John Boos PB-DISINK101410-P-SSLR 12-5/8 Inch Stainless Steel Drop-In Sink with Bowl

The John Boos PB-DISINK101410-P-SSLR Pro-Bowl Drop-In Sink is a commercial-grade stainless steel single-compartment sink designed for precise installation in foodservice environments. Measuring 12-5/8 inches wide by 18-1/2 inches deep with a height of 16 inches overall, it features a 10-inch by 14-inch front-to-back bowl with a depth of 10 inches. This drop-in model includes deck mount faucet holes with 4-inch centers and a 3-1/2-inch drain opening with a basket drain, optimized for durability and sanitation in busy kitchens. Its stainless steel construction ensures corrosion resistance, longevity, and ease of maintenance, making it suitable for various food prep stations, dishwashing areas, and prep lines in commercial kitchens.

Top John Boos PB-DISINK101410-P-SSLR Features

The John Boos PB-DISINK101410-P-SSLR drop-in sink provides a robust stainless steel solution for commercial foodservice workflows. Its single compartment design facilitates efficient washing and prep tasks, with a 10" deep bowl that supports large utensil and dish cleaning. The model features deck mount faucet holes with precise 4" centers for secure faucet installation, and the stainless steel surface offers resistance to impact, stains, and corrosion. Easy to clean and maintain, it integrates seamlessly into custom countertop setups within high-traffic kitchens, ensuring sanitary and productive operations.

• Functionality: Single 10" deep bowl supports high-volume washing tasks.
• Durability: Constructed from corrosion-resistant stainless steel for long-term use.
• Ease of Maintenance: Smooth surface simplifies cleaning routines and sanitization.
• Design Compatibility: Drop-in installation supports versatile countertop integration.
• Workflow Efficiency: Pre-drilled faucet holes enable quick setup for immediate operation.

Ideal for food prep and dishwashing stations in commercial kitchens requiring durable, easy-to-maintain stainless steel sinks.

John Boos PB-DISINK101410-P-SSLR Technical Specs

This drop-in sink from John Boos measures 12-5/8 inches in width, 18-1/2 inches in depth, and stands 16 inches high overall. The stainless steel construction offers a weight of 20 pounds, ensuring robust support in demanding environments. Featuring a 10-inch by 14-inch bowl with a 10-inch depth, it accommodates large items for washing. The sink includes deck mount faucet holes with 4-inch centers for easy faucet installation, along with a 3-1/2-inch drain opening fitted with a basket drain. Its NSF and CSA-Sanitation certifications verify compliance with sanitation standards, suitable for installation in commercial foodservice settings. The model is designed for multi-use daily, with corrosion-resistant, easy-to-clean surfaces perfect for busy kitchens.

• Dimensions: 12-5/8"W x 18-1/2"D x 16"H overall size.
• Material: Commercial-grade stainless steel for corrosion resistance.
• Weight: 20 lbs, supporting sturdy countertop integration.
• Faucet Compatibility: Deck mount faucet holes with 4" centers for versatile fixture attachment.
• Drain Opening: 3-1/2" drain with basket drain for reliable wastewater management.
• Standards: NSF and CSA-Sanitation compliant for food safety.

What is a commercial drop-in sink

A commercial drop-in sink is a stainless steel fixture designed for seamless installation into countertop surfaces in foodservice environments. It features precise dimensions such as a 10" deep bowl and 12-5/8" width, with built-in faucet holes and a drainage system suitable for high-volume use. The John Boos PB-DISINK101410-P-SSLR model is installed in prep stations, dishwashing areas, and general wash zones, providing reliable sanitation and durability. Its stainless steel surface ensures resistance to impact and corrosion, making it ideal for busy commercial kitchens with high throughput needs.

Top stainless steel drop-in sinks for high-volume foodservice

The John Boos PB-DISINK101410-P-SSLR offers high durability and precise fit for commercial kitchen workflows. Built for medium-volume operations, it supports efficient dishwashing and prep tasks, with corrosion-resistant features and easy maintenance. Compact yet functional, it’s suitable for installation in high-traffic hospitality and institutional kitchens, ensuring sanitation and operational efficiency.

• Medium workload — supports daily prep and cleaning in commercial kitchens
• Commercial-grade stainless steel — corrosion-resistant, long-lasting construction
• Designed for quick, clean installation — supports seamless integration into existing countertops
• Optimal for dishwashing stations and prep areas—facilitates efficient workflows
• Constructed to meet sanitation standards—supporting HACCP-compliant environments