John Boos PB-DISINK151506 15 Inch Drop-In Sink Stainless Steel with Basket Drain
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- Footprint & configuration optimize space utilization
- Capacity & throughput support high-volume tasks
- Core performance specs ensure reliability under heavy use
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The John Boos PB-DISINK151506 Pro-Bowl Drop-In Sink is a commercial-grade, single-compartment stainless steel sink designed for precise installation in foodservice environments. Measuring 15 inches wide by 15-1/8 inches deep and 5-13/16 inches high overall, this drop-in configuration features a 12-1/2 inch by 10-1/2 inch bowl with a 6-inch depth, optimized for efficient washing and prep tasks. Equipped with deck-mount faucet holes spaced at 4 inches and a 3-1/2 inch drain opening with a basket drain, it offers durability and ease of maintenance suitable for busy kitchens requiring reliable sanitation and functionality. Constructed from stainless steel, it meets high standards of hygiene and corrosion resistance, making it ideal for institutional, restaurant, and commercial kitchen applications where space efficiency and durability are critical.
The John Boos PB-DISINK151506 Pro-Bowl Drop-In Sink provides a resilient stainless steel construction with precision dimensions for seamless integration into standard countertops. Its single-compartment design supports quick cleaning and efficient workflow, suitable for prep stations and sink configurations. The model features a 12-1/2" x 10-1/2" bowl with a 6" depth, enabling effective handling of food prep and utensil washing in demanding environments, while facilitating maintenance with a straightforward design and durable surface. Its specifications support heavy daily use typical of commercial kitchens, making it a practical, long-lasting solution for foodservice operations that require reliable sanitation and functional design.
Ideal for installation in food prep stations or sink areas requiring durable and efficient wash zones.
The John Boos PB-DISINK151506 drop-in sink features a 15" width, 15-1/8" depth, and overall height of 5-13/16 inches, crafted from stainless steel with a weight of 12 pounds. Its bowl size measures 12-1/2" by 10-1/2" with a 6-inch depth, supporting moderate workload capacities typical in commercial kitchens. The unit includes deck-mount faucet holes with 4-inch centers, and a 3-1/2-inch drain opening fitted with a basket drain for efficient drainage and sanitation. Designed for durability, the sink ensures resistance to corrosion and high-temperature exposure, meeting food safety standards for cleaning compatibility and material safety. Installation requires standard countertop cutout, with disassembly and cleaning facilitated by the smooth stainless-steel surface. The product’s NSF status indicates compliance with sanitation requirements essential for foodservice environments.
Plumbing Needs: Standard drainage with basket drain comfort
Counter Compatibility: Fits 15" cutouts, suitable for various countertop materials
Drainage Clearance: 6" bowl depth permits thorough cleaning of utensils
Cleaning Routine: Regular surface cleaning recommended for maximum hygiene
Installation Clearance: Adequate space around the unit essential for maintenance
A commercial drop-in sink is a self-contained plumbing fixture designed for seamless installation into standard countertop cutouts, commonly used in professional kitchens, food prep stations, and catering facilities. The John Boos PB-DISINK151506 model is a top-quality stainless steel sink with a single compartment, featuring precise dimensions suited for moderate-use environments. It is installed securely with a drop-in method, providing reliable drainage and sanitation for food handling operations. This type of sink is often chosen for its straightforward installation, durable material, and capacity to withstand frequent cleaning and high-temperature exposure, making it well-suited for restaurant and institutional foodservice settings that demand operational efficiency and hygiene standards.
Reliable build quality, precise dimensions, and durable stainless-steel construction make the John Boos PB-DISINK151506 ideal for food prep areas and wash stations supporting moderate throughput in commercial kitchens. Designed for efficient workflow, this drop-in sink offers resilience and sanitation suitable for institutional foodservice operations requiring consistent performance.
Advantages over similar models include its robust stainless steel construction, precise dimensional fit for standard countertops, and simplified maintenance features. The drop-in design facilitates quick setup in commercial kitchens, while the corrosion-resistant surface ensures long-lasting sanitation. Its user-friendly installation and reliable drainage make it a practical, restaurant-ready option that enhances workflow efficiency and hygiene in foodservice environments.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
