The John Boos PRW23-X Pot Rack Wall Mount Double Bar is a commercial-grade storage solution designed for professional kitchens requiring durable overhead organization. Manufactured by John Boos, this pot rack features a 72-inch width and 16-inch height with a sturdy 3/16-inch by 2-inch stainless steel flat bar construction. Its double-bar design facilitates optimal suspension of cookware, with includes twelve stainless steel double hooks for efficient utensil management. Engineered for high sanitation standards, the rack supports a broad array of cookware, optimizing space utilization in foodservice environments that demand reliable, corrosion-resistant equipment.
John Boos PRW23-X Features
The PRW23-X wall-mounted pot rack offers a robust stainless steel double-bar construction, ideal for high-traffic commercial kitchens. Designed with a 72”W x 12”D x 16”H footprint, it provides ample capacity for hanging multiple pots and utensils. The inclusion of 12 stainless steel double hooks ensures secure, organized storage, while the flat bar design ensures easy cleaning and maintenance. Suitable for use in restaurant, cafeteria, and catering environments, this rack integrates seamlessly with existing shelving and wall mounting systems to streamline workflow and maximize workspace efficiency.
- Functionality: Supports multiple cookware items with 12 secure hooks.
- Durability: Constructed from high-grade stainless steel for corrosion resistance.
- Ease of Maintenance: Flat bar design simplifies cleaning routines.
- Application Fit: Designed for versatile wall mounting in busy kitchens.
- Workflow Optimization: Facilitates quick retrieval and organized storage of cookware.
Ideal for commercial kitchen environments needing reliable overhead cookware storage.
John Boos PRW23-X Technical Specs
The John Boos PRW23-X pot rack features a 72-inch width and 16-inch height, made from stainless steel with a 3/16” x 2” flat bar construction. Its weight is approximately 35 lbs, supporting high-load capacity suitable for continuous use in foodservice operations. The rack includes mounting hardware optimized for wall installation, and is supported by a CSA-Sanitation compliant design for sanitation and durability. With dimensions engineered for versatility, it fits walls with widths ranging from 61 to 72 inches, accommodating various kitchen layouts and maximizing storage space. The rack is corrosion-resistant and designed for easy cleaning and maintenance, ensuring long-lasting performance in demanding environments.
- Dimensions: 72" W x 12" D x 16" H for flexible installation.
- Material: Commercial-grade stainless steel for corrosion resistance.
- Weight: 35 lbs for secure mounting without deforming.
- Support: Includes 12 stainless steel double hooks for versatile hanging.
- Certification: Supports CSA-Sanitation standards for high sanitation compliance.
What is a commercial pot rack?
A commercial pot rack is a heavy-duty storage fixture designed for professional kitchens to organize and suspend cookware overhead efficiently. Made primarily from stainless steel for durability and sanitation, models like the John Boos PRW23-X wall-mounted pot rack feature robust construction with double bars and multiple hooks, supporting high volumes of pots, pans, and utensils. Installed in restaurant, cafeteria, or catering environments, these racks optimize workspace flow, reduce clutter, and enhance workflow for busy foodservice operations.
Top Wall-Mounted Pot Racks for Foodservice Environments
Designed for medium-workload kitchens, the John Boos PRW23-X offers durable stainless steel construction and a large capacity for overhead cookware storage. This wall-mounted rack is perfect for commercial kitchens with moderate throughput, providing efficient overhead organization and space-saving solutions in restaurant or cafeteria settings. Ideal for supporting daily high-volume food preparation needs, it enhances operational flow and equipment accessibility.
- Operation type — mediium-volume restaurant prep stations
- Kitchen type — compact commercial spaces
- Foodservice category — professional cooking environments
- Workload qualifier — moderate throughput
- Use case — overhead utensil and pot storage
Why Choose John Boos PRW23-X?
Why Choose the John Boos PRW23-X Pot Rack Wall Mount Double Bar? Featuring a robust stainless steel construction with a double-bar design, this model provides superior weight support and corrosion resistance compared to standard racks. Its generous size and included hooks maximize hanging capacity, while its ease of installation and maintenance improve operational efficiency in demanding foodservice settings. The durable, sanitation-compliant design ensures long-term reliability and performance in professional environments.
- Supports multiple cookware items with reinforced stainless steel bars
- Designed for straightforward wall mounting and easy cleaning
- More spacious and sturdy than typical stainless steel racks
- Ideal for restaurant kitchens needing reliable overhead storage
- Built to withstand high usage environments for years of service
