John Boos PBHS-W-1410-KV1MB 14 Inch Hand Sink Wall Mount Stainless Steel Gooseneck Valve

The John Boos PBHS-W-1410-KV1MB Pro-Bowl Hand Sink Wall Mount is a commercial-grade hand washing station designed for high-standards foodservice environments. Measuring 14" wide by 10" front-to-back with a 5" deep bowl, this stainless steel unit features a centrally located splash mount faucet hole with a gooseneck spout and a single knee valve, offering efficient hand hygiene solutions in restaurant, café, and institutional kitchens. Its robust all-stainless construction ensures durability and ease of maintenance, making it ideal for intensive use in compact or public foodservice settings.

Top John Boos PBHS-W-1410-KV1MB Features

The Pro-Bowl hand sink is engineered for reliable performance in commercial kitchens, featuring a gooseneck faucet, stainless steel surface, and wall mount configuration. Its 14" x 10" bowl and integrated knee valve allow hands-free operation, while the durable material withstands frequent disinfecting processes. Designed for quick installation and straightforward cleaning, it fits seamlessly into food prep and wash stations, supporting streamlined workflows.

• Functionality: Wall-mounted with a gooseneck faucet and knee valve for hands-free operation
• Durability traits: Made of stainless steel for corrosion resistance and longevity
• Ease of maintenance: Removable splash mount faucet and smooth surface simplify cleaning
• Application fit: Compact size suitable for tight kitchen spaces and hand hygiene stations
• Workflow benefit: Promotes efficient and compliant handwashing in food preparation areas

Designed for facilities requiring reliable handwashing, this wall-mounted sink enhances sanitation compliance and operational efficiency.

John Boos PBHS-W-1410-KV1MB Technical Specs

The John Boos PBHS-W-1410-KV1MB Pro-Bowl hand sink features a 14" W x 10" front-to-back bowl, 5" depth, mounted on a wall for space-efficient installation. Constructed with corrosion-resistant stainless steel, it weighs 31 pounds and measures 20" in height, 17" in width, and 16" in depth. The unit includes a gooseneck faucet with a single knee valve, a 2" drain opening with basket drain, and wall brackets for secure mounting. It operates without requiring electrical connections and is suitable for high-traffic foodservice settings. The sink's stainless steel finish ensures hygienic cleaning, while the NSF and CSA sanitation certifications confirm its compliance with industry standards. It is designed for easy disassembly for maintenance and cleaning, with a shipping time of typically 2-4 weeks. The unit’s robust construction supports a typical workload in busy kitchen environments.

• Dimensions: 20" H x 17" W x 16" D
• Weight: 31 lbs
• Material: Stainless steel
• Drain opening: 2" with basket drain
• Faucet: Gooseneck with single knee valve, faucet included
• Mounting: Wall mount with wall brackets included
• Electrical requirements: None
• Shipping time: Typically ships within 2-4 weeks

What is a commercial hand sink

A commercial hand sink is a plumbing fixture designed specifically for high-traffic foodservice environments, enabling immediate hand hygiene compliance. The John Boos PBHS-W-1410-KV1MB model offers a wall-mounted stainless steel solution with a 14" wide by 10" deep bowl, equipped with a gooseneck faucet and knee valve for hands-free operation. Suitable for installation in restaurant prep stations, cafeterias, or institutional kitchens, it ensures swift and sanitary handwashing, supporting safe food handling and sanitation protocols.

Top commercial hand sinks for foodservice environments

Designed for moderate throughput kitchens and prep areas, the Pro-Bowl hand sink from John Boos offers durable construction, efficient operation, and seamless integration for space-constrained commercial spaces. Perfect for manual handwashing stations, this model provides reliable sanitation support in high-demand foodservice settings, with the PBHS-W-1410-KV1MB model from John Boos perfectly suited for busy restaurant or cafeteria use.

• Operation Type — suitable for moderate-traffic prep kitchens
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — suitable for school cafeterias and restaurants
• Workload Qualifier — supports moderate throughput demands
• Use Case — designed for quick and hygienic handwashing stations

Why Choose John Boos PBHS-W-1410-KV1MB?

Compared to standard hand sinks, the John Boos PBHS-W-1410-KV1MB model offers superior stainless steel durability, a compact wall-mount design, and inclusive features like a gooseneck faucet and knee valve. Its corrosion-resistant construction enhances longevity in busy kitchens, while the seamless surface facilitates rapid cleaning and sanitation, making it a reliable choice for high-performance foodservice operations.

• Compact wall-mounted design optimizes tight kitchen spaces
• All stainless steel construction ensures corrosion resistance and cleaning ease
• Includes faucet and wall brackets for streamlined installation
• Built for intense use with a durable 31 lbs weight
• Supports efficient workflow in restaurant or institutional kitchens