The John Boos SLEG-20B stainless steel leg is a commercial-grade component designed for durable support in foodservice environments. Crafted from 16/300 stainless steel, it measures 20 inches in height with a 1-5/8 inch diameter, making it suitable for supporting sinks and workstations requiring reliable structural integrity. Its adjustable bullet foot enhances stability on uneven floors, facilitating precise height adjustments, and is compatible with typical 14-inch deep sink installations. This model exemplifies high-quality foodservice equipment construction by combining robust material grades with precise dimensional specifications essential for restaurant and commercial kitchen applications.
Top John Boos SLEG-20B Features
This stainless steel leg offers precise height support and stability for commercial sinks and work tables, featuring 16/300 stainless steel for exceptional durability and corrosion resistance. The adjustable bullet foot simplifies installation on uneven floors, ensuring a secure fit and easy maintenance. Designed for medium workload environments, it accommodates 14-inch deep sinks, supporting smooth workflow integration in foodservice operations. Its robust construction minimizes vibration and wobble, optimizing safety and efficiency in busy kitchens and prep stations.
- Functionality: Supports 14" deep sinks with adjustable height.
- Durability Traits: Made from corrosion-resistant 16/300 stainless steel.
- Ease of Use: Features adjustable bullet foot for quick leveling.
- Fit & Compatibility: Compatible with standard 1-5/8" diameter support areas.
- Workflow Benefit: Ensures stable, level support for productivity in commercial foodservice settings.
Ideal for supporting sinks in busy restaurant kitchens or prep areas requiring precise height and stability.
John Boos SLEG-20B Technical Specs
The John Boos SLEG-20B stainless steel leg is engineered for reliability with a height of 20 inches and a diameter of 1-5/8 inches, constructed entirely from high-grade 16/300 stainless steel, ensuring resistance to corrosion and wear. Its weight of approximately 2.09 lbs underscores its sturdy design, suitable for supporting typical foodservice equipment such as 14-inch deep sinks. The adjustable bullet foot enables secure leveling on uneven surfaces, while the overall dimensions facilitate seamless integration into standard support frameworks. Operating within typical kitchen temperature ranges, this stainless steel leg maintains structural integrity during routine cleaning and use. With no electrical requirements, it relies solely on mechanical adjustment for setup, emphasizing simplicity and longevity in demanding commercial settings.
- Dimensions: 20 inches high, 1-5/8 inch diameter
- Material: 16/300 stainless steel construction
- Weight: 2.09 lbs per unit
- Adjustability: Bullet foot for easy leveling, not including leg bracing
- Compatibility: Designed for supporting 14-inch deep sinks and similar fixtures
- Temperature Range: Suitable for routine cleaning and typical kitchen conditions
What is a commercial stainless steel support leg?
A commercial stainless steel support leg is a heavy-duty component used to bolster sinks, work tables, or equipment frameworks within foodservice establishments. Designed from corrosion-resistant steel, these legs provide stability and precise height adjustment in busy kitchens, food prep areas, and dishwashing stations. The John Boos SLEG-20B, in particular, is tailored for supporting 14-inch deep sinks with a 20-inch height, featuring an adjustable bullet foot to facilitate installation on uneven flooring. It is ideal for use in medium-volume restaurant kitchens, ensuring reliable support and easy maintenance over prolonged service periods without compromising sanitation or safety standards.
Top stainless steel support legs for foodservice environments
Reliable support legs provide stability and adjustable height for sinks and prep stations, optimized for moderate kitchen workloads and continuous operation in commercial food settings. The John Boos SLEG-20B, with its robust craftsmanship, is suited for typical restaurant kitchens requiring durable, stable foundations during routine tasks and heavy use.
- Operation Type — Designed for medium-volume restaurant kitchens
- Kitchen Setting — Suitable for compact and busy commercial spaces
- Foodservice Category — Ideal for sink and workstation support
- Workload Qualifier — Supports moderate throughput environments
- Use Case — Suitable for supporting 14-inch deep sinks with stability
Why Choose John Boos SLEG-20B
The John Boos SLEG-20B stainless steel leg stands out through its precise manufacturing from high-grade 16/300 stainless steel, ensuring long-term corrosion resistance and structural stability. Its adjustable bullet foot simplifies installation on uneven surfaces, enhancing operational efficiency. Unlike basic support legs, this model offers superior durability and precise fitment for mid-volume foodservice applications, improving sanitation and workflow safety with its robust design and easy maintenance.
- Self-contained support structure requires no additional bracing
- Constructed from premium corrosion-resistant stainless steel
- Adjustable bullet foot for quick leveling on uneven floors
- Designed for supporting standard 14-inch deep sinks in busy kitchens
- Compact profile optimizing workspace without sacrificing strength
