The John Boos SDT6-I6060GBK-L Pro-Bowl Soiled Dishtable is a commercial-grade L-shaped stainless steel dishtable designed for efficient soiled dish handling in high-volume foodservice environments. Featuring a 60" island design integrating seamlessly from machine to corner, this unit is ideal for bustling kitchens requiring durable, sanitation-compliant equipment. With a 16-gauge stainless steel top and 44.06" overall height, it provides a robust platform with a dedicated pre-rinse sink, splash-resistant backsplash, and versatile faucet mounting options to optimize workflow in busy restaurant or institutional kitchens.
Top John Boos SDT6-I6060GBK-L Features
This Pro-Bowl Soiled Dishtable is engineered for medium-volume dishwashing workflows, offering a 60" modular surface with a built-in pre-rinse sink, splash height of 10", and left-to-right operation for ergonomic convenience. Constructed with 300 series stainless steel, it ensures long-term durability, ease of cleaning, and resistance to corrosion. Its galvanized legs with adjustable feet facilitate stable placement in demanding foodservice settings, supporting efficient sanitation routines and seamless integration with adjacent kitchen equipment.
- Functionality: Spacious 60" island design streamlines soiled dish handling
- Durability: 16 gauge stainless steel resists corrosion and impact
- Ease of Maintenance: Smooth stainless surface simplifies cleaning
- Workflow Fit: Left-to-right operation complements kitchen layout
- Construction Quality: Galvanized legs and bracing support heavy daily use
Suitable for high-traffic kitchens with intensive dishwashing needs requiring reliable, hygienic stainless steel features.
John Boos SDT6-I6060GBK-L Technical Specs
The John Boos SDT6-I6060GBK-L dishtable operates with a standard 120V, 60Hz, single-phase electrical connection and does not require dedicated power requirements beyond typical kitchen outlets. Its self-contained design incorporates a 16 gauge stainless steel top with an 8" deep pre-rinse sink bowl, supporting up to 210 lbs of weight for heavy-duty use. An air-cooled construction ensures reliable performance without auxiliary cooling. Dimensions of 49"-60" width and 44.06" height make it compatible with standard commercial kitchen layouts, while galvanized legs provide stability. The unit meets food safety standards with a corrosion-resistant stainless steel finish, designed for sanitation and ease of cleaning. It features an NSF listing for sanitation compliance and includes mounting holes for faucet installation and a splash height of 10". Weighing 210 pounds, it supports demanding dishwashing operations efficiently, with a focus on durability, hygiene, and workflow integration.
- Electrical Requirements: 120V, 60Hz, single-phase
- Cooling Method: Air-cooled
- Production Capacity: Supports daily dish throughput in high-volume kitchen environments
- Construction & Finish: 16 Gauge stainless steel, NSF approved
- Dimensions: Width 49"-60", Depth varies, Height 44.06"
- Weight: 210 lbs
- Temperature Resistance: Suitable for standard kitchen temperatures, max safe operation over 150°F
- Food Safety: Food-safe stainless steel, antimicrobial tested, easy to sanitize
- Usage Compatibility: Compatible with standard pre-rinse faucets, dishwasher connections
- Assembly & Maintenance: No assembly required beyond faucet mounting, disassembly for cleaning straightforward
Electrical wiring, plumbing connections, and clearance requirements should be designed according to local codes and manufacturer specifications for optimal performance.
Drainage: Ensure proper drainage flow for efficient waste removal
Ventilation: Adequate airflow around unit prevents overheating and maintains hygiene
Cleaning Routine: Regular disassembly of sink bowl and surface wipe-down recommended for sanitation
Installation Space: Sufficient clearance around legs and under-sink area for maintenance access
What is a commercial dishtable?
A commercial dishtable is a specialized stainless steel work surface designed for the efficient handling and sorting of soiled dishes, typically installed in foodservice kitchens like restaurants, cafeterias, or institutional facilities. The John Boos SDT6-I6060GBK-L is a 60" island-style soiled dishtable with integrated pre-rinse sink, crafted from durable 16-gauge stainless steel for long-lasting performance. Commonly used in high-traffic environments, it facilitates ergonomic workflow and supports sanitation compliance, making it ideal for medium-volume dishwashing operations and kitchen setups requiring modular, hygienic equipment.
Top Dishtables for Medium-Volume Foodservice Settings
Engineered for reliable dish handling, the John Boos SDT6-I6060GBK-L features a robust stainless steel build, ergonomic left-to-right workflow, and modular island design suitable for busy kitchens with moderate throughput. Its durable construction and integrated pre-rinse facilitate efficient cleaning in restaurant, cafeteria, or institutional environments, supporting sanitation and operational efficiency.
- Medium-volume dishwashing — supports up to 210 lbs weight capacity
- Commercial-grade stainless steel — corrosion-resistant and easy to clean
- Modular island design — optimal for strategic kitchen layouts
- Engineered for efficient workflow — pre-rinse sink with splash-resistant backsplash
- Durable galvanized legs — adjustable for stable placement during intensive use
Why Choose John Boos SDT6-I6060GBK-L?
John Boos SDT6-I6060GBK-L stands out in the commercial dishwashing equipment market with its heavy-duty 16 gauge stainless steel construction, modular island layout, and precise design tailored for efficient soiled dish handling. Its corrosion-resistant materials, ergonomic operation, and stable galvanized legs ensure longevity, sanitation, and seamless integration into busy foodservice operations, surpassing typical dishracks or smaller units in durability and workflow support.
- Wider 60" island design for expanded workspace
- Built with 16 gauge stainless steel for added durability
- Optimized for moderate-volume dish throughput
- Built-in pre-rinse sink with splash shield enhances sanitation
- Galvanized legs with adjustable height improve stability and ease of cleaning
