moderate workloads, it provides a durable, easy-to-maintain platform that enhances sanitation and operational efficiency in busy commercial kitchens.
- Operation Type — ideal for restaurant prep stations
- Kitchen Type — suitable for compact commercial spaces
- Foodservice Category — excellent for moderate-volume food preparation
- Workload Qualifier — supports medium throughput environments
- Use Case — designed for assembly, chopping, and prep tasks
Why Choose John Boos ST4-24120GBK?
Why Choose John Boos ST4-24120GBK is built with premium 14-gauge stainless steel and galvanized understructure, offering enhanced durability and sanitation compared to typical prep tables. Its Stallion Safety Edges and sound deadening features improve safety and noise control during rigorous kitchen use, making it a restaurant-ready, dependable option with a compact footprint for efficient workspace integration.
- Superior build quality with corrosion-resistant stainless steel
- Robust galvanized base enhances stability under heavy loads
- Safety features support sanitation and user protection
- Designed for efficient workflows in high-demand kitchens
- Optimized for ease of cleaning and maintenance routines
