John Boos PRD1 43-1/4 Inch Table-Mounted Pot Rack with Double Bar

The John Boos PRD1 Pot Rack Table Mount Double Bar is a commercial-grade storage solution designed for professional kitchens. Crafted from 3/16" x 2" stainless steel flat bar, this pot rack measures 43-1/4" wide, 13-5/8" deep, and 48" in overall height, offering durable support for cookware organization. Featuring a double bar design and equipped with eight stainless steel double hooks, it facilitates efficient workflow in foodservice environments. Its NSF and CSA-Sanitation listings confirm compliance with sanitation standards, making this rack suitable for high-demand culinary settings. The robust stainless steel construction ensures longevity even in heavy-use applications, providing a reliable means to optimize kitchen space with precise dimensional fit and corrosion resistance.

Top John Boos PRD1 Features

The John Boos PRD1 Pot Rack offers a sturdy table-mounted double-bar configuration with stainless steel hooks, designed to maximize storage in busy kitchens. Its 43-1/4" width and stainless steel flat bars deliver durability and ease of cleaning, supporting commercial cookware securely. Ideal for restaurant, catering, and institutional use, it enhances workflow with straightforward installation and maintenance, supporting efficient organization of pots and utensils under demanding conditions.

• Robust stainless steel construction ensures longevity in high-volume kitchens
• Double bar design enables versatile cookware hanging and storage
• Includes (8) stainless steel double hooks for flexible utensil arrangement
• Easy to clean and maintain with corrosion-resistant stainless steel surface
• Designed for tabletop mounting facilitates quick installation and flexible placement

Suitable for installation in restaurant prep stations or catering kitchens needing organized cookware display

John Boos PRD1 Technical Specs

The John Boos PRD1 Pot Rack features a stainless steel rack construction with a 43-1/4" width and 13-5/8" depth, standing 48" high for optimal storage height. It includes eight stainless steel double hooks engineered for strength and ease of access. The rack weighs approximately 23 lbs, supporting commercial cookware in demanding environments. Certified by NSF and CSA-Sanitation, it complies with sanitation standards, permitting safe use in foodservice operations. The unit's stainless steel finish offers exceptional corrosion resistance and ease of cleaning, suitable for intensive daily use. Installation typically requires secure tabletop mounting, with considerations for space clearance and stability, supporting a moderate workload with durable materials designed for longevity.

• Dimensions: 43-1/4" W x 13-5/8" D x 48" H
• Construction: Stainless steel flat bars with stainless steel hooks
• Weight: 23 lbs (rack only)
• Certification: NSF, CSA-Sanitation
• Mounting: Tabletop installation with secure fasteners

What is a commercial pot rack?

A commercial pot rack is a heavy-duty storage fixture designed to organize and hang cookware in professional kitchens. Typically constructed from durable stainless steel, these racks measure dimensions such as 43-1/4" wide and 48" high, optimized for space efficiency and easy access. The John Boos PRD1 Pot Rack features a double bar design with stainless steel hooks, making it suitable for supporting a variety of pots and utensils in high-volume foodservice environments such as restaurants, cafeterias, and catering facilities. Its stainless steel material ensures corrosion resistance and ease of maintenance, facilitating sanitation and operational efficiency during daily use.

Top Commercial Pot Racks for Foodservice Operations

Designed for medium-workload kitchens, the John Boos PRD1 offers robust stainless steel build, optimized for organized cookware storage and quick accessibility. Its durable double bar configuration supports versatile hanging arrangements in restaurant and catering environments, ensuring reliable performance in demanding foodservice settings. Manufactured by John Boos, model PRD1, it is ideal for institutions requiring efficient space utilization and sturdy construction in their commercial kitchen equipment.

• Operation type — foodservice kitchens with continuous cookware access
• Kitchen size — compact, high-traffic commercial kitchens
• Workload — moderate throughput of cookware and utensils
• Use case — effective storage solution for busy restaurant prep areas
• Application — supporting organized, rapid workflow in institutional kitchens

Why Choose John Boos PRD1?

Why Choose John Boos PRD1 Pot Rack is its heavy-duty stainless steel construction, double bar design, and versatile mounting options that distinguish it from competing models. Its durable materials, including stainless steel hooks and flat bars, ensure long-lasting performance in demanding environments. The unit’s precise dimensions and sanitation compliance facilitate efficient workflow and easy maintenance, making it a reliable choice for professional kitchens that require organized pot storage combined with cleanability and durability.

• Self-contained, stainless steel design offers long-term durability
• Designed for secure table mounting in busy foodservice settings
• Robust double bar structure supports diverse cookware arrangements
• Includes eight stainless steel hooks for flexible utensil hanging
• Corrosion-resistant surface simplifies daily cleaning