The John Boos ST4-24108GBW Work Table is a commercial-grade stainless steel countertop designed for precision and durability in professional foodservice environments. Measuring 108 inches in width and 24 inches in depth, this model features a 14-gauge, 300 series stainless steel flat top that ensures high resistance to corrosion and wear. Its full welded construction with a beveled bottom and return edge enhances robustness, while the Stallion Safety Edge front and back provides safety and ease of access. Suitable for high-volume kitchens, this work table is built with galvanized legs, side and rear welded bracing, and adjustable bullet feet for stability on uneven floors, making it ideal for food prep, assembly lines, and bakery stations.
John Boos ST4-24108GBW Features
This work table offers a combination of strength, sanitation, and ease of maintenance tailored for commercial foodservice operations. The 14/300 stainless steel surface withstands heavy wear, while the 90° turndown sides simplify cleaning and sanitation. The open galvanized base with crossbracing provides structural stability, supporting up to demanding workloads in busy kitchens. Designed for seamless integration with other equipment, the table's front and rear edges facilitate efficient workflow and product handling. Its adjustable feet ensure level setup across varied flooring surfaces, making it suitable for various food prep tasks and high-traffic applications.
- Functionality: Wide 108" work surface supports multiple operators simultaneously
- Durability: 14-gauge stainless steel top resists corrosion and damage
- Ease of Maintenance: Full welded construction with turndown sides for cleaning
- Workplace Integration: Galvanized legs and adjustable feet for customizable setup
- Workflow Efficiency: Stallion Safety Edge minimizes injury risk and improves safety
Designed for medium-volume food prep in commercial kitchens requiring sturdy, hygienic surfaces.
John Boos ST4-24108GBW Technical Specs
The John Boos ST4-24108GBW Work Table features a durable 14-gauge 300 series stainless steel top, measuring 108 inches wide by 24 inches deep, with a flat splash-free surface ideal for intense prep activities. The open galvanized base with side and rear crossbracing supports a weight of approximately 121 pounds, ensuring stability under continuous use. The height of 35.75 inches makes it compatible with standard ergonomic work environments. Its construction includes a beveled bottom edge and 90° turndown on sides, facilitating cleaning and sanitation. This model operates as a fully welded unit, with NSF and CSA-Sanitation approval for safety and hygiene standards. It requires no electrical input and is shipped with adjustable bullet feet for leveling on uneven flooring, supporting efficient workflows in busy commercial kitchens. The table's commercial-grade materials and construction make it suitable for various high-volume food prep applications, especially in environments that demand quick sanitization and durability.
- Dimensions: 108" W x 24" D x 35.75" H
- Material: 14-gauge stainless steel, 300 series
- Construction: Full welded with beveled edges and turndown sides
- Loading capacity: Supports demanding workloads with galvanized open base
- Electrical requirements: None required
- Sanitation standards: NSF and CSA-Sanitation approved
- Weight: 121 lbs
- Placement needs: Leveling with adjustable bullet feet
What is a commercial work table with stainless steel top
A commercial work table with a stainless steel top is a heavy-duty, industrial-grade surface designed for food preparation and assembly in professional kitchens. It typically features durable stainless steel construction for sanitation and corrosion resistance, with precise dimensions to fit specific workflows. The John Boos ST4-24108GBW Work Table offers a 108-inch wide flat top made from 14-gauge stainless steel, supporting high volumes of prep work and easy cleaning. Installed in restaurants, bakeries, and catering kitchens, it provides a reliable platform for various culinary tasks, especially suited for environments requiring consistent hygiene, durability, and efficient workflow management.
Top stainless steel work tables for high-volume foodservice settings
Designed for medium-volume kitchens, the John Boos ST4-24108GBW stainless steel work table combines robust construction with functional features. It is ideal for food prep operations in restaurant kitchens, catering facilities, and institutional foodservice environments. The model's sturdy 14-gauge top and open galvanized base support demanding workloads, ensuring long-term performance and sanitation. Built for efficiency, this table facilitates seamless integration into busy workflows and maintains high standards of hygiene and durability.
- Medium-volume operation — optimized for productive commercial kitchens
- Commercial kitchen equipment — durable, corrosion-resistant stainless steel
- Food prep tasks — ideal for chopping, assembling, and plating
- Manufactured by John Boos — recognized for quality commercial work tables
- Moderate throughput environments — supports efficient food handling and sanitation
Why Choose John Boos ST4-24108GBW?
Why Choose John Boos ST4-24108GBW? This model stands out through its robust 14-gauge stainless steel top, full welded construction, and easy-to-clean turndown sides, supporting demanding food prep environments with high sanitation standards. Its galvanized open base and adjustable feet provide stability on uneven floors, while the Stallion Safety Edge enhances operator safety. The long-lasting, corrosion-resistant materials ensure reliable performance in professional kitchens, surpassing many competitor models in durability and workflow integration.
- Compact footprint fits well in diverse kitchen layouts
- High-quality 14-gauge stainless steel for longevity
- Fully welded design simplifies cleaning and maintenance
- Open galvanized base supports heavy workloads
- Enhanced safety with Stallion Safety Edge
