John Boos SLEG-22B-4-X 1-5/8 Inch Diameter Leg Stainless Steel with Adjustable Feet - 1/Set
- Supports 22-inch height for versatile setup
- Constructed from 16/300 stainless steel for durability
- Weight of 9.07 lbs per set ensures stability
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The John Boos SLEG-22B-4-X stainless steel legs are precision-engineered support components designed for commercial kitchen applications requiring durability and stability. Crafted from 16/300 stainless steel, these 22-inch-high legs feature a 1-5/8-inch diameter, ensuring strong load-bearing capacity for foodservice equipment. Ideal for custom worktables and food prep stations, they provide reliable structural support with adjustable bullet feet for precise leveling. Their robust construction offers superior corrosion resistance and ease of maintenance, making them suitable for high-use environments where stability and hygiene are paramount.
The John Boos SLEG-22B-4-X stainless steel legs are tailored for commercial kitchen setups requiring stable, adjustable support. Designed for durability and straightforward installation, these legs accommodate various workstations and shelving units. Their corrosion-resistant 16/300 stainless steel construction ensures longevity, while adjustable bullet feet facilitate easy leveling on uneven surfaces. Suitable for food prep tables, kitchen islands, and equipment stands, these legs optimize workflow stability and convenient maintenance in demanding foodservice environments.
Suitable for installing under custom worktables in moderate-volume foodservice establishments
The John Boos SLEG-22B-4-X stainless steel legs are engineered with a height of 22 inches and a diameter of 1-5/8 inches, constructed from 16/300 stainless steel for optimal corrosion resistance and longevity. Weighing approximately 9.07 lbs per set, these legs feature adjustable bullet feet for leveled support, with a sleek finish suitable for high-hygiene environments. Installation requires standard tools, with no leg bracing included, and they are designed for straightforward maintenance and cleaning in demanding commercial kitchen conditions. The legs are compatible with various foodservice workstations to ensure secure and level support, promoting efficient workflow for moderate-volume operations.
A commercial support leg is a structural component used to elevate and provide stability to various kitchen surfaces and equipment. Designed for durability and load-bearing capacity, such support legs are typically crafted from high-grade stainless steel for corrosion resistance. Installed in food prep tables, workstations, or shelving, they ensure level support and contribute to a safe, efficient kitchen environment. The John Boos SLEG-22B-4-X stainless steel legs are ideal for installing under custom workstations in foodservice settings, supporting moderate workload requirements and enhancing overall operational stability.
These sturdy stainless steel legs from John Boos provide reliable support for food prep stations and worktables in moderate-volume kitchens. Built from corrosion-resistant materials with adjustable feet, they ensure stability and ease of installation, making them suitable for custom kitchen setups and utility stations. John Boos SLEG-22B-4-X supports efficient workflow with durable, restaurant-ready construction for busy foodservice operations.
Why choose the John Boos SLEG-22B-4-X stainless steel support legs over comparable models? These legs stand out due to their premium 16/300 stainless steel construction, adjustable bullet feet for precise leveling, and intuitive installation suited for custom kitchen configurations. Designed for commercial environments, they provide long-lasting support that maintains stability under demanding workloads, enhancing overall operational efficiency and hygiene standards.
Product Description
From the manufacturer
