John Boos PRS4 91-1/4 Inch Stainless Steel Pot Rack Table Mount Single Bar with Hooks

The John Boos PRS4 Pot Rack Table Mount Single Bar is a commercial-grade storage solution designed for professional foodservice environments. Featuring a durable 3/16" by 2" stainless steel flat bar construction, it provides robust support for hanging cookware and utensils. With overall dimensions of 91-1/4 inches width by 1-5/8 inches depth and a height of 48 inches, this single bar pot rack offers ample space for efficient kitchen organization. Its NSF and CSA-Sanitation certifications ensure compliance with sanitation standards, making it suitable for busy commercial kitchens, restaurant prep stations, and institutional foodservice settings.

Top John Boos PRS4 Features

The John Boos PRS4 pot rack is engineered for commercial foodservice buyers, integrating a stainless steel construction that guarantees longevity and resistance to corrosion. Its 91-1/4" wide single bar design supports heavy-duty cookware hanging and easy maintenance, while the included stainless steel double hooks facilitate quick installation and versatile usage. Ideal for maximizing space, this rack fits seamlessly into professional kitchen workflows with its robust design and functional layout. Its high-quality materials and straightforward mounting make it an essential component for organized and efficient food prep areas.

• Functionality: Supports multiple pots with heavy-duty stainless steel hooks
• Durability: Constructed from corrosion-resistant stainless steel flat bars
• Ease of Maintenance: Designed for straightforward cleaning and disassembly
• Real-World Use: Suitable for busy commercial kitchens and culinary stations
• Workflow Integration: Facilitates organized storing and quick access to cookware

Ideal for commercial kitchens requiring sturdy, space-efficient storage solutions

John Boos PRS4 Technical Specs

The John Boos PRS4 pot rack features a stainless steel construction with a model number PRS4 and a weight of 24 lbs. It spans approximately 85" to 96" in width, with a height of 48" and a depth of 1-5/8". The rack's flat bar is 3/16" thick by 2" wide for enhanced strength. It supports double hooks made of stainless steel for hanging cookware, offering NSF and CSA-Sanitation approval for safe food handling. Installation involves wall mounting, with specifications suitable for commercial kitchen environments. The product is designed for resistance to temperature fluctuations and regular cleaning, maintaining sanitation standards during daily use. Its dimensions support accessibility and operational efficiency in various foodservice applications.

• Electrical Requirements: Not applicable (manual mounting)
• Construction Materials: Stainless steel flat bar and hooks
• Dimensions: 91-1/4" W x 1-5/8" D x 48" H
• Weight: 24 lbs
• Mounting Compatibility: Wall-mounted installation in commercial kitchens
• Cleaning & Maintenance: Easy cleaning with stainless steel safe for routine sanitation

What is a commercial pot rack?

A commercial pot rack is a stainless steel storage accessory designed for professional kitchens to maximize space and organize cookware efficiently. Typically installed on walls or ceilings, these racks support heavy pots and utensils through durable hooks and flat bars, facilitating quick access and organized workflow. The John Boos PRS4 pot rack is suitable for restaurants, catering kitchens, and institutional foodservice facilities aiming for space optimization and durability. Its size and construction make it ideal for busy environments where reliable performance and sanitation are essential, supporting high-volume cookware hanging and easy maintenance in daily operations.

Top Pot Racks for Commercial Foodservice Environments

Designed for moderate throughput kitchens, the John Boos PRS4 pot rack offers durable stainless steel construction and versatile hanging capacity, ideal for professional kitchen workflows. Constructed to support busy culinary stations, it enhances workspace organization with a robust, restaurant-ready build suited for institutional and commercial settings. John Boos PRS4 excels in supporting efficient kitchen operations and maintaining sanitation standards.

• Operation Type — suitable for moderate-volume commercial kitchens
• Kitchen Setting — ideal for restaurant prep areas and institutional facilities
• Foodservice Category — supports cookware organization in preparation stations
• Workload Qualifier — handles multiple heavy pots and utensils reliably
• Use Case — facilitates efficient storage in busy culinary environments

Why Choose John Boos PRS4?

Why choose the John Boos PRS4 pot rack over alternative storage solutions? Its stainless steel construction ensures long-term durability and resistance to corrosion, even in high-humidity kitchen environments. The 91-1/4" width with double hooks offers extensive hanging capacity, optimized for professional use. Its easy mounting system and straightforward maintenance help streamline kitchen operations, while its sanitation compliance assures safety and hygiene. This model’s robust design and proven performance distinguish it from competing racks by supporting demanding foodservice workflows while maintaining a compact footprint.

• Self-contained stainless steel design for longevity and corrosion resistance
• Large 91-1/4" width supports extensive cookware hanging capacity
• Robust construction supports heavy-duty kitchen environments
• Simple wall mounting optimizes workspace efficiency
• Supports quick cleaning and sanitation routines in commercial settings