John Boos PBHS-ADA-P-STD 14 Inch Wall Mount Hand Sink Stainless Steel with Faucet

The John Boos PBHS-ADA-P-STD Pro-Bowl Hand Sink is a commercial-grade wall-mounted hand wash basin designed for high-performance sanitation in professional kitchens. Measuring 14 inches in width, 16 inches front-to-back, and featuring a 5-inch deep bowl, this stainless steel unit provides durable, corrosion-resistant construction suitable for busy foodservice environments. Equipped with a set of splash mount faucet holes at 4-inch centers, a 1-7/8-inch drain, and a drain basket, it offers efficient water disposal. The sink also includes a built-in soap and towel dispenser, a removable front panel for ease of maintenance, and a mounting bracket for secure installation. Its ADA compliance and NSF and CSA sanitation standards make it ideal for sanitary food prep stations in restaurants, cafeterias, and healthcare facilities. The precise technical specifications highlight a focus on durability and operational convenience for commercial hand sanitation needs.

Top John Boos PBHS-ADA-P-STD Features

The Pro-Bowl Hand Sink by John Boos features stainless steel construction for long-term durability, with a wall mount design optimized for compact kitchens. Its design incorporates a 14"W x 16" front-to-back bowl, with a 5" depth, enabling efficient handwashing in confined spaces. The integrated soap and towel dispensers support workflow efficiency, and the removable front panel simplifies cleaning and maintenance. Designed for high-use settings, it withstands frequent sanitation cycles while maintaining structural integrity in demanding environments.

• Stainless steel construction ensures corrosion resistance and durability.
• Wall-mount design minimizes floor space for compact kitchen layouts.
• Removable front panel facilitates quick cleaning and servicing.
• Includes built-in soap & towel dispensers for seamless workflow in food prep areas.
• Faucet and drain basket included for installation efficiency and sanitation compliance.

Ideal for high-traffic commercial hand-washing stations in restaurants, cafeterias, and healthcare facilities.

John Boos PBHS-ADA-P-STD Technical Specs

The John Boos PBHS-ADA-P-STD Pro-Bowl Hand Sink features a 24.5-inch height, 22-inch width, and 24-inch depth, constructed from stainless steel with a 43-pound weight for robust installation. It operates with a wall-mounted style that supports ADA compliance, with a bowl width between 13 to 14 inches and a front-to-back measurement of 15 to 19 inches. The product includes a faucet, with plumbing requirements that facilitate standard water supply connections. The unit is designed for constant use, withstanding foodservice sanitation routines — its NSF and CSA sanitation approvals ensure compliance with rigorous health standards. The drain size is 1-7/8 inches, with a drain basket included, simplifying drainage and cleaning. The unit's stainless steel finish allows for easy sanitation, resistant to corrosion and typical cleaning agents. Its overall dimensions, weight, and mounting features support efficient installation and ongoing maintenance in demanding commercial environments.

• Dimensions: 24.5" H x 22" W x 24" D
• Power requirements: No electrical connection required
• Construction & finish: Stainless steel with corrosion-resistant surface
• Temperature resistance: Suitable for standard SANITATION OPERATIONS in food prep
• Usage environment: Designed for commercial kitchens with frequent handwashing needs
• Included components: Faucet, drain basket, mounting bracket

What is a commercial hand wash sink?

A commercial hand wash sink is a specially designed sanitation fixture intended for frequent use in foodservice and healthcare settings. The unit allows quick and effective hand cleaning, often featuring stainless steel construction for durability, integrated soap and towel dispensers, and compliance with health and safety standards. The John Boos PBHS-ADA-P-STD model is installed in professional environments like restaurants and cafeterias, providing a reliable solution for hygiene requirements in high-traffic areas. It supports efficient workflow with easy maintenance and proper drainage, making it suitable for mid-volume food service operations requiring regular hand sanitation.

Top commercial hand wash sinks for foodservice settings

The John Boos PBHS-ADA-P-STD offers robust stainless steel construction, ADA compliance, and integrated dispensers for efficient hygiene in busy commercial kitchens and food prep areas. Designed for moderate throughput environments, it enhances workflow and sanitation standards in institutional and restaurant operations.

• Operation Type — suited for busy restaurant hand sanitation stations
• Kitchen Type — ideal for compact commercial spaces and prep zones
• Foodservice Category — suitable for cafeterias and healthcare cafeterias
• Workload Qualifier — supports moderate throughput handwashing routines
• Use Case — enhances hygiene compliance in food prep and service areas

Why Choose John Boos PBHS-ADA-P-STD?

Compared to similar stainless steel wall-mounted hand sinks, this model stands out with its integrated soap and towel dispensers, removable front panel for quick cleaning, and durable construction that withstands high-frequency use. Its compact size and robust features increase sanitation efficiency, making it ideal for demanding commercial environments that prioritize hygiene and operational productivity.

• Self-contained design with integrated dispensers eliminates additional fixtures
• Built from high-quality stainless steel for longevity and easy cleaning
• Compact footprint supports efficient use of limited space
• Includes faucet and drain basket for simplified installation
• Designed specifically for high-traffic, high-sanitization areas