The John Boos PB-DISINK090905-X Pro-Bowl Drop-In Sink is a commercial-grade, stainless steel single-compartment sink designed for precise integration into foodservice environments. Measuring 11-1/8 inches wide by 13-1/2 inches deep with a 5-inch height, this NSF-listed drop-in unit features a 9-inch-wide by 9-inch-front-to-back bowl with a 5-inch depth. Its stainless steel construction ensures durability and ease of maintenance for high-demand kitchen settings, including prep stations and utility areas. Equipped with deck mount faucet holes spaced at 4 inches centers and a 2-inch drain opening with a basket drain, it offers reliable water management and sanitation. This model provides a practical solution for commercial kitchens requiring a dependable, easy-to-install drop-in sink with precise dimensions and robust material quality.
Top john boos pb-disink090905-x Features
Designed for medium-volume food preparation, the John Boos PB-DISINK090905-X facilitates efficient workflow integration in commercial kitchens. Its stainless steel build offers long-term durability with corrosion resistance, ideal for frequent cleaning. The unit’s single-compartment layout simplifies drainage and sanitation, while its deck mount faucet holes support versatile fixture installation. With dimensions precisely engineered for tight spaces, this drop-in sink enhances operational efficiency and hygiene standards in foodservice settings.
- Functionality: Optimized for prep station installation with precise dimensions
- Durability: Constructed from high-grade stainless steel for corrosion resistance
- Ease of Maintenance: Seamless surface simplifies cleaning and sanitation routines
- Installation Fit: Drop-in mounting with specific cutout dimensions for smooth integration
- Workflow Benefit: Facilitates efficient dish and utensil clearance with ample bowl space
Ideal for commercial kitchen applications requiring reliable stainless steel drop-in sinks.
john boos pb-disink090905-x Technical Specs
The John Boos PB-DISINK090905-X features a robust stainless steel construction, ensuring durability and ease of maintenance in busy kitchen environments. Its dimensions include an overall width of 11-1/8 inches, depth of 13-1/2 inches, and a height of 5 inches, with a bowl measuring 9 inches wide by 9 inches front-to-back and a 5-inch depth, weighing approximately 8 pounds. The unit is designed for quick installation with deck mount faucet holes spaced at 4 inches and a 2-inch drain opening with a basket drain for efficient water flow. Its NSF listing confirms compliance with commercial sanitation standards, making it suitable for food preparation and cleanup areas. The model operates without electrical requirements, emphasizing straightforward plumbing compatibility and minimal maintenance.
- Dimensions: 11-1/8" W x 13-1/2" D x 5" H for precise fit
- Construction Material: Commercial-grade stainless steel for longevity
- Faucet Compatibility: Deck mount holes with 4" centers for versatile fixture setup
- Drain Configuration: 2" drain opening with basket drain for efficient water disposal
- Weight: 8 lbs for easy handling and installation
- NSF Listed: Yes, ensuring food safety and sanitation compliance
- Finish & Resistance: Corrosion-resistant stainless steel designed for frequent cleaning
- Electrical Requirements: None, suitable for standard plumbing hookup
- Operating Range: Compatible with typical water temperatures and pressures
- Installation Clearance: Designed for precise cutouts, minimal workspace disruption
- Cleaning & Maintenance: Smooth, seamless surfaces allow quick sanitation
- Compatibility: Fits in typical drop-in countertop cutouts for flexible installation
- Operational Safety: Rounded edges and corrosion-resistant material improve safety and durability
What is a commercial drop-in sink?
A commercial drop-in sink is a stainless steel or similar durable material basin designed to be installed into a prepared countertop cutout, with the edges resting on the counter’s surface for stable support. The John Boos PB-DISINK090905-X is a prime example, featuring precise dimensions and a corrosion-resistant finish suitable for foodservice environments. Used extensively in food prep stations and utility areas, this type of sink offers straightforward installation, reliable drainage, and easy maintenance, making it essential for commercial kitchens, restaurants, and catering operations requiring efficient sanitation and space utilization.
Top commercial drop-in sinks for foodservice environments
Built with durable stainless steel, the John Boos PB-DISINK090905-X offers reliable performance for moderate workload commercial kitchens, ideal for prep stations and utility sinks. Its design emphasizes seamless integration, corrosion resistance, and easy cleaning, making it a durable choice for restaurant, cafeteria, and catering use. Designed for precise fit and dependable sanitation, it supports efficient workflow in foodservice settings, especially suited for mid-volume operations with space constraints.
- Medium-volume operation — supports steady daily food prep activities
- Compact footprint — fits in tight kitchen and prep areas
- Commercial kitchen equipment — stainless steel, NSF-listed, restaurant-ready
- Moderate throughput — ideal for busy prep and cleanup stations
- Foodservice use case — facilitates quick, hygienic utensil and ingredient handling
Why Choose john boos pb-disink090905-x ?
The John Boos PB-DISINK090905-X stands out among commercial drop-in sinks due to its precise dimensions, high-quality stainless steel construction, and straightforward installation features, providing long-term reliability and sanitation efficiency. Its robust design supports continuous use in demanding foodservice environments, ensuring operational durability and ease of maintenance, unlike many competitor models that lack exact sizing and corrosion resistance.
- Exact dimensions: Engineered for custom fit in tight spaces
- High-grade stainless steel: Ensures corrosion resistance and longevity
- Easy installation: Drop-in mounting with compatible cutout sizes
- Robust construction: Withstands frequent cleaning and heavy use
- Food safety: NSF-listed stainless steel for sanitation compliance
