The John Boos PBHS-W-1416ADAD Pro-Bowl Hand Sink is a professional-grade wall-mounted hand washing station designed for commercial kitchen environments. Constructed entirely from durable stainless steel, this model features a 14-inch wide by 16-inch front-to-back bowl that is 5 inches deep, offering ample capacity for efficient hand hygiene. It includes deck mount faucet holes with 4-inch centers, a 2-inch drain opening equipped with a basket drain, and a mounting bracket for secure installation. This hand sink combines robust materials and precise specifications to meet the demands of high-traffic foodservice operations, providing a reliable solution for consistent sanitation practices in busy culinary settings.
Top John Boos PBHS-W-1416ADAD Features
The John Boos PBHS-W-1416ADAD hand sink offers precision in design with a stainless steel deck mount faucet configuration, a spacious 14"W x 16" front-to-back bowl, and a manageable 5" depth. Its all-welded stainless steel body ensures longevity and corrosion resistance, with easy-to-clean, NSF-compliant surfaces ideal for daily sanitation routines. The unit's mounting bracket facilitates straightforward wall installation, while the basket drain simplifies maintenance. Engineered for moderate workload environments, this model supports efficient workflow integration in busy commercial restrooms or food prep areas.
- Functionality: Wall-mounted with deck-mounted faucet holes for flexible setup
- Durability Traits: All stainless steel construction resists corrosion and impacts
- Ease-of-Use / Maintenance: Smooth, NSF surface simplifies cleaning and sanitation
- Real-world Fit: Compatible with standard decks and plumbing configurations
- Workflow Benefit: Site-specific mounting enhances spatial planning for fast-paced kitchens
Ideal for high-traffic foodservice settings requiring reliable hand hygiene stations.
John Boos PBHS-W-1416ADAD Technical Specs
The John Boos PBHS-W-1416ADAD hand sink features a marine-grade all stainless steel build with dimensions of 20 inches in width, 24 inches in depth, and 17.25 inches in height, supporting stable wall mounting. It operates with a 120V supply, with plumbing set for standard 4-inch centers on faucet holes and a 2-inch basket drain opening for efficient drainage and easy cleaning. The unit’s construction utilizes high-quality stainless steel that withstands frequent cleaning and high temperatures, ensuring a hygienic environment. It is designed for medium throughput kitchens, installed in areas with regular access to water supply and drainage, supporting ergonomic operation with rounded corners and a corrosion-resistant finish. The weight of the unit is approximately 15 lbs, optimizing it for straightforward installation and maintenance. The model adheres to general food safety standards, with a surface finish suitable for hygienic practices, and has an operating temperature range up to 180°F.
- Electrical Requirements: 120V, single-phase, 15A circuit
- Dimensions: 20" W x 24" D x 17.25" H
- Construction & Finish: All stainless steel, NSF-compliant
- Faucet Compatibility: Deck mount, 4" centers (faucet not included)
- Drain Opening: 2" basket drain for easy cleaning
- Wall Mounting: Includes mounting bracket for secure installation
What is a commercial hand sink?
A commercial hand sink is a purpose-built sanitation fixture designed for hand washing in professional foodservice and healthcare environments. The John Boos PBHS-W-1416ADAD model is a wall-mounted unit with a stainless steel construction, measuring 14 inches wide by 16 inches front-to-back, with a 5-inch deep bowl ideal for frequent use. Typically installed where quick and hygienic handwashing is critical, it supports compliance with health standards and facilitates smooth workflow in kitchens, prep areas, and restrooms. This hand sink is suited for moderate-volume settings, providing durability and ease of maintenance required for high standards of sanitation in busy foodservice operations.
Top commercial hand sinks for foodservice in hospitality settings
Built with robust stainless steel for durability and designed for efficient hand hygiene, the John Boos PBHS-W-1416ADAD is ideal for moderate workload foodservice environments requiring reliable sanitation stations. Its compact wall-mounted design simplifies installation in busy kitchens and dining areas, supporting clean operation and workflow efficiency.
- Operation type — suitable for moderate throughput kitchens
- Kitchen setting — ideal for compact commercial spaces
- Foodservice category — applicable in restaurants and cafeterias
- Workload qualifier — efficient for high-traffic restroom and prep zones
- Use case — ensures quick, hygienic hand washing in busy environments
Why Choose John Boos PBHS-W-1416ADAD?
Designed for durability and straightforward installation, the John Boos PBHS-W-1416ADAD hand sink features all stainless steel construction with a spacious bowl, making it suitable for demanding commercial applications. Its NSF compliance and ergonomic design support high sanitation standards while facilitating rapid maintenance and cleaning. The model’s compatibility with common plumbing setups enhances operational efficiency compared to competing units, offering a resilient, restaurant-ready solution with a compact footprint that optimizes space in busy kitchens and restrooms.
- Self-contained unit with integrated drainage for simplified plumbing setup
- Thick stainless steel construction ensures long-term durability
- Ideal for wall-mounted installations in moderate-volume environments
- Corrosion-resistant and NSF-certified for hygienic safety
- Space-efficient size suits crowded commercial kitchen layouts