The John Boos P1335 Work Table Top is a commercial-grade replacement surface designed for high-performance foodservice environments. Constructed from durable, NSF-listed reversible poly, this work table top measures 120 inches in width, 36 inches in depth, and 1/2 inch thick, offering robustness and easy maintenance. Its four-section design facilitates straightforward installation and replacement on TC, M, and GMT tables, making it ideal for restaurant kitchens, catering operations, and food prep stations requiring reliable, sanitary work surfaces. The rugged poly material ensures resistance to impact, staining, and cleaning agents, supporting demanding culinary workflows.
John Boos P1335 Features
The John Boos P1335 work table top provides a high-volume food prep solution with a 120”W x 36”D surface made from NSF-listed, reversible poly designed for commercial kitchens. Its four-section cut allows seamless replacement and adaptability for various table configurations. Durable construction resists impact, stains, and cleaning chemicals, supporting efficient sanitation. The lightweight design facilitates handling, and its compatibility with TC, M, and GMT tables optimizes workflow integration. The 1/2-inch thickness enhances rigidity for rigorous food processing activities.
- Functionality: Reversible poly surface for flexible kitchen setups
- Durability: Commercial-grade, impact-resistant plastic construction
- Ease of Maintenance: Stain and chemical resistant surface simplifies cleaning
- Use Case Fit: Replacement top for various table models in busy kitchens
- Workflow Optimization: Modular four-section design improves installation efficiency
Ideal for replacing worn or damaged work surfaces in high-traffic food prep areas.
John Boos P1335 Technical Specs
The John Boos P1335 work table top is built with NSF-listed, impact-resistant polypropylene, measuring 120 inches wide, 36 inches deep, and 1/2 inch thick. Weighing approximately 90 lbs, it includes four pre-cut sections for versatile installation on compatible tables. Designed for demanding commercial foodservice operations, this surface withstands impact, staining, and chemical cleaning. Its dimensions integrate seamlessly into standard high-volume kitchens, aiding in swift replacement or upgrades. The product’s non-absorbent, food-safe material ensures sanitation and cleaning efficiency, while its lightweight construction supports easy handling and installation. The product’s construction also supports temperature ranges suitable for prep areas, with a focus on durability and operational reliability.
- Electrical Requirements: Not applicable
- Construction & Finish: NSF-listed impact-resistant polypropylene in black or gray finish
- Dimensions: 120" W x 36" D x 0.5" thick
- Weight: 90 lbs (product)
- Material Safety & Cleaning: Food-safe, chemical and stain resistant surface
- Compatibility: Fits TC, M, and GMT tables for straightforward replacement
- Installation clearance: Compatible with standard table mounts; requires minimal assembly
- Cleaning Routine: Non-absorbent surface suitable for routine sanitation with mild detergents
- Durability Traits: Impact, stain, and chemical resistant poly construction
- Workflow Adaptation: Reversible design allows quick setup in various kitchen layouts
- Handling Ease: Lightweight for efficient installation and replacement
What is a commercial work table top
A commercial work table top is a durable, food-safe surface designed to withstand high-volume kitchen use. Made from impact-resistant materials such as NSF-listed poly, these surfaces are installed in food prep stations, providing a sanitary, easy-to-clean platform for various culinary tasks. The John Boos P1335 work table top, with its 120-inch width and 36-inch depth, is ideal for high-traffic foodservice settings requiring reliable replacement surfaces to maintain operational efficiency and sanitation standards.
Top Poly Work Table Tops for High-Volume Foodservice Settings
Designed for demanding kitchen workflows, John Boos P1335 work table tops deliver robustness and easy maintenance, suitable for high-volume food prep environments and large-scale catering operations. The NSF-listed impact-resistant poly construction ensures durability, making them ideal for intensive use and quick replacement in busy restaurant kitchens.
- Operation Type — high-volume commercial kitchens
- Kitchen Setting — busy restaurant and catering prep stations
- Foodservice Category — work surface replacements for prep tables
- Workload Qualifier — moderate to heavy throughput
- Use Case — reliable, sanitary prep surface replacements
Why Choose John Boos P1335
John Boos P1335 work table top stands out as a durable, NSF-listed poly replacement surface engineered for demanding foodservice environments. Its impact-resistant, reversible design offers versatility and longevity, minimizing downtime and replacement costs. The lightweight construction and seamless compatibility with standard tables streamline installation, enhancing operational flow and ensuring sanitation compliance across commercial kitchens.
- Self-contained, impact-resistant poly construction
- Superior durability for daily food prep activities
- Reversible design simplifies installation and replacement
- Lightweight for easy handling and handling
- Designed to fit standard table configurations effortlessly