John Boos PRS2-C 55-1/4 Inch Stainless Steel Single Bar Ceiling Mount Pot Rack with Double Hooks

The John Boos PRS2-C Pot Rack Ceiling Mount Single Bar is a commercial-grade storage solution designed for professional kitchens. Crafted from 3/16" x 2" stainless steel flat bar, this ceiling-mounted rack measures 55-1/4 inches wide by 1-5/8 inches deep and stands 48 inches high overall. It features a single horizontal bar suited for optimal overhead organization, equipped with five stainless steel double hooks for versatile dishware or utensil hanging. Its robust construction ensures durability in demanding foodservice environments, making it ideal for restaurant kitchens, catering operations, or large culinary facilities seeking efficient space utilization and corrosion resistance.

Top John Boos PRS2-C Features

The John Boos PRS2-C pot rack offers precise material strength and durability with its stainless steel construction, supporting heavy cookware and utensils. Its single bar design ensures streamlined overhead storage, allowing for easy access and quick workflow integration. The included stainless steel double hooks facilitate versatile hanging options, and the overall sizing accommodates extensive kitchen space while maintaining ease of installation. Designed specifically for professional foodservice settings, this ceiling mount rack enhances organization and operational efficiency in busy commercial kitchens.

• Functionality: Supports multiple pots, pans, and utensils with heavy-duty double hooks
• Durability Traits: Made from commercial-grade stainless steel for corrosion resistance
• Ease of Use & Maintenance: Simple installation and straightforward cleaning routine
• Real-World Fit: Ideal for overhead storage in restaurant or catering kitchens
• Workflow Integration: Maximizes ceiling space, reducing clutter on countertops and shelves

Designed for kitchens requiring efficient overhead storage solutions and increased workspace organization

John Boos PRS2-C Technical Specs

The John Boos PRS2-C Pot Rack features a 55-1/4" wide and 1-5/8" deep stainless steel flat bar, supporting a total weight of approximately 16 lbs. It is constructed from 3/16" thick stainless steel for durability and corrosion resistance, suitable for high-temperature and humid environments common in commercial kitchens. The overall height is 48 inches, designed for ceiling mounting, with compatibility for widths ranging from 49 to 60 inches. The rack is NSF and CSA-Sanitation approved, ensuring food safety standards compliance. Installation involves ceiling-mounted hardware, with disassembly and cleaning being straightforward due to its durable stainless steel finish. It measures 55.25 inches in width, 1.63 inches in depth, and stands 48 inches tall, making it suitable for standard ceiling heights. The weight is 16 lbs, providing a sturdy yet manageable solution for overhead storage.

• Width: 55.25 inches, suitable for wide ceiling supports
• Depth: 1-5/8 inches for streamlined overhead footprint
• Material: 3/16" stainless steel flat bar for strength and corrosion resistance
• Installation: Ceiling-mounted hardware included, requiring no special wiring
• Dimensions: 55-1/4" W x 1-5/8" D x 48" H, supporting heavy use
• Weight: 16 lbs, designed for secure ceiling mounting and ease of handling

What is a commercial ceiling-mounted pot rack?

A commercial ceiling-mounted pot rack is an industrial-grade storage fixture designed for overhead organization in professional kitchens. Crafted from durable stainless steel, it features mounting hardware to suspend pots, pans, and utensils above workspaces. The John Boos PRS2-C model exemplifies this category with its single horizontal bar, extensive width, and robust construction, making it suitable for restaurant, catering, or institutional foodservice settings. Installed in kitchens with high throughput, it facilitates efficient workflow, reduces clutter, and maximizes use of ceiling space for versatile storage of culinary tools and equipment.

Top Commercial Pot Racks for Foodservice Settings

Top ceiling-mounted pot racks support efficient overhead storage in professional kitchens, featuring build quality suitable for high-volume operations. The John Boos PRS2-C, with its stainless steel construction and easy installation, is designed for medium workload environments such as restaurant prep areas or catering kitchens, enabling optimized workspace flow and utensil organization.

• Operation Type — suited for busy restaurant kitchens
• Kitchen Setting — ideal for compact commercial spaces
• Foodservice Category — designed for professional culinary environments
• Workload Qualifier — supports moderate throughput needs
• Use Case — enhances overhead storage and workspace efficiency

Why Choose John Boos PRS2-C

Why choose the John Boos PRS2-C ceiling mount pot rack? Its robust stainless steel construction, precise sizing, and straightforward installation set it apart from generic alternatives. Designed for professional foodservice workflows, it ensures secure, high-capacity overhead organization that maximizes kitchen space while maintaining sanitation and durability standards. Its minimal maintenance requirements and reliable mounting hardware make it a practical, restaurant-ready selection that enhances operational flow and equipment presentation.

• Supports heavy culinary tools with reinforced stainless steel
• Compact footprint maximizes ceiling storage area
• Includes double hooks for versatile hanging options
• Easy to install and maintain in demanding kitchens
• Design tailored for consistent sanitation and longevity