John Boos PRB03A 79 Inch Table Mount Pot Rack with Double Hooks Stainless Steel

The John Boos PRB03A Pot Rack Table Mount Boat-shaped is a commercial-grade kitchen accessory designed for efficient storage and organization of cookware in professional foodservice environments. Constructed from durable 3/16" x 2" stainless steel flat bar, this boat-shaped rack measures 79-1/4 inches in width, 18-1/8 inches in depth, and stands 48 inches high, providing substantial capacity for multiple pots and accessories. Equipped with 21 stainless steel double hooks, it supports versatile hanging solutions, facilitating optimal workflow in busy kitchens requiring reliable, corrosion-resistant materials. Its NSF and CSA-Sanitation listing ensure regulatory compliance for sanitation standards in high-volume culinary operations.

Top John Boos PRB03A Features

The John Boos PRB03A table mount pot rack is engineered for professional kitchen applications, offering a robust stainless steel construction with a boat-shaped design that maximizes hanging capacity while fitting into narrow or limited mounting areas. Its sturdy 3/16" flat bar ensures long-term durability, while the included double hooks allow for flexible storage of various cookware. Ideal for restaurant kitchens, it streamlines storage, reduces clutter, and enhances workflow efficiency in high-traffic foodservice settings.

• Heavy-duty stainless steel construction - withstands rigorous commercial kitchen use
• Boat-shaped design - optimizes space in compact kitchen layouts
• Includes 21 double hooks - supports large utensil and pot inventories
• Table mount installation - facilitates quick setup and secure attachment
• Corrosion-resistant materials - simplifies cleaning and maintenance

For installation in busy kitchen environments requiring organized utensil storage, suitable for foodservice operations or culinary prep areas.

John Boos PRB03A Technical Specs

The John Boos PRB03A pot rack features a stainless steel construction with a 3/16" thickness and a durable finish, measuring 79-1/4 inches in width, 18-1/8 inches in depth, and 48 inches in height. It supports an overall weight of approximately 43 lbs and includes 21 double hooks designed for heavy-duty use. Suitable for installation in professional kitchens, it meets NSF and CSA-Sanitation standards, ensuring compliance with sanitation and safety regulations. The rack is designed for table mount application, providing a secure and versatile hanging solution in commercial kitchen setups. Its corrosion-resistant stainless steel ensures dishwasher-safe cleaning, supporting high-volume daily use. The overall construction allows for seamless integration into existing foodservice workflows, with a focus on durability, sanitation, and efficient storage.

• Dimensions: 79-1/4" W x 18-1/8" D x 48" H
• Material: 3/16" stainless steel flat bar with polished finish
• Weight: 43 lbs (rack only)
• Hooks: 21 stainless steel double hooks
• Standards: NSF and CSA-Sanitation compliant
• Mounting: Table mount installation, suitable for bench or prep area integration

What is a commercial pot rack

A commercial pot rack is a professionally designed hanging storage system intended for use in high-capacity kitchens, such as restaurants and catering facilities. It provides an organized solution for storing cookware, reducing clutter and streamlining workflow. The John Boos PRB03A Pot Rack features a boat-shaped stainless steel frame with a large capacity to hold multiple pots, pans, and utensils, making it ideal for busy foodservice operations with moderate to high workloads. Installed in prep or cooking areas, it enhances efficiency by keeping essential cookware accessible while maintaining sanitation compliance.

Top commercial storage solutions for foodservice environments

Designed for moderate-use kitchen environments requiring organized cookware storage, the John Boos PRB03A offers durable stainless steel construction and a robust hanging capacity. Suitable for scalable restaurant or catering operations, it supports efficient workflows and maintains sanitation standards. This appliance is ideal for prep stations, culinary schools, and institutional kitchens with medium throughput volumes.

• Operation Type — suitable for food prep and cooking areas
• Kitchen Setting — ideal for compact commercial kitchens
• Foodservice Category — fits restaurant, catering, and institutional use
• Workload Qualification — supports moderate volume storage needs
• Use Case — facilitates efficient utensil and cookware organization

Why Choose John Boos PRB03A Pot Rack Table Mount Boat-shaped?

John Boos PRB03A distinguishes itself with a resilient stainless steel build, a boat-shaped design maximizing storage in limited spaces, and a secure table mount installation for quick setup. Its corrosion-resistant construction and generous hook capacity support long-term, hygienic operation in demanding foodservice environments. Designed for durability and sanitation, it enhances organizational efficiency and workflow in professional kitchens where performance matters.

• Precisely crafted from commercial-grade stainless steel for longevity
• Efficient boat-shaped design optimizes narrow mounting areas
• Includes 21 double hooks for versatile storage needs
• Supports high-volume kitchen workflows and rapid access
• Corrosion-resistant finish simplifies cleaning and sanitation