John Boos SSK4-3036 36 Inch 14 Gauge Undershelf Stainless Steel Work Table

The John Boos SSK4-3036 Work Table Undershelf is an industrial-grade stainless steel workspace designed for high-performance foodservice environments. Crafted from 14/300 series stainless steel, this 36-inch wide by 30-inch deep unit provides a durable and sanitary surface suitable for demanding kitchen operations. Its NSF certification ensures compliance with rigorous sanitation standards, making it ideal for commercial kitchens, food prep stations, and bakery settings. The robust construction and precise dimensions support efficient workflow integration, while its corrosion-resistant material enhances longevity in busy foodservice applications.

Top John Boos SSK4-3036 Features

The John Boos SSK4-3036 work table undershelf offers a commercial-grade solution for food preparation areas, combining a sturdy 14-gauge stainless steel top with an integrated undershelf for added storage. Its flat, easy-to-clean surface supports heavy-duty use, while the 300 series stainless steel resists corrosion and staining. Designed for versatile integration, the unit facilitates workflow efficiency and ease of maintenance. It caters to foodservice operators seeking durable, sanitary surfaces with optimal storage, perfect for moderate throughput kitchens and prep stations.

• Heavy-duty 14/300 stainless steel construction enhances durability
• Integrated undershelf doubles storage space for equipment
• Corrosion-resistant material simplifies daily cleaning routines
• Precisely measured 36"W x 30"D size fits standard kitchen layouts
• Ideal for moderate-volume food prep and kitchen organization

Designed for foodservice professionals requiring a reliable, easy-to-clean work surface with ample undershelf storage for efficient kitchen workflows.

John Boos SSK4-3036 Technical Specs

The John Boos SSK4-3036 work table undershelf features a construction of durable 14 gauge, 300-series stainless steel, offering exceptional corrosion resistance and structural integrity. Measuring 36 inches wide by 30 inches deep with a height of 1.25 inches, it provides a robust platform suitable for various kitchen tasks. The unit weighs 28 lbs, supporting heavy loads, while its NSF approval confirms compliance with standard food safety practices. The table's surface is designed for ease of cleaning with basic cloth and non-abrasive cleaners, ensuring sanitary conditions in high-use environments. This model does not require electrical or refrigeration connections, focusing solely on structural performance and durability.

• Model Number: SSK4-3036
• Construction: Stainless Steel, 14-Gauge, 300 Series
• Dimensions: 36" W x 30" D x 1.25" H
• Weight: 28 lbs
• Shipping & Handling: Typically ships within 2-4 weeks at freight class 70
• Food Safety: Easy to clean, corrosion-resistant, NSF-approved surface

• Requires clearance for cleaning and maintenance access
• Designed for installation on level, stable surfaces
• Compatible with undercounter configurations for streamlined workflows
• Supports moderate workloads with sturdy stainless steel construction
• Requires minimal disassembly for cleaning or repositioning

What is a commercial work table undershelf?

A commercial work table undershelf is a heavy-duty stainless steel surface used in professional kitchens for food preparation and equipment storage. It supports multiple tasks with a durable, corrosion-resistant top while providing additional storage underneath. Installed in environments like restaurants, bakeries, or catering kitchens, the John Boos SSK4-3036 combines a 36-inch width with a 14-gauge steel build, making it suited for moderate-volume operations and efficient workflow management in high-demand foodservice settings.

Top stainless steel work tables for moderate foodservice operations

Manufactured by John Boos, the SSK4-3036 combines robust construction with practical design, ideal for medium-volume food prep and storage. Its commercial work table structure offers longevity, sanitation, and ease of integration into existing kitchen layouts, supporting efficient operation in professional foodservice environments.

• Moderate-volume food prep — versatile for various kitchen sizes
• Commercial kitchen equipment — built to last with stainless steel
• Work surface durability — designed for heavy-duty use
• Mid-sized footprint — fits standard kitchen space requirements
• Reliable work surface — supports consistent high-quality food production

Why Choose John Boos SSK4-3036?

Why Choose the John Boos SSK4-3036 Work Table Undershelf over similar stainless steel models? Its combination of a sturdy 14-gauge construction, corrosion resistance, and integrated undershelf enhances operational efficiency and sanitary conditions. Its precise dimensions optimize space and workflow, while the NSF approval guarantees adherence to food safety standards, making it a reliable choice for professional kitchens seeking durable, restaurant-ready stainless steel furniture.

• Compact footprint supports efficient kitchen layouts
• Designed for easy cleaning and maintenance
• Built with corrosion-resistant 300 series stainless steel
• Supports moderate workloads in busy food prep stations
• Includes an integrated undershelf for additional storage