John Boos P1020 96 Inch Work Table Top Reversible Poly - Replacement Top
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- Constructed from impact-resistant poly material
- Designed for high-volume commercial use
- Seamless replacement fitting standard tables
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The John Boos P1020 Work Table Top is a commercial-grade replacement surface designed for high-volume foodservice environments. Crafted from durable, 3/4-inch thick poly material, it offers a reversible surface divided into four sections for versatile use. Sized at 96 inches wide by 24 inches deep, this top is engineered to fit standard TC, M, and GMT tables, ensuring seamless integration into professional kitchens and prep stations. Its robust construction supports demanding operations, providing an optimal work surface that withstands heavy-duty utilization while maintaining sanitary hygiene and material integrity.
The John Boos P1020 work table top offers a durable, easy-to-clean surface suitable for moderate workflow volumes in commercial kitchens. Its four-section design enhances maintenance and replacement flexibility, while the reversible poly surface ensures longevity under frequent use. Built for seamless replacement on established tables, this top improves workflow efficiency and supports hygienic food preparation in high-demand foodservice settings.
Ideal for replacement in commercial prep stations and worktable setups requiring durable, sanitary surfaces.
The John Boos P1020 work table top features a 96-inch by 24-inch dimension with a 3/4-inch thick poly construction, designed for heavy-duty commercial use. Its weight of 57 lbs ensures solid stability without excessive bulk. The surface's impact-resistant poly material offers excellent chemical resistance and ease of cleaning, suitable for placement on existing tables or replacement for worn surfaces. The product is shipped typically within 2-4 weeks, with a freight class of 60. It supports high-volume food preparation with a focus on sanitation and durability, making it ideal for busy foodservice environments such as catering kitchens, prep stations, or bakery lines. The tabletop’s construction is non-corrosive, resistant to moisture, and designed for straightforward cleaning routines.
A commercial work table top is a durable, hygienic surface designed for high-frequency use in foodservice operations. Constructed from impact-resistant, sanitary materials like high-grade poly, these tops are installed in prep stations and replace worn or damaged surfaces to enhance workflow efficiency. The John Boos P1020 Work Table Top is 96 inches wide, 24 inches deep, and 3/4 inch thick, suitable for medium-volume kitchen environments such as catering, bakery, or cafeteria settings. It provides a robust platform for food preparation, supporting operational needs while maintaining easy maintenance standards.
Constructed with high durability and precise fit, John Boos P1020 work table tops are designed for medium-volume kitchens and prep areas. They deliver a corrosion-resistant, impact-proof surface suitable for demanding food preparation workflows, particularly in restaurants and institutional kitchens. The P1020 model is ideal for installation in standard workstations, supporting efficient hygiene and operational uptime, with a rugged polypropylene surface suited for heavy-duty tasks.
Choosing the John Boos P1020 work table top ensures a highly durable, impact-resistant surface that seamlessly integrates into existing tabletop setups. Its high-quality poly construction provides resistance to chemicals and impact, reducing replacement frequency. The design emphasizes ease of maintenance, supporting hygienic food handling and quick surface swaps, which enhance operational efficiency in busy commercial kitchens.
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