The John Boos PRD7-C Pot Rack Ceiling Mount Double Bar is a commercial-grade ceiling-hung storage solution designed for professional foodservice environments. Constructed from 3/16" x 2" stainless steel flat bars, it measures 139-1/4" width by 13-5/8" depth and 48" height, providing a robust hanging system for cookware and utensils. Featuring a double bar design, the rack includes twenty stainless steel double hooks for versatility and efficient space utilization. Certified for sanitation standards, this model suits high-volume kitchens, restaurant back-of-house storage, and culinary operations requiring durable, easy-to-maintain overhead racks. Its precise dimensions and stainless steel construction ensure long-term corrosion resistance and compliance with commercial sanitation protocols.
Top John Boos PRD7-C Features
This ceiling mount pot rack offers a double bar design with stainless steel construction for enhanced durability. It supports heavy cookware loads with a width range of 133" to 144" and includes twenty stainless steel double hooks for flexible hanging. Easy to clean, it is suitable for high-traffic commercial kitchens, providing organized storage and improving workflow efficiency. The stainless steel flat bar ensures corrosion resistance, suitable for frequent sanitization routines, and its overall size facilitates installation in various spacious cooking environments.
- Heavy-duty stainless steel construction supports large cookware loads
- Double bar design enables optimal hanging capacity
- Includes twenty stainless steel double hooks for versatile use
- Corrosion-resistant finish simplifies cleaning and maintenance
- Adjustable width for seamless integration in different ceiling spaces
Ideal for professional kitchens seeking durable ceiling-mounted storage solutions with high load capacity.
John Boos PRD7-C Technical Specs
The John Boos PRD7-C Pot Rack features a self-contained stainless steel construction with a model number PRD7-C, designed for durability and sanitation. Its overall dimensions include a width of 139-1/4", a depth of 13-5/8", and a height of 48". Weighing approximately 53 lbs, the rack is built with 3/16" x 2" flat stainless steel bars and incorporates a double bar design supported by stainless steel hooks. It is compliant with food safety standards, with NSF and CSA-Sanitation approvals, ensuring suitability for high-volume foodservice settings. Designed to be mounted securely from the ceiling, it supports rigorous cleaning routines and long-term use in commercial environments.
- Width: 139-1/4 inches, adjustable to fit ceiling spaces
- Construction Material: 3/16" x 2" stainless steel flat bars
- Weight: 53 lbs for durability and stability
- Certification: NSF and CSA-Sanitation approved for food safety
- Hook Type: Stainless steel double hooks included for versatile hanging
- Overall Size: 139-1/4" W x 13-5/8" D x 48" H, suitable for large kitchen spaces
Electrical Requirements: Not applicable.
Installation Clearance: Compatible with standard ceiling heights, with necessary mounting hardware.
Material Finish: Stainless steel with corrosion-resistant finish, easy to sanitize.
Usage Compatibility: Supports heavy cookware and utensils in professional kitchen environments.
Cleaning & Maintenance: Disassemble hooks and wipe down stainless steel surfaces routinely.
What is a commercial ceiling hung pot rack
A commercial ceiling hung pot rack is a versatile storage fixture designed to maximize overhead space in professional kitchens. Made primarily from stainless steel, it includes mounting brackets for ceiling installation and often features multiple hooks for hanging cookware, utensils, or tools. The John Boos PRD7-C model is an example of a durable, large-capacity ceiling-mounted pot rack with a double bar configuration. It is suitable for high-volume restaurants, institutional kitchens, and culinary facilities requiring efficient, sanitation-compliant overhead storage for heavy cookware and equipment.
Top Commercial Ceiling Hung Pot Racks for High-Volume Foodservice Settings
Designed for medium workload environments, the John Boos PRD7-C ceiling mount pot rack combines robust stainless steel construction with easy integration into professional kitchen ceilings. Its durable, double bar design offers dependable overhead storage, suitable for supporting multiple cookware and utensil hooks. Ideal for restaurant back-of-house storage, this model guarantees long-term performance and sanitation in high-volume foodservice kitchens.
- Operation type — optimized for restaurant back-of-house
- Kitchen type — ideal for large commercial kitchens
- Foodservice category — suitable for professional culinary facilities
- Workload qualifier — supports moderate to high storage demands
- Use case — efficient organization of cookware and utensils in busy kitchens
Why Choose John Boos PRD7-C Pot Rack Ceiling Mount Double Bar?
Compared to similar ceiling-mounted storage solutions, the John Boos PRD7-C offers superior stainless steel durability, a generous size range, and included double hooks for maximum hanging capacity. Its corrosion-resistant finish ensures sanitation ease, and its robust construction reduces sagging over time. Designed for demanding commercial environments, this pot rack supports efficient workflow and long-term sanitation compliance without compromising stability or ease of installation.
- More durable construction with 3/16" stainless steel flat bars
- Wider adjustable width to fit various ceiling heights
- Includes a higher quantity of stainless steel double hooks
- Enhanced corrosion resistance simplifies routine cleaning
- Built for high-volume kitchens with robust hanging capacity
