John Boos OSE16RK-1260 60 Inch Overshelf Single Stainless Steel with Upturn

The John Boos OSE16RK-1260 Overshelf Single, a stainless steel table-mounted accessory, offers precise durability for commercial kitchens requiring sturdy overhead storage. Designed from 16/300 stainless steel with an upturn on the back edge, this 60-inch wide by 12-inch deep overshelf provides strong resistance to corrosion while supporting efficient workflow in foodservice environments. Mounted 18 inches above the work surface and secured with a 1-inch stainless steel post, it enhances organization and sanitation in busy kitchens and food prep areas.

John Boos OSE16RK-1260 Features

This overshelf facilitates organized storage over work tables, featuring a resilient stainless steel construction ideal for high-traffic commercial foodservice settings. Its single-shelf design supports equipment, ingredients, or utensils, integrating seamlessly into existing kitchen setups. The 16-gauge stainless steel ensures long-term durability, simplifying cleaning and maintenance. Its 18-inch mounting height optimizes workspace flow, making it suitable for bustling kitchens handling moderate workloads. The unit’s mounting system allows quick attachment to various table configurations, enhancing ergonomic access and workflow efficiency.

• Sturdy stainless steel construction supports heavy loads
• Corrosion-resistant 16-gauge material ensures longevity
• Mounting hardware simplifies installation and removal
• Designed for mounted installation 18" above workspace
• Supports organization in busy commercial foodservice kitchens

Ideal for commercial kitchens seeking durable overhead storage in moderate-volume food prep environments

John Boos OSE16RK-1260 Technical Specs

The John Boos OSE16RK-1260 overshelf is constructed from 16-gauge stainless steel, providing robust durability in demanding foodservice applications. It measures 60 inches in width and 12 inches in depth, with a height positioned 18 inches above the work surface for ergonomic access. The unit weighs 19 pounds, facilitating installation and repositioning. It features a 1-1/2 inch upturn on the back edge to contain stored items and resist spillage, mounted with a 1-inch stainless steel post for secure attachment. Its design supports a workload suitable for moderate culinary operations, capable of handling standard kitchen supplies without deformation. The material’s resistance to corrosion and ease of cleaning make it compatible with typical kitchen sanitation routines, ensuring food safety and compliance. Operating within standard dimensions and construction materials, this overshelf offers long-lasting performance in busy foodservice environments.

• Electrical Requirements: Not applicable
• Construction: Stainless steel
• Dimensions: 60" W x 12" D x 18" H (mounted height)
• Weight: 19 lbs
• Material Finish: Brushed stainless steel
• Corrosion Resistance: Yes
• Upturn Height: 1.5"
• Mounting: 1" stainless steel post, mounts 18" above surface
• Compliance: Food-safe material, easy to clean

• Proper mounting clearance to allow access and airflow
• Secure installation requiring compatible mounting surfaces
• Maintenance involves regular cleaning with stainless steel-safe solutions
• Supports overhead organization for busy food prep stations
• Compatible with standard commercial kitchen table setups

What is a commercial overshelf?

A commercial overshelf is a stainless steel mounted shelf designed to attach above worktables or countertops in foodservice environments. It provides additional overhead storage space for utensils, ingredients, or small equipment, improving kitchen organization and sanitation. The John Boos OSE16RK-1260 overshelf, with its durable design and precise dimensions, is installed in commercial kitchens such as restaurant prep stations, supporting moderate workloads and enhancing workflow efficiency by maximizing available space and reducing clutter over work surfaces.

Top stainless steel overshelf for moderate-volume foodservice environments

The John Boos OSE16RK-1260 overshelf is a commercial-grade, stainless steel wall-mounted accessory built for practical overhead storage. Its durable construction and ease of installation make it ideal for maintaining organization and sanitation in busy kitchens with moderate throughput. Designed for versatile use in commercial food prep, this unit enhances productivity while supporting safety standards.

• Operation Type — suitable for prep kitchens
• Kitchen Type — ideal for compact commercial spaces
• Foodservice Category — used in restaurant and café settings
• Workload Qualifier — supports moderate throughput operations
• Use Case — enhances overhead storage and organization

Why Choose John Boos OSE16RK-1260

Designed with durable 16/300 stainless steel and simple mounting features, the John Boos OSE16RK-1260 overshelf offers a robust solution for overhead storage needs in commercial kitchens. Its corrosion-resistant surface and easy-to-clean design ensure long-term sanitation and operational efficiency, setting it apart from similar models with fragile materials or complex installation requirements.

• Self-contained design with secure mounting system
• Constructed from commercial-grade stainless steel for durability
• Measures 60 inches wide for versatile installation
• Supports moderate workloads in busy foodservice environments
• Finished with a corrosion-resistant, easy-to-maintain surface