John Boos SNS1836 36 Inch Wood Top Work Table with Stainless Steel Legs

The John Boos SNS1836 Work Table with a wood top is a commercial-grade kitchen workstation designed for durability and precision in food preparation environments. Featuring a 36-inch wide by 18-inch deep overall size, this work table integrates a 1-3/4-inch thick edge grain flat top crafted from Northern Hard Rock Maple. The table’s NSF-approved stainless steel legs and open base with an undershelf provide sturdy support and versatile storage, making it suitable for foodservice operations that demand reliability and ease of cleaning. Its overall dimensions and construction make it ideal for high-volume prep stations and meal assembly areas in professional kitchens.

John Boos SNS1836 Features

The John Boos SNS1836 work table is engineered for commercial foodservice environments, offering robust stainless steel legs and an open base with adjustable undershelf for flexible storage. The 1-3/4-inch thick Northern Hard Rock Maple top ensures longevity, resistance to impact, and ease of sanitation. It supports moderate workloads, ideal for prep stations requiring durable, food-safe surfaces that accommodate frequent cleaning and maintenance. Its technical specifications provide a stable, sanitary platform suited for high-throughput kitchens and restaurant operations.

• Functionality: Supports medium workload with durable maple top
• Material Durability: Crafted from impact-resistant edge grain maple
• Ease of Maintenance: Surface resistant to spills and easy to clean
• Optimal Fit: Suitable for prep areas in commercial kitchens
• Workflow Efficiency: Adjustable undershelf enhances storage management

Primarily used in food preparation or setup stations requiring sturdy, easy-to-clean surfaces.

John Boos SNS1836 Technical Specs

The John Boos SNS1836 work table measures 36 inches in width, 18 inches in depth, and stands 35-1/4 inches tall, with an overall weight of 60 lbs. Constructed with a 1-3/4-inch thick northern hard rock maple top, it features a stainless steel base with adjustable bullet feet for stability. The NSF certification ensures compliance with sanitation standards, while the open base with an undershelf offers additional storage. No electrical or refrigeration components are included, emphasizing its role as a static prep surface. Designed for durability and easy cleaning, this work table is suitable for high-volume meal prep and assembly areas.

• Dimensions: 36"W x 18"D x 35-1/4"H, supports standard kitchen workflows
• Construction: Impact-resistant Northern Hard Rock Maple top with stainless steel legs
• Material Safety: Food-safe, NSF-certified for sanitation
• Finish and Material: Maple surface with stainless steel base, no backsplash included
• Weight: 60 lbs for stable, portable setup

What is a commercial work table?

A commercial work table is a sturdy, food-safe surface designed for food preparation and assembly in professional kitchens. Typically constructed with impact-resistant tops such as hard rock maple and a durable stainless steel base, these tables support high-volume workloads, facilitate sanitation, and enhance workflow efficiency. The John Boos SNS1836 Work Table Wood Top, with its precise dimensions and robust materials, is often installed in prep stations or bakery setups to withstand rigorous daily use in high-traffic foodservice environments, making it ideal for mid-volume restaurant and catering operations.

Top Work Tables for Meal Prep and Assembly Foodservice Settings

Constructed with high-quality maple tops, John Boos work tables like the SNS1836 are built for stability, durability, and sanitation in commercial kitchens. Designed for moderate throughput environments, these tables support efficient meal prep and setup functions, especially in restaurant and catering operations. Their commercial kitchen-ready construction and functional layout make them suitable for high-demand foodservice workflows involving chopping, portioning, or assembling dishes.

• Medium-volume prep stations for versatile foodservice uses
• Compact footprint fits addition in dense kitchen layouts
• Ideal for restaurant meal assembly and prep work
• Designed for reliable performance during continuous operation
• Supports efficient workflow with adjustable undershelf

Why Choose John Boos SNS1836 Work Table Wood Top

Why Choose John Boos SNS1836 Work Table Wood Top refers to its superior craftsmanship, impact-resistant maple construction, and stable stainless steel base. Unlike standard prep tables, this model combines a thick, durable wood surface with easy-to-maintain materials, enhancing sanitation and operational efficiency. Its open base design allows for flexible storage options, aiding in custom workflow integration and maintenance. The table’s robust build ensures long-term performance even in busy commercial kitchens.

• Built with impact-resistant edge grain maple for longevity
• Stainless steel legs provide stability and corrosion resistance
• Open undershelf for customizable storage management
• Designed for moderate workloads in busy foodservice settings
• Supports efficient workflow with precise dimensions and sturdy construction