John Boos SB015-O 120 Inch Work Table Top with Coved Backsplash Laminated Maple

The John Boos SB015-O Work Table Top is a commercial-grade surface designed for foodservice environments requiring durability, precision, and sanitation. Measuring 120 inches in width, 30 inches in depth, and with a thickness of 1-3/4 inches, this top features a laminated Northern Hard Rock Maple construction with an oil finish, providing outstanding wear resistance. Its edge grain construction offers enhanced strength and an attractive appearance, making it suitable for prep stations, bakery carts, and culinary workspaces needing a reliable, food-safe work surface. The integrated 4-inch coved backsplash on the back and both ends ensures easy cleaning and spill containment for demanding kitchen operations.

John Boos SB015-O Features

Designed for medium-volume food preparation, the John Boos SB015-O work table top combines rugged construction with functional design. Its edge grain maple surface ensures durability under heavy use, while the laminated finish simplifies cleaning. The 4-inch coved backsplash enhances sanitation, preventing debris buildup. Ideal for commercial kitchens, bakeries, and cooking stations, this top supports efficient workflows and consistent food safety standards.

• Heavy-duty 1-3/4\" thick maple surface withstands rigorous daily use.
• Edge grain construction provides superior strength and scratch resistance.
• 4\"H coved backsplash ensures easy sanitation and spill containment.
• LV laminated maple with oil finish facilitates maintenance and longevity.
• Ideal for prep stations requiring a seamless, durable work surface.

Designed for commercial foodservice environments demanding durability and sanitation—perfect for food prep and culinary stations.

John Boos SB015-O Technical Specs

The John Boos SB015-O work table top features a dimension of 120 inches wide by 30 inches deep with a precise thickness of 1-3/4 inches, constructed from laminated Northern Hard Rock Maple that offers exceptional durability. It weighs approximately 235 lbs, making it stable and capable of supporting significant workload. The top is mounted on a food-safe, oil-finished surface that resists scratches and stains, with a seamless 4-inch coved backsplash for superior sanitation. It operates as a non-powered, fixed surface to integrate seamlessly into fixed kitchen workstations. The unit is designed to meet commercial food safety standards, with easy-to-clean surfaces that support routine maintenance and hygiene protocols.

• Dimensions: 120\"W x 30\"D x 1.75\" thick
• Material: Laminated Northern Hard Rock Maple with penetrating oil finish
• Weight: 235 lbs
• Construction: Edge grain with coved backsplash
• Compliance: Food-safe surface with NSF approval
• Installation clearance: Adequate space for cleaning along all edges and backsplashes

What is a commercial work table top?

A commercial work table top is a durable, food-safe surface used in professional kitchens for food preparation. Typically constructed from materials like laminated maple, it provides a sturdy platform resistant to impact, stains, and moisture. Installed in prep stations, bakery counters, or cooking lines, the John Boos SB015-O work table top offers a high-quality, seamless surface ideal for medium-volume foodservice operations requiring sanitation, strength, and easy maintenance, making it suitable for restaurants, bakeries, and catering kitchens.

Top work table top for medium-volume foodservice settings

Constructed with high-quality laminated northern hard rock maple, the John Boos SB015-O work table top supports steady culinary workflows, perfect for mid-volume kitchens such as restaurants, bakeries, and catering operations. Its robust design and integrated backsplash facilitate sanitation and durability during food prep, with precise dimensions optimized for seamless integration into commercial kitchen setups.

• Operation Type — for medium-volume restaurant and bakery prep
• Kitchen Type — suited for compact commercial kitchens
• Foodservice Category — ideal for prep stations and service lines
• Workload Qualification — supports moderate throughput tasks
• Use Case — enhances workflow in food preparation environments

Why Choose John Boos SB015-O?

The John Boos SB015-O work table top offers superior construction with laminated hard maple, ensuring longevity under demanding use. Its seamless, NSF-rated surface and integrated backsplash provide excellent sanitation and spill management. Designed for durability and easy maintenance, this top supports optimized workflows in commercial kitchens, setting it apart from typical laminated surfaces and offering a restaurant-ready, reliable platform.

• Manufactured with high-grade laminated maple for long-term durability
• Features a seamless coved backsplash for superior sanitation
• Extra-thick 1-3/4\" surface supports heavy-duty use
• Designed for easy cleaning and low maintenance
• Compatible with various commercial kitchen configurations