John Boos SC017-O 120 Inch Countertop Laminated Maple Work Table Top

The John Boos SC017-O Work Table Top is a commercial-grade surface designed for professional kitchens requiring durable, large-scale preparation spaces. Constructed from laminated Northern Hard Rock Maple with a penetrating oil finish, this flat top provides a resilient and food-safe workspace. Measuring 120 inches in width, 30 inches in depth, and 1-3/4 inches thick with an edge grain profile, it offers superior resistance to impact, moisture, and wear, making it suitable for high-volume food service environments. Its precise dimensions and sturdy material ensure a reliable work surface that meets the demands of busy culinary operations.

John Boos SC017-O Features

This work table top is engineered for commercial kitchen applications, offering a substantial 1-3/4" thick laminated maple surface with built-in resistance to impact and moisture. Its edge grain flat design facilitates easy cleanup and maintenance, reducing bacterial buildup. The large 120" width maximizes workspace, streamlining food prep and assembly lines. Its NSF compliance ensures food safety, while the durable maple construction withstands daily heavy use. Designed for bench-mounted installation, this top integrates seamlessly with existing cabinetry and prep stations, enhancing workflow efficiency.

• Functionality: Provides an expansive, prep-ready surface for high-volume environments
• Durability: Made from laminated Northern Hard Rock Maple with impact resistance
• Ease of Maintenance: Smooth, flat surface simplifies cleaning routines
• Use Case: Ideal for large-scale food prep and assembly stations
• Workflow Benefit: Enhances operational efficiency with generous workspace

Perfect for commercial kitchens that prioritize durability, sanitation, and ample prep area

John Boos SC017-O Technical Specs

The John Boos SC017-O work table top features a 120"W x 30"D laminated Northern Hard Rock Maple surface, 1-3/4" thick, with a weight of 175 lbs. Its construction comprises impact-resistant, NSF-approved wood with an impact-resistant, impact-resistant finish. The product operates as a bench-mounted unit with a standard NSF-compliant, food-safe finish, suitable for continuous daily use. Its dimensions allow for installation in high-capacity foodservice setups, supporting rigorous workloads. The surface resists temperature shock and facilitates easy cleaning, with no electrical requirements or integrated refrigeration features.

• Dimensions: 120" width x 30" depth x 1.75" thickness, 175 lbs weight
• Construction: Laminated Northern Hard Rock Maple, impact and moisture resistant
• Finish: Penetrating oil finish, NSF compliant, food-safe
• Installation: Bench-mounted, compatible with standard commercial prep stations
• Maintenance: Smooth, flat surface for simple cleaning and sanitizing
• Operating Range: Suitable for typical kitchen temperature ranges, shock-resistant surface

What is a commercial Work Table Top

A commercial work table top is a durable, high-capacity surface designed for food preparation environments, installed in kitchens, bakeries, or prep stations. Made from impact-resistant and food-safe materials, it provides a large, flat workspace optimized for heavy-duty use. The John Boos SC017-O work table top, with its laminated maple surface and impact-resistant construction, is ideal for large-volume foodservice settings where hygiene, longevity, and workspace efficiency are critical for daily operations.

Top Work Table Tops for Large-Scale Foodservice Operations

Built for high-volume food preparation, the John Boos SC017-O work table top offers robust construction and expansive surface area, perfect for busy commercial kitchens. Designed for continuous operation in restaurant-ready settings, it ensures long-term reliability and sanitation. Its substantial build and precise dimensions make it suitable for medium-duty workflows in professional culinary environments.

• Operation Type — suitable for high-capacity kitchen workflows
• Kitchen Setting — ideal for restaurant prep lines and food assembly
• Foodservice Category — optimal for restaurants, cafeterias, and catering
• Workload Qualifier — supports moderate to heavy throughput operations
• Use Case — suited for large-scale food prep and station installation

Why Choose John Boos SC017-O?

Designed with premium impact-resistant laminated maple, the John Boos SC017-O work table top offers exceptional durability and sanitation. Its large surface area streamlines large-volume food prep, while the impact-resistant finish ensures long lifespan even in demanding environments. The flat, easy-to-clean surface enhances hygiene and operational flow, making it a superior choice for professional kitchens seeking a reliable, durable workspace.

• More substantial 1-3/4" thick impact-resistant maple construction
• Generous 120" width maximizes workspace capacity
• Impact and moisture-resistant finish enhances longevity
• Designed for bench mounting, simplifying installation
• Food-safe, NSF-approved surface supports sanitation standards