The John Boos SBO-S15 Baker's Table Frame is a robust, commercial-grade support structure designed to accommodate 96" wide by 60" deep tops in professional foodservice environments. Crafted from durable stainless steel, it features welded construction, centered bracing, stainless steel legs, and bullet feet for stability. This frame provides a sturdy base for bakery or preparation tables, optimizing workflow in busy kitchens without bin stops, ensuring seamless compatibility with compatible work surfaces and facilitating efficient sanitation and maintenance.
Top John Boos SBO-S15 Features
The John Boos SBO-S15 Baker's Table Frame offers precise dimensions and heavy-duty stainless steel components tailored for commercial kitchens. Its welded set-up ensures long-term durability under moderate workloads, with centered bracing adding lateral stability. Designed for easy cleaning and maintenance, it supports 96"W x 60"D tops, ideal for bakery stations or prep areas requiring a reliable foundation. Compatible with stainless steel work surfaces, this frame enhances workflow, providing excellent durability and stability for high-use environments.
- Functionality: Supports 96"W x 60"D work surfaces for versatile prep setups
- Durability Traits: Welded stainless steel legs with corrosion-resistant finish
- Ease of Maintenance: Smooth welded surfaces facilitate quick cleaning
- Real-world Fit: Suitable for bakeries and food prep stations with moderate throughput
- Workflow Benefit: Centered bracing enhances stability during heavy use
Ideal for installing in commercial bakery or prep areas for a stable work foundation.
John Boos SBO-S15 Technical Specs
The John Boos SBO-S15 Baker's Table Frame measures 96" in width, 60" in depth, and 33.5" in height, constructed entirely from high-quality stainless steel designed for commercial kitchen use. Its weight is 77 lbs, supporting steady operation in high-traffic environments. The frame features welded set-up for enhanced strength, with materials chosen for cleanability and resistance to moisture and corrosion. It is rated to operate within standard kitchen climate conditions, with dimensions optimized for compatibility with various 96"W x 60"D work surfaces. Shipping typically occurs within 2-4 weeks, with freight class 250, and a shipping cost of $200, exclusive of handling fees.
- Dimensions: 96" width x 60" depth x 33.5" height
- Material: Stainless steel construction with durable welded design
- Weight: 77 lbs for ease of handling and placement
- Operating Range: Suitable for standard commercial kitchen environments
- Compatibility: Fits 96"W x 60"D tops seamlessly with centered bracing
What is a commercial work table frame?
A commercial work table frame is a heavy-duty structural support designed to hold food preparation surfaces securely in professional kitchens. The John Boos SBO-S15 work table frame features welded stainless steel legs and centered bracing, making it suitable for supporting various work surfaces without bin stops. Typically installed in bakery or preparation stations, it provides a stable foundation for high-volume foodservice operations, combining durability with ease of cleaning and maintenance.
Top Work Table Frames for Foodservice Environments
Constructed to support 96"W x 60"D work surfaces, the John Boos SBO-S15 offers reliable stability for mid-volume commercial kitchens. Designed for food prep and bakery stations, it features welded stainless steel with centered bracing, ensuring durability and performance in food production environments. Its robust design is ideal for moderate throughput settings requiring a dependable support structure without bin stops.
- Operation Type — moderate-volume bakery or prep stations
- Kitchen Type — commercial kitchens with standard workflow
- Foodservice Category — bakery, food prep, catering
- Workload Qualifier — supporting medium throughput operations
- Use Case — providing a stable work surface foundation in professional kitchens
Why Choose John Boos SBO-S15?
Why Choose John Boos SBO-S15 Baker's Table Frame? This model stands out due to its welded stainless steel construction, tailored dimensions for seamless compatibility, and centered bracing that enhances stability during demanding foodservice tasks. Its corrosion-resistant design simplifies cleaning, ensuring long-term sanitation and operational efficiency in high-use kitchen environments.
- Smaller footprint with a sturdy stainless steel build for compact commercial kitchens
- Welded set-up ensures superior strength and longevity under regular use
- Designed for support of 96"W x 60"D work surfaces without bin stops
- Corrosion-resistant legs facilitate easy sanitation and maintenance
- Optimized for stable support in bakery and prep stations with moderate workloads