John Boos SNS04A 84 Inch Work Table with Wood Top Northern Hard Rock Maple Stainless Steel Legs

The John Boos SNS04A Work Table with a wood top represents a commercial-grade workspace designed for foodservice environments requiring durable, hygienic surfaces. Featuring an 84-inch wide by 24-inch deep overall size, this work table is constructed with a 1-3/4-inch thick edge grain flat top made from Northern Hard Rock Maple, ensuring longevity and resistance to impact. The stainless steel legs include adjustable undershelf and bullet feet for stability and customized height adjustments. This work table’s sturdy build and NSF approval make it suitable for busy kitchens focused on food prep, assembly, and service, with precise specifications supporting seamless integration into high-performance operations.

John Boos SNS04A Features

This work table prioritizes durability and ease of maintenance for commercial kitchens, with a high-quality maple top designed to withstand heavy use, while stainless steel legs ensure stability and corrosion resistance. Its adjustable undershelf facilitates efficient storage management, enabling quick access to supplies. The sturdy construction is ideal for food prep stations and assembly lines, supporting fast-paced kitchen workflows with a focus on sanitation and longevity.

• Heavy-duty edge grain maple top resists impact and simplifies cleaning
• Stainless steel legs provide corrosion resistance and corrosion resistance
• Adjustable undershelf enhances storage flexibility in busy kitchens
• Overall dimensions 84"W x 24"D x 35-1/4"H integrate seamlessly into standard kitchen footprints
• 1-3/4" thick flat top ensures structural integrity under intensive use

Ideal for food prep, assembly, and line work in commercial kitchens requiring durable, sanitary work surfaces.

John Boos SNS04A Technical Specs

The John Boos SNS04A Work Table is engineered for commercial foodservice applications with a focus on durability and technical precision. It features a 84-inch width, 24-inch depth, and a height of 35-1/4 inches, with a 1-3/4-inch thick edge grain flat top made from Northern Hard Rock Maple, providing a resilient surface for continuous heavy-duty use. The stainless steel legs include adjustable undershelf for optimal storage, with a freight class of 55 ensuring efficient transport. The product weighs approximately 145 lbs, emphasizing its robust construction. This model is NSF certified, supporting high standards for sanitation and safety, with a straightforward assembly process that requires no additional tools beyond basic setup. Its construction is designed to withstand the rigors of a commercial kitchen environment, with a max operating temperature compatible with standard hot and cold food prep activities. The work table’s stainless steel base and finish facilitate cleaning and maintenance, making it suitable for installation in versatile kitchen settings requiring precise workflow management.

• Electrical Requirements: None specified; suitable for standard kitchen electrical outlets if used with accessories
• Construction & Finish: Northern Hard Rock Maple top, stainless steel legs with adjustable undershelf
• Dimensions: 84"W x 24"D x 35-1/4"H; weight approximately 145 lbs
• Temperature Resistance: Operating range suitable for cold and hot food prep environments
• Certification: NSF approved for food safety standards
• Cleaning & Maintenance: Easy wipe-down surface; disassembly for routine cleaning
• Usage Compatibility: Compatible with standard kitchen setups; accommodates typical food prep activities

• Capacity: Supports high-volume food prep in commercial kitchens
• Dimensions: 84"W x 24"D x 35-1/4"H for standard workspace integration
• Construction: Edge grain maple top with stainless steel base enhances durability
• Food Safety: Food-grade Maple and stainless steel materials ensure sanitation
• Assembly: Requires minimal tools, simplifies setup in busy environments

What is a commercial work table?

A commercial work table is a heavy-duty surface designed for food preparation and assembly in professional kitchens. It typically features durable materials such as hardwood or stainless steel, precise dimensions for efficient workspace usage, and NSF certification for sanitation standards. The John Boos SNS04A Work Table with a wood top, installed in busy foodservice settings, provides a resilient and easy-to-clean platform suitable for high-volume food prep, with an overall size of 84"W x 24"D x 35-1/4"H, making it ideal for restaurant or institutional kitchens focused on workflow optimization.

Top Work Tables for Foodservice Environments

Constructed by John Boos, the SNS04A Work Table with a wood top is built for durable commercial operations, featuring a 1-3/4" maple top, stainless steel base, and adjustable undershelf, suited for high-workload kitchen settings and intensive food prep activities.

• Operation Type — suited for busy restaurant prep areas
• Kitchen Type — ideal for compact commercial kitchens
• Foodservice Category — designed for restaurant and institutional use
• Workload Qualifier — supports moderate to high throughput
• Use Case — functional for food assembly and prep stations

Why Choose John Boos SNS04A?

Designed with robust materials and precise craftsmanship, the John Boos SNS04A Work Table offers a superior combination of durability, sanitation, and functionality compared to similar models. Its edge grain maple top ensures impact resistance, while stainless steel legs provide corrosion resistance and stability. The adjustable undershelf enhances workspace organization, supporting efficient workflow in demanding foodservice environments. Overall, this work table elevates operational performance through its resilient construction and thoughtful design.

• Self-contained with a durable maple top and stainless steel base
• Compact 84-inch footprint optimizes kitchen space utilization
• Elevated stability with adjustable undershelf and bullet feet
• Robust construction supports consistent high-volume food prep
• Easy to clean and maintain, suitable for busy commercial kitchens