John Boos PBHS-W-1410-KV1APS 14 Inch Hand Sink Wall Mount Stainless Steel with Faucet

The John Boos PBHS-W-1410-KV1APS Hand Sink is a commercial-grade wall-mounted hand washing station designed for high-demand foodservice environments. Featuring a 14-inch wide by 10-inch front-to-back stainless steel bowl with a 5-inch depth, it provides a durable and NSF-listed solution for hygiene compliance in restaurant kitchens, prep areas, and other food preparation settings. The sink includes a 3-1/2 inch gooseneck faucet with a knee-activated, hinged front apron for hands-free operation, optimizing workflow efficiency. Its stainless steel construction ensures longevity and ease of cleaning, supporting sanitation standards essential for professional kitchen operations.

Top John Boos PBHS-W-1410-KV1APS Features

The John Boos PBHS-W-1410-KV1APS hand sink offers precise dimensions and durable materials tailored for commercial foodservice use. Its wall mount design facilitates space-efficient installation in tight kitchen layouts, while the stainless steel build promotes easy sanitation and resistance to corrosion. The 14" x 10" bowl with a 5" depth provides ample space for hand hygiene, complemented by a knee-activated faucet for sanitary, hands-free operation. The inclusion of a 2" basket drain supports quick cleaning, and the mounting bracket simplifies installation. This unit is optimal for busy food prep areas requiring dependable handwashing stations that meet operational standards.

• Functionality: Wall-mounted for space efficiency in commercial kitchens
• Durability: Constructed from stainless steel with corrosion resistance
• Ease of Maintenance: Hinged front apron for simple cleaning access
• Workflow Integration: Knee-activated gooseneck faucet supports hands-free operation
• Technical Specs: 14"W x 10"D bowl, 5" deep, 22 lbs weight, NSF listed

Ideal for foodservice operations requiring reliable hand hygiene solutions in limited spaces.

John Boos PBHS-W-1410-KV1APS Technical Specs

The John Boos PBHS-W-1410-KV1APS hand sink features a 22-inch height, 17-inch width, and 15.5-inch depth, crafted entirely from stainless steel for durability and sanitation. It includes a 14-inch wide by 10-inch front-to-back bowl with a 5-inch depth and a 2-inch basket drain, supporting efficient cleaning processes. The sink is designed for wall mounting with an included mounting bracket, facilitating installation in various commercial kitchen settings. Its NSF listing ensures compliance with hygiene standards, while its construction allows for straightforward cleaning and maintenance. The unit weighs 22 pounds, making it suitable for bolting in place without added complexity. Its features support daily use under typical workload conditions in foodservice environments.

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel with corrosion-resistant surface
• Dimensions: 14"W x 10"D bowl, 5" deep, 22 lbs
• Temperature Resistance: Suitable for typical kitchen temperatures
• Food Safety: Material compliant with hygiene standards, easy to clean
• Installation & Maintenance: Wall-mounted with mounting bracket, straightforward cleaning routine
• Usage Compatibility: Suitable for high-use, commercial handwashing stations

What is a commercial hand sink?

A commercial hand sink is a durable, professional-grade fixture designed for hygienic hand washing in foodservice environments. It typically features a stainless steel construction, a bowl size optimized for frequent use, and features such as hands-free faucets or knee activation for sanitary operation. Installed in restaurants, cafeterias, and prep areas, the John Boos PBHS-W-1410-KV1APS hand sink exemplifies these characteristics with its 14-inch x 10-inch bowl, stainless steel build, and wall-mount design, making it well-suited for medium-volume foodservice operations that prioritize sanitation and efficiency.

Top commercial hand sinks for foodservice settings

Built for reliable performance, the John Boos PBHS-W-1410-KV1APS hand sink features a robust stainless steel construction and space-saving wall mount design, ideal for medium-volume restaurant kitchens and prep stations. Its operational focus supports efficient hand hygiene, with features like a knee-activated faucet for compliant use, making it suitable for busy foodservice environments requiring durable and hygienic handwashing solutions.

• Medium-volume operation supporting busy foodservice workflows
• Compact footprint for tight kitchen layouts
• Commercial kitchen equipment designed for durability and sanitation
• Optimized for hygienic handwashing in restaurant environments
• Robust stainless steel construction ensures longevity and easy cleaning

Why Choose John Boos PBHS-W-1410-KV1APS?

Designed for demanding foodservice operations, the John Boos PBHS-W-1410-KV1APS hand sink offers a combination of rugged stainless steel construction, space-efficient wall mounting, and user-friendly features like a knee-activated faucet. Its precise dimensions and NSF listing meet stringent hygiene standards, ensuring reliable hand hygiene in busy kitchens while supporting efficient workflow and sanitation compliance.

• Compact design optimizes space in commercial kitchens
• Heavy-duty stainless steel resists corrosion and wear
• Knee-activated faucet reduces contact contamination
• Mounting bracket allows quick, secure installation
• Meets NSF hygiene standards for professional food environments