The John Boos SLEG-34.75C-6-X series features heavy-duty stainless steel legs with integrated locking casters designed for industrial and commercial kitchens. These 1-5/8" diameter, 16/300 stainless steel legs provide robust support for adjustable table configurations, with a standard working height of 35-3/4". Tailored for field modifications, these legs are suitable for fitting existing tables with cut legs and caster assemblies, making them essential components for foodservice equipment setups requiring durable mobility and stability in high-use environments.
Top John Boos SLEG-34.75C-6-X Features
The John Boos SLEG-34.75C-6-X legs with casters are engineered for durability and precise performance in commercial kitchens. The stainless steel construction ensures long-lasting wear resistance, supporting high workloads. The locking caster mechanism allows for stable positioning and mobility on various surfaces, simplifying workspace adjustments. Designed for easy installation and maintenance, these caster legs facilitate quick field modifications, ideal for workstations requiring flexible movements and reliable support in food processing or prep areas.
- Heavy-duty stainless steel legs support rigorous commercial use with corrosion resistance.
- Locking casters enable stable positioning during intense workflows.
- Easy-to-install set compatible with existing tables and field adjustments.
- Designed for 35-3/4" height perfect for standard foodservice working stations.
- Corrosion-resistant construction ensures longevity in demanding kitchen environments.
Suitable for upgrading or customizing commercial prep tables and work surfaces.
John Boos SLEG-34.75C-6-X Technical Specs
The John Boos SLEG-34.75C-6-X legs with casters are designed from durable stainless steel with a diameter of 1-5/8", supporting a standard working height of 35-3/4". The set includes four swivel stem casters with brakes, each with a 5" diameter, engineered for robust mobility and stability. These casters are rated for commercial applications, with a total weight of 33.9 lbs for the set, constructed for ease of maintenance and resistance to corrosion. The casters feature locking mechanisms for secure stationary positioning, making them ideal for heavy-use foodservice environments. The caster assembly is compatible with existing table installations, facilitating field modifications without extensive disassembly. The product features a freight class of 55 and is typically shipped within 2-4 weeks, with shipping costs of $200 and handling at $75, designed to meet the demands of mid-volume kitchens requiring reliable mobility and support for high-duty workflows. The construction materials and specialized design ensure compliance with food safety standards, while the stainless steel finish supports sanitation and ease of cleaning.
- Diameter: 5" caster wheels for smooth mobility
- Material: 16/300 stainless steel legs for durability
- Wheight: 33.9 lbs for the set, supporting high workloads
- Height: 34.75" standard working height for ergonomic setup
- Brake: Equipped with locking brakes for stability during use
- Installation: Compatible with existing tables for field modification
What is a commercial caster?
A commercial caster is a heavy-duty wheel assembly designed for mobility and stability of industrial and foodservice equipment. It typically features durable materials like stainless steel or heavy-duty polymer, supporting frequent movement and heavy loads such as tables, carts, or storage units. The John Boos SLEG-34.75C-6-X legs with casters are installed in restaurant, bakery, and prep environments, providing adjustable height and locking mechanisms that facilitate efficient workspace configuration and safe operation in high-demand foodservice settings.
Top Commercial Caster Legs for Foodservice Environments
Designed for medium-volume kitchen operations, the John Boos SLEG-34.75C-6-X provides exceptional durability and mobility for work tables and prep stations. Crafted for consistent support and stability, these caster legs are ideal for settings with moderate throughput, offering reliable field modifications, efficient workflow, and ease of maintenance in commercial kitchens such as restaurants and catering facilities.
- Moderate workload capacity—supporting diverse foodservice operations
- Built for durability—stainless steel construction withstands rigorous use
- Designed for ease of maintenance—quick field installation and adjustments
- Optimized for workspace flexibility—adjustable height and locking casters
- Suitable for mid-volume foodservice kitchens—enhance mobility and stability
