John Boos PB-DIIB2818 28 Inch Ice Bin Drop-in Stainless Steel with Drain

The John Boos PB-DIIB2818 Ice Bin Drop-in is a commercial-grade storage solution designed for precise and efficient ice management in foodservice environments. Crafted from durable 18/300 stainless steel, this drop-in ice bin features a 28-inch width, 18-inch depth, and a height of 12 inches, providing ample capacity for high-volume beverage or food preparation areas. Its insulated interior measures 24 inches wide, 13 inches front-to-back, and 10 inches deep, ensuring optimal ice preservation. Equipped with a removable sliding lid and integrated drain, it simplifies cleaning and maintenance, making it suitable for busy restaurant, bar, or catering operations. The robust construction and engineering focus on longevity, ease of access, and sanitation, supporting consistent performance in demanding commercial kitchens.

Top John Boos PB-DIIB2818 Features

The John Boos PB-DIIB2818 Ice Bin offers a high-density stainless steel structure with a 12-inch height, insulated interior for ice retention, and a sliding cover that enables quick access and easy cleaning. Its drain system facilitates effective drainage and sanitation, while its drop-in design ensures seamless integration into custom countertop setups. Engineered for durability, the unit withstands heavy daily use in foodservice applications, supporting workflow efficiency and sanitation standards.

• Insulated stainless steel construction: Maintains ice integrity during peak operation.
• Removable sliding lid: Facilitates quick access and easy cleaning.
• Integrated drain system: Simplifies sanitation procedures and prevents leaks.
• Drop-in mounting compatibility: Ideal for custom installation in commercial counters.
• Dimensions of 28"W x 18"D x 12"H: Fits standard drop-in cutouts for streamlined setup.

Designed for medium-volume ice storage in foodservice and hospitality settings.

John Boos PB-DIIB2818 Technical Specs

The John Boos PB-DIIB2818 Ice Bin operates as a drop-in installation with precise dimensions of 28 inches in width, 18 inches in depth, and a height of 12 inches. Its stainless steel construction ensures excellent resistance to corrosion and facilitates cleaning, while its insulated interior preserves ice from melting. The unit does not include a cold plate, and features a sliding cover for ease of use. Weighing 48.3 pounds, it is suitable for countertop integration in various foodservice environments. The unit’s NSF approval certifies its compliance with sanitation standards, supporting reliable operation for daily ice storage needs.

• Dimensions: 28"W x 18"D x 12"H facilitates standard cutout fitting
• Material: 18/300 stainless steel for durability and corrosion resistance
• Weight: 48.3 lbs for manageable installation handling
• NSF certified: Ensures compliance with sanitation requirements
• Insulated interior: 24"W x 13" front-to-back x 10" deep for effective ice retention
• Drain system: Allows efficient water removal and cleaning

What is a commercial drop-in ice bin

A commercial drop-in ice bin is a stainless steel storage unit designed for integration into custom countertops to hold and dispense ice efficiently. These units, such as the John Boos PB-DIIB2818, typically feature insulated interiors to maintain ice quality, a removable lid for convenient access, and a drain for sanitation. Installed in foodservice environments like restaurants or bars, they support high-volume ice storage, streamline workflow, and improve sanitation practices, making them essential in busy hospitality operations.

Top Ice Bins for Foodservice Environments

Top commercial drop-in ice bins provide durable stainless steel construction with insulated interiors for efficient ice preservation, ideal for restaurant, bar, or catering service workflows. John Boos PB-DIIB2818 exemplifies quality and functionality, supporting medium-volume ice storage in busy foodservice settings.

• Operation in various kitchen workflows—e.g., bar stations or buffets
• Ideal for compact commercial spaces requiring reliable ice storage
• Part of foodservice equipment for high-volume ice management
• Supports moderate throughput environments in hospitality venues
• Optimized for quick access and sanitation in busy operations

Why Choose John Boos PB-DIIB2818?

Comparing to similar models, the John Boos PB-DIIB2818 stands out with its robust stainless steel construction, precise dimensions for standard drop-in installation, and integrated drain system that enhances sanitation and maintenance. The sliding lid design simplifies daily use while its durability ensures long-term reliability in demanding environments. This unit’s compact footprint and NSF approval make it a practical choice for high-performance commercial kitchens aiming for efficiency and sanitation.

• Compact design with standard 28"W x 18"D cutout compatibility
• Constructed from high-grade stainless steel for resilience
• Drop-in setup supports seamless countertop integration
• Insulated interior preserves ice in high-volume settings
• Drain system simplifies cleaning and water management