John Boos SBS-S28 168 Inch Baker's Table Frame with Bin Stops and Guides

The John Boos SBS-S28 Baker's Table Frame is a robust, commercial-grade work table frame designed to support 168"W x 36"D tops in foodservice environments. Crafted from durable stainless steel, it features welded set-up for stability, stainless steel legs with rear bracing for enhanced rigidity, and bullet feet for secure leveling. This frame accommodates bakery and prep station configurations, providing a reliable foundation optimized for high-demand kitchen workflows without the need for additional mounting hardware. With precise dimensions, it ensures compatibility with specified top sizes, making it an essential component in commercial kitchens requiring sturdy, dependable platform support.

John Boos SBS-S28 Features

The SBS-S28 Baker's Table Frame offers a reinforced stainless steel construction with welded assembly, designed for heavy-use bakery and prep stations. Its dimensions support 168" wide and 36" deep work surfaces, with bullet feet facilitating easy leveling. The frame's rear bracing adds structural stability, suited for high-volume food prep environments. Compatible with standard stainless tops, it provides a stable base that enhances workflow efficiency and sanitation. The welded set-up simplifies on-site assembly, making maintenance straightforward for commercial kitchen operators.

• Robust stainless steel construction ensures long-term durability under heavy use.
• Welded set-up allows quick installation with minimal assembly time.
• Fits 168"W x 36"D tops for seamless integration into bakery setups.
• Bullet feet provide stability and adjustable leveling for uneven flooring.
• Rear bracing enhances overall frame rigidity for steady workspace support.

Ideal for setting up bakery work stations or prep areas where support and durability are critical.

John Boos SBS-S28 Technical Specs

The SBS-S28 work table frame is constructed entirely from stainless steel, with dimensions of 168" width, 36" depth, and 35.75" height. It weighs 104 lbs, facilitating portability and sturdy placement in busy kitchen environments. The frame is designed with welded joints for durability and ease of cleaning, compatible with standard sized stainless steel tops. It is built to withstand typical operating temperature ranges in commercial kitchens, supporting high-volume food prep. No electrical requirements are necessary, and it does not include additional cooling or refrigeration features. The frame's construction ensures food safety via corrosion resistance and ease of sanitation, suitable for continuous commercial usage.

• Dimensions: 168" W x 36" D x 35.75" H, supports large work surfaces.
• Construction: Stainless steel with welded assembly for durability.
• Weight: 104 lbs, providing a stable foundation.
• Material: Corrosion-resistant stainless steel suitable for high-throughput environments.
• Mounting compatibility: Supports standard 168" x 36" tops, ready for commercial installation.

What is a commercial work table frame?

A commercial work table frame is a heavy-duty, steel structural base designed to support stainless steel or similar work surfaces in foodservice applications. It provides stability, durability, and integration for bakery or prep station tops like the John Boos SBS-S28. Used extensively in restaurant kitchens, bakeries, and institutional foodservice settings, these frames facilitate efficient workflow and food safety by offering a sturdy platform capable of handling high-volume daily operations.

Top Work Table Frame for Foodservice Operations

Constructed for moderate-volume bakery and prep environments, the John Boos SBS-S28 work table frame is built to withstand demanding commercial kitchen workflows. Ideal for bakery stations, catering setups, or restaurant prep counters, this stainless steel frame offers essential stability and cleanability. Designed for durability and ease of integration, it supports efficient operation in foodservice settings with high throughput, ensuring a reliable foundation for finishing surfaces by John Boos SBS-S28.

• Operation type — suitable for bakery and prep kitchens
• Kitchen setting — ideal for high-capacity restaurant environments
• Foodservice category — suited to bakery, catering, and general prep stations
• Workload qualifier — designed for moderate throughput
• Use case — supports stable and sanitary work surface installation

Why Choose John Boos SBS-S28?

Compared to similar stainless steel frame options, the John Boos SBS-S28 provides a welded, durable support system tailored for large commercial surfaces. Its reinforced construction, precise fit, and simple assembly improve operational efficiency while ensuring stability during high-volume food prep. The design focuses on longevity, sanitation, and ease of maintenance—features that contribute to overall kitchen reliability and workflow performance.

• Self-contained frame that supports 168" wide tops for expansive workspaces
• Heavy-duty stainless steel construction enhances longevity in busy environments
• Welded joints minimize assembly time and improve structural integrity
• Bullet feet enable precise leveling for uneven floors
• Designed for restaurant-ready durable support and seamless integration