John Boos OSE26FK-1860 60 Inch Double Tier Stainless Steel Overshelf with Flat Top
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- Constructed with 16-gauge stainless steel for durability.
- Mounts 18" above work surface for easy access.
- Double-tier design maximizes vertical storage space.
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The John Boos OSE26FK-1860 Overshelf Double 60"W x 18"D is a professional-grade, table-mounted shelving solution designed specifically for commercial kitchens requiring durable stainless steel construction and precise dimensions. This overshelf features a double-tier flat top with a 16-gauge stainless steel finish, mounted 18 inches above the work surface for optimal storage without encroaching on workspace. Its 60-inch width and 18-inch depth make it suitable for high-demand foodservice environments, providing an organized, corrosion-resistant surface for storing utensils, small equipment, or ingredients. Engineered for heavy-duty use, it offers a stable connection through a 1-inch stainless steel post and is designed for easy integration into existing kitchen layouts, enhancing workflow and sanitation standards in busy culinary settings.
The John Boos OSE26FK-1860 overshelf combines robust stainless steel construction with a double shelving design, ideal for foodservice operations that demand reliable storage and seamless integration. It features a flat top surface with a 16/300 stainless steel gauge, mounted 18 inches above the work surface for quick access and organized workspace management. The 12-inch space between shelves provides ample room for food prep tools or small equipment, while the 1-inch stainless steel post ensures durability and stability during intensive use. Suitable for various commercial settings, it supports workflow efficiency by maximizing vertical storage in confined kitchen spaces.
Ideal for foodservice environments requiring organized vertical storage and durable construction.
The John Boos OSE26FK-1860 overshelf utilizes a stainless steel construction with a 16-gauge flat top, offering a height of 30 inches and overall dimensions of 60 inches in width and 18 inches in depth. It is equipped with a double shelf design, mounted 18 inches above the work surface, with a 12-inch separation between tiers. The unit weighs approximately 52 pounds, providing a sturdy, corrosion-resistant platform compatible with standard commercial kitchen setups. Its NSF approval ensures compliance with sanitation standards, and the model features a stable stainless steel post for secure mounting. Designed for continuous operation, it withstands typical kitchen temperature ranges and facilitates easy cleaning and maintenance routines. Shipping typically occurs within 2-4 weeks via freight, with a shipping weight of approximately 70 pounds including packing materials. The unit does not require electrical service.
A commercial overshelf is a stainless steel shelving component designed for installation above work tables or prep areas in foodservice environments. It provides organized vertical storage, allowing kitchen staff to keep utensils, small equipment, or ingredients readily accessible. The John Boos OSE26FK-1860 overshelf, specifically, is a double-tier model measuring 60 inches in width and 18 inches in depth, mounted 18 inches above the work surface, making it suitable for high-volume kitchens that require efficient space utilization and durable, easy-to-clean surfaces. It is commonly installed in restaurants, cafeterias, and catering facilities to optimize workflow and sanitation standards.
Constructed with superior stainless steel for durability, project-ready for efficient organization, and suited for installation over prep stations, the John Boos OSE26FK-1860 is ideal for medium-volume restaurant kitchens. It ensures space optimization and seamless workflow in busy foodservice operations by providing sturdy, corrosion-resistant storage.
Designed to withstand rigorous daily use, the John Boos OSE26FK-1860 overshelf offers superior stainless steel construction and a double-tier layout that maximizes storage in limited space. Its mounting system ensures stability, while the corrosion-resistant finish facilitates easy cleaning. Compared to similar models, it provides a broader width and a higher weight capacity, supporting demanding kitchen workflows and sanitation standards without sacrificing ease of maintenance or integration with existing furniture.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
