The John Boos PBHS-W-1410-KV1APN-SS Pro-Bowl Hand Sink Wall Mount With Apron is a professional-grade hand sanitation fixture designed for commercial foodservice environments requiring durable, hygienic handwashing solutions. Featuring a 14-inch wide by 10-inch front-to-back stainless steel bowl with a 5-inch depth, this wall-mounted sink is optimized for space efficiency and ease of cleaning. It includes a gooseneck faucet with a centered splash mount hole and a single knee valve, facilitating convenient, hands-free operation. The unit also incorporates practical wall brackets and a full apron for robust support and splash containment, making it suitable for high-traffic kitchen areas, prep stations, or dishwashing zones. Its stainless steel composition ensures longevity, resistance to corrosion, and is compliant with sanitation standards for commercial kitchen use.
Top John Boos PBHS-W-1410-KV1APN-SS Features
The Pro-Bowl Hand Sink offers a compact, wall-mounted design tailored for busy commercial kitchens, integrating a 14" x 10" stainless steel basin with a 5" deep bowl for efficient handwashing. The single faucet and knee valve provide touchless operation, reducing cross-contamination risks. Made of high-grade stainless steel, it ensures durability and corrosion resistance, while the included wall brackets ease installation and maintenance. Its splash containment panels and apron enhance workflow hygiene, ideal for high-volume prep areas or sanitation stations requiring reliable, quick access to hand sinks. Compatible with standard plumbing configurations, it supports continuous operation in demanding environments.
- 14" W x 10" D stainless steel bowl with 5" depth for quick handwashing
- Wall mount with durable stainless steel apron for stability
- Centered splash mount faucet hole with gooseneck spout for ergonomic handling
- Single knee valve for hands-free operation, minimizing cross-contamination
- Includes wall brackets and splash panels for simplified installation and sanitation
Designed for busy restaurant prep stations, food processing, or cleaning areas requiring durable, compliant handwashing fixtures.
John Boos PBHS-W-1410-KV1APN-SS Technical Specs
The John Boos PBHS-W-1410-KV1APN-SS hand sink features a 24 lb. stainless steel construction with a 14" width, 10" depth, and a 5" deep bowl, providing robustness suitable for continuous commercial use. It comes equipped with a faucet included and a single knee valve for hands-free operation, connected via standard plumbing interfaces. The unit operates without electrical requirements, relying solely on water supply, and conforms to sanitation standards with its stainless steel surface that is highly resistant to corrosion, staining, and easy to clean. It ships with wall brackets for straightforward installation, supporting stable, hygienic positioning in high-traffic areas. With dimensions optimized for tight spaces, it suits a variety of foodservice applications needing reliable hand hygiene, from prep stations to dishwashing areas.
- Dimensions: 14" W x 10" D x 20" H
- Weight: 24 lbs for durable steel frame
- Faucet included for immediate installation
- Requires standard plumbing hookup—centered faucet hole and knee valve connection
- Material: Commercial-grade stainless steel, corrosion resistant
- Installation: Wall-mounted with included brackets for stability
What is a commercial hand wash sink
A commercial hand wash sink is a specialized fixture designed for frequent hand sanitation in professional foodservice environments. Featuring durable stainless steel construction, it provides a space-efficient solution with a basin typically ranging from 13 to 14 inches wide and 9 to 10 inches deep, accommodating quick, hygienic handwashing. The John Boos PBHS-W-1410-KV1APN-SS is often installed in kitchens, prep areas, and dish stations, supporting workflows that demand high sanitation standards. Its features include a hands-free knee valve, a faucet with a gooseneck spout, and splash containment panels, making it ideal for maintaining hygiene in high-traffic settings such as restaurants, cafeterias, and catering operations.
Top commercial hand wash sinks for foodservice operations
Designed for high-traffic foodservice settings, the John Boos PBHS-W-1410-KV1APN-SS provides a durable, efficient, and sanitation-compliant handwashing solution. Ideal for kitchens, prep stations, and dish areas, this wall-mounted hand sink offers a compact footprint, heavy-duty stainless steel construction, and hands-free operation for enhanced hygiene and workflow efficiency. John Boos PBHS-W-1410-KV1APN-SS excels in supporting cleanliness standards, durability, and ease of maintenance in demanding environments.
- Medium-volume workflow suited for busy commercial kitchens
- Compact footprint ideal for limited space installations
- Constructed from high-quality stainless steel for longevity
- Equipped with hands-free knee valve for sanitation
- Supports demanding sanitation standards in commercial environments
Why Choose John Boos PBHS-W-1410-KV1APN-SS ?
The John Boos PBHS-W-1410-KV1APN-SS stands out among commercial hand sinks with its stainless steel durability, integrated splash panels, and user-centric design features that promote hygiene and efficiency. Its wall-mounted configuration simplifies cleaning and maintenance, while the included apron and brackets ensure a stable installation. Unlike standard models, its hands-free knee valve and standardized plumbing interfaces enhance operational flow and sanitation compliance, making it a dependable choice for busy foodservice environments seeking reliable hand hygiene solutions.
- Compact, wall-mounted design maximizes space efficiency
- Constructed from high-grade stainless steel for rugged use
- Includes splash containment panels for hygiene and spill protection
- Hands-free operation reduces cross-contamination risk
- Supports quick installation with wall brackets included
