The John Boos PBF-SEF3GLF-X is a commercial-grade electronic hands-free faucet designed for precise, hygienic water control in professional kitchen environments. Featuring a 3-1/2" goose neck spout and splash mount installation, this lead-free fixture ensures durability and compliance with industry standards. Its advanced electronic eye sensor provides touchless operation, reducing cross-contamination risks, ideal for food prep stations and washbasins in high-traffic foodservice settings. The faucet’s 1/2" NPT connection facilitates straightforward plumbing integration, making it suitable for demanding commercial applications requiring reliable, hands-free operation.
Top John Boos PBF-SEF3GLF-X Features
This electronic hands-free faucet offers automated activation via an electronic eye, ensuring maximum hygiene and water efficiency. Constructed with lead-free materials, it provides long-term corrosion resistance. Its splash mount design simplifies installation and reduces maintenance, while the 3-1/2" goose neck spout delivers ample reach for various kitchen tasks. Designed for commercial use, it supports high-frequency operation and incorporates precision threading for secure plumbing connections.
- Automatic electronic eye sensor enables touchless water activation for improved sanitation.
- Lead-free, durable construction approved for commercial kitchen safety standards.
- Splash mount installation allows quick setup with minimal disruption.
- 3-1/2" goose neck spout offers extended reach for versatile sink use.
- 1/2" NPT connection ensures seamless plumbing integration in various setups.
Ideal for high-traffic food prep stations and wash areas requiring strict hygiene protocols.
John Boos PBF-SEF3GLF-X Technical Specs
The John Boos PBF-SEF3GLF-X operates with a standard 120V power supply, 60Hz frequency, and 1-phase configuration, consuming approximately 10 watts during active use. Its construction features high-quality stainless steel with a seamless finish, supporting easy cleaning and corrosion resistance. Weighing 5 lbs, the faucet includes a lead-free, food-safe design compliant with industry standards. It is designed for splash mount installation with a 4" centers faucet configuration and a 3.5" goose neck spout. The device operates within typical temperature ranges suitable for standard water temperatures in foodservice environments. Overall, its metal components support durability under frequent use, with maintenance requiring periodic cleaning of the sensor and spout area. The faucet's compact profile allows installation in a variety of commercial kitchen layouts, emphasizing hygiene and longevity.
- Electrical Requirements: 120V, 60Hz, 1-phase, approximately 10W power draw.
- Construction & Finish: Stainless steel with a seamless, corrosion-resistant surface.
- Dimensions: Base diameter compatible with splash mount installation; height supports 3.5" goose neck spout.
- Weight: 5 lbs (product weight), facilitating installation and maintenance.
- Food Safety & Compliance: Lead-free, stainless steel material supports hygienic protocols.
- Temperature Resistance: Suitable for standard potable water temperatures; no thermal limitations specified.
- Accessories & Maintenance: Includes sensor and spout for easy disassembly and cleaning routines.
Requires standard plumbing connections and electrical supply in high-traffic commercial kitchens, with recommended clearance for sensor operation and maintenance access.
What is a commercial electronic hands-free faucet?
A commercial electronic hands-free faucet is a sensor-activated fixture designed for hygienic and efficient water delivery in professional foodservice settings. Equipped with advanced sensor technology, such as the John Boos PBF-SEF3GLF-X, these faucets enable touchless operation, supporting high-volume use in kitchens, prep areas, and restrooms. They typically feature durable, food-safe materials like stainless steel, come with standard plumbing connections, and support easy cleaning and maintenance, making them ideal for maintaining sanitation standards in busy food institutions.
Top electronic hands-free faucets for foodservice environments
Expert-designed for reliability and hygiene, the John Boos PBF-SEF3GLF-X offers durable, commercial-grade construction and touchless activation, making it suitable for high-traffic kitchen stations. This model is built for continuous operation, with precise sensor technology, supporting efficient workflows in professional foodservice kitchens and sanitation-critical applications.
- Operation in high-demand environments — supports moderate throughput for busy kitchens.
- Compact footprint — ideal for limited-space food prep and wash areas.
- Commercial kitchen equipment — engineered for long-term durability and performance.
- Consistent, hands-free water control — promotes hygiene and reduces cross-contamination.
- Designed for restaurant-ready installation — seamless plumbing and simple maintenance.
Why Choose John Boos PBF-SEF3GLF-X ?
Designed with high durability, precise sensor activation, and lead-free materials, the John Boos PBF-SEF3GLF-X stands out for its reliable, hygienic performance in demanding commercial kitchen applications. Its splash mount installation and stainless steel construction ensure longevity and ease of maintenance, giving operators confidence in sanitation and operational efficiency compared to standard models.
- Self-contained design supports straightforward installation in various configurations.
- Lead-free stainless steel construction enhances hygiene and corrosion resistance.
- Extended reach goose neck spout improves convenience for different sink sizes.
- Advanced electronic eye sensor ensures touchless water control for health safety.
- Compact, streamlined footprint maximizes space efficiency in foodservice environments.
