The John Boos SBO-S13 Baker's Table Frame is a robust commercial-grade work table support designed to hold 96"W x 36"D tops. Crafted from durable stainless steel with polished legs, this NSF-listed frame provides a stable foundation for bakery, culinary, and food prep environments. Its welded construction ensures industrial strength, while rear bracing and bullet feet contribute to high stability and ease of leveling. The frame is engineered for seamless integration with various countertop surfaces in professional kitchens, catering services, and bakery setups, optimizing workflow efficiency and hygiene standards in demanding foodservice settings.
Top John Boos SBO-S13 Features
The John Boos SBO-S13 Baker's Table Frame offers a durable stainless steel foundation compatible with 96"W x 36"D tops, essential for high-performance bakery and kitchen environments. Its welded set-up enhances longevity, while rear bracing and bullet feet facilitate stability and precise leveling. Designed for foodservice applications, this frame supports seamless workflow integration and easy maintenance, making it suitable for busy commercial kitchens requiring reliable and sturdy work surfaces.
- Structural capacity: Supports 96"W x 36"D tops securely with welded construction
- Material durability: Stainless steel legs resist corrosion and facilitate cleaning
- Ease of maintenance: Smooth welded joints simplify sanitation routines
- Industrial stability: Rear bracing and bullet feet ensure firm setup in high-use areas
- Compatibility: Designed for 96"W x 36"D tops in commercial bakery and prep stations
Suitable for bakery, catering, and food prep operations requiring stable framing for large work surfaces
John Boos SBO-S13 Technical Specs
The John Boos SBO-S13 Baker's Table Frame measures 96 inches wide, 36 inches deep, and 33.5 inches high, constructed entirely from stainless steel for durability and ease of cleaning. Weighing 62 lbs, this welded frame features rear bracing and bullet feet for enhanced stability in demanding foodservice environments. Its NSF listing ensures compliance with hygiene standards, and its design suits installation in commercial bakery and prep areas where robust support is critical. No electrical requirements are involved, and the frame is designed for integration with compatible 96"×36" work surfaces, maintaining optimal workflow efficiency.
- Width: 96 inches for accommodating large work surfaces
- Depth: 36 inches for spacious workspace support
- Height: 33.5 inches for ergonomic countertop placement
- Material: Stainless steel legs and frame for resistance to corrosion and easy cleaning
- Weight: 62 lbs for stable support without excessive bulk
- Construction: Welded steel with rear bracing and bullet feet
- NSF Certification: Yes, suitable for foodservice sanitation standards
- Installation notes: Requires level placement and clearance for stability
What is a commercial work table frame?
A commercial work table frame is a heavy-duty supporting structure designed to hold large tabletop surfaces in professional kitchen and bakery environments. The John Boos SBO-S13 is engineered from stainless steel, providing durability, corrosion resistance, and easy sanitation. Installed in bakery, culinary, or food prep stations, it offers a stable foundation for widely used countertops, supporting high-volume workflows efficiently and reliably, especially suitable for bakery support stations or large prep areas in foodservice operations.
Top Work Table Frames for Bakery and Foodservice Operations
Designed for durable bakery and prep environments, the John Boos SBO-S13 provides a stable, commercial-grade frame with a robust stainless steel build. It supports 96"W x 36"D tops in moderate workload applications, ideal for food prep stations, bakery setups, and catering kitchens. Its reinforced construction optimizes workflow efficiency in medium-volume foodservice settings. The frame’s stability and corrosion resistance make it suitable for high-frequency use in busy commercial kitchens, ensuring long-term performance in demanding hospitality environments.
- Medium-volume support — suited for bakery and prep stations
- Commercial kitchen equipment — crafted for longevity and sanitation
- Stable foundation — rear bracing and bullet feet ensure level placement
- Corrosion-resistant steel — simplifies cleaning and maintenance
- Supports large work surfaces — 96"W x 36"D compatible frames
Why Choose John Boos SBO-S13?
Why select the John Boos SBO-S13 Baker's Table Frame over alternatives? Its industrial-grade stainless steel construction offers superior durability, corrosion resistance, and stability in demanding foodservice environments. The welded set-up and lightweight design provide longevity and ease of handling. Its compatibility with large bakery tops and compliance with sanitation standards make it a reliable foundation for busy commercial kitchens, enhancing operational efficiency and workflow safety.
- Robust stainless steel construction for longevity
- Welded design ensures structural integrity under heavy use
- Compatible with 96"W x 36"D work surfaces
- Designed for stability in commercial bakery setups
- Easy to clean, maintain, and sanitize with NSF listing